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Pan Asian Set Dinner 380 .pdf



Original filename: Pan Asian Set Dinner_380.pdf
Title: Banquet Menu Template
Author: Tay Ee Ling

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PAN-ASIAN “ALA CARTE” SET DINNER


Please select your choice of Appetizers
请选择您的开胃菜
The Tuna “Chinois”
Seared Five Spice Tuna on Chilled Soba Noodles
Arugula and Frisee, Sake Cured Salmon Roes
Mirin-Soy-Sesame Dressing
煎金枪鱼和冷荞麦面
芝麻菜沙拉,清酒三文鱼籽
日式芝麻酱汁
or 或
Herbal Chicken
Roulade of Lemongrass Chicken and Thai Spiced White Fungus Salad
Chinese Pear “Salsa” and Coriander Mesclun
Wolfberry Emulsion
柠檬草鸡肉卷和泰式银耳沙拉
香梨和香菜沙司
苟杞汁
or 或
Asian Vegetable Chef’s Salad
Cucumber “Ramen” and Radish Discs,
Hijeki Seaweed and Yellow Teardrop Tomato, Pea Tendrils and Baby Frisee,
Chinese “XO” Vinaigrette
亚洲时蔬沙拉
日式海带和黄番茄,花叶生菜
中式“XO” 油醋汁
or 或
Farm and Forest
Carpaccio of Cilantro-ed Beef with Lemon infused Olive Oil and Fleur de Sel
Pistachio Crumbs and Asian Mushroom ~ Mesclun
牛肉薄片配柠檬橄榄油和海盐
开心果粒和亚洲蘑菇沙拉
~~~~~~
Please select your choice of Flavorful Essence
请选择您喜爱的汤
Chinese Classics
Consommé of Black Chicken
Translucent Winter Melon and Wolfberries
乌鸡清汤
冬瓜和苟杞
or 或

Our Chefs will be delighted to assist with any dietary requirement

South China Seas
Bisque of Crustacean with Lemon Grass and Lime leaf
Rice Crackers and Cilantro Oil
海鲜浓汤配柠檬草
脆米饼和芫荽油
or 或
Fungi
Cappuccino of Mushroom
Chutney of Carrot and Ginger
蘑菇汤
胡萝卜姜茸酸辣酱
or 或
Scallop Flow
Cream of Miso with Scallops
Soy Beans, Shitake and Fine Sake
奶油带子味噌汤
黄豆,香菇和日式米酒
~~~~~~
Please select your choice of Main Course
请选择您的主菜
Nippon Lamb
Miso and Honey Glazed Lamb Rack
Sushi and Black Sesame Rice with Candied Cucumber
Oba Leaf and Mirin Jus
日式蜜汁羊排
寿司黑芝麻饭配蜜制黄瓜
苏子叶糯米甜酒汁
or 或
Farm “Roast”
Pan-Roasted Baby Poulet Breast
Green Pea Mash and Melted Foie Gras
Soy Jus and Champagne Bubbles
煎烤鸡胸
绿豆泥和鹅肝
酱汁和香槟沫
or 或
Beef of the Orient
Coriander Spice Baked Filet of Beef
Edamame – Potato and Hon Shimeji Mushroom Stalks
3-Asian Bean Ragout
烤牛柳
黄豆-土豆和日式蘑菇
亚洲三种烩豆
or 或
Asian Cod
Wok-Charred Cod Fish Fillet
Thai-Spices Potato Cake, Green Asparagus and Salsify

Our Chefs will be delighted to assist with any dietary requirement

Simple Jus and Laksa Air
炒鳕鱼柳
泰式土豆饼,绿芦笋和婆罗门参
拉萨沫
~~~~~~
Please select your choice of Dessert
请选择您的甜点
Coconut
Crisp-“Box” of Coconut Mousse Pie,
Desiccated Coconut Roast and Tuile
椰味慕司派
烤椰茸和脆饼
or 或
Thai Trilogy
Caramelized Tapioca with Cream and Coconut
Thai Sticky Rice with Mango
Red Ruby with Sweet Syrup
焦糖椰汁奶油木薯
泰式芒果粘米糕
糯米糕配甜汁
or 或
Gingered Caramel
Blue Ginger Cheesecake and Lemongrass Sour Cream Mousse
Seasonal Berry Compote
蓝姜奶酪蛋糕和柠檬草酸奶慕司
时令莓子腌果
or 或
Cherry and Thyme
Cherry Clafouti Tart, Lemon Thyme Crème Fraîche,
Black Tea Drizzle and Lime Zest
樱桃水果挞,奶油柠檬百里香
黑茶青柠汁
~~~~~~
Freshly Brewed Coffee and Hilton Selection of Teas
鲜磨咖啡和茶
380.00 RMB plus 15% taxes

Our Chefs will be delighted to assist with any dietary requirement


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