FS Mens BBall 11.20.13 .pdf

File information


Original filename: FS Mens BBall 11.20.13.pdf
Author: Anastasia Sotiropulos

This PDF 1.5 document has been generated by Microsoft® Publisher 2010, and has been sent on pdf-archive.com on 15/10/2013 at 23:16, from IP address 129.8.x.x. The current document download page has been viewed 427 times.
File size: 353 KB (1 page).
Privacy: public file


Download original PDF file


FS Mens BBall 11.20.13.pdf (PDF, 353 KB)


Share on social networks



Link to this file download page



Document preview


Fresno State Men’s Basketball
Buffet Dinner Menu
November 20, 2013
SALAD BAR

Assortment of Toppings & Dressings
SOUP

Cream of Asparagus
ENTREES

Sliced Top Round with Portobello Mushroom Port Sauce
Grilled Pork Chop with Caramelized Onions & Apple Butter
SIDES

Au Gratin Potatoes with Garlic & Thyme
Sautéed Green Beans
Rolls & Butter
DESSERT

Madagascar Vanilla Bean Crème Brûlée
$16 Per Adult
$10 Per Child
(12 years and under)
Each Meal Purchase Includes Choice of Water, Iced Tea or Lemonade
Buffet Begins 90 Minutes before Game Time
Buffet Ends at 10 Minute Mark of the First Half


Document preview FS Mens BBall 11.20.13.pdf - page 1/1


Related documents


fs mens bball 11 20 13
watt restaurantmenu july2017 lowres web
2015 flyer
fs mens bball 11 01 13
2015 brl menu
fs mens bball 11 04 13

Link to this page


Permanent link

Use the permanent link to the download page to share your document on Facebook, Twitter, LinkedIn, or directly with a contact by e-Mail, Messenger, Whatsapp, Line..

Short link

Use the short link to share your document on Twitter or by text message (SMS)

HTML Code

Copy the following HTML code to share your document on a Website or Blog

QR Code

QR Code link to PDF file FS Mens BBall 11.20.13.pdf