Fasano Shoreclub eBrochure unbranded .pdf
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FA S A N O A R R I V E S AT S H O R E C L U B
Renowned for establishing the f inest hotels and restaurants in Latin America, Fasano Group is
bringing its signature blend of classic and contemporar y to South Beach. Led by Rogerio Fasano,
the Brazilian-based hospitality and gastronomy brand is continuously improving and expanding
its collection of elite proper ties characterized by an atmosphere of understated elegance and
impeccable ser vice. Widely praised in global editions of Conde Nast Traveler, Wall Street Journal ,
The Telegraph and Depar tures – among others – Fasano hotels have been recognized as a
Leading Hotel of the World, and included on Conde Nast Traveler’s Gold List 2015.
Fasano Hotel + Residences at Shore Club Miami Beach is their much-anticipated f irst project in
the United States. With a focus on f ive-star living and culinar y integrity, the family-led Fasano
Group will reimagine a South Beach icon. Comprised of a 10 0-key hotel, 75 residences, f irst-inclass restaurant s and bars, the three-acre oceanfront complex represent s the best of Miami in
an exciting new context.
F I V E S TA R F U L LY S E R V I C E D R E S I D E N C E S
Exclusivity and privacy per vade ever y detail of Fasano’s hospitality. Five-star hotel treatment,
including concierge, room, pool and cabana ser vices will be available for all guests and residents.
The luxurious pool area allows sunbathers to dine, unwind or simply soak up the sun without ever
having to leave this tranquil setting. A meticulous attention to ever y detail elevates the ser vices
of fered across the proper ty.
In the spirit of Fasano, a focus on cuisine is paramount. The new hotel and residences boast lobby
bars and f ine-dining restaurants directed by acclaimed chefs and sommeliers, with indoor and
outdoor seating available throughout.
Fasano Rio De Janeiro
Fasano Shore Club Hotel Lobby
Fasano Shore Club Piano Bar
Dining in Miami,
W O R L D FA M O U S G A S T R O N O M Y BY FA S A N O
Fasano’s foundation is rooted in gastronomy dating back to 1902 when Rogerio Fasano’s greatgrandfather moved from Italy to Brazil and opened the family’s f irst brasserie in São Paulo.
The restaurant struck a chord, and soon 12 dif ferent establishments opened across Latin America.
As popular today as they have ever been, Fasano restaurants of fer premium, fresh ingredients,
a commitment to master ful preparation, and a rich Italian heritage infused with a touch of Brazilian
f lavor. More than a centur y af ter arriving in Brazil, Fasano has transformed the face of hospitality,
blending a unique culinar y tradition with f ive-star ser vice.
Fasano Hotel + Residences at Shore Club will feature a poolside restaurant and bar, as well as a
garden-facing bar. These beautifully designed spaces will allow residents to dine and enter tain guests
in a relaxed, luxurious setting.
of Calm on
OVER THREE ACRES OF BEACHFRONT AMENITIES
Fasano Shore Club’s atmosphere is a sanctuar y of understated style and serenity. It begins at
the discreet residential entrance, where palm trees brush against the historic Ar t Deco façade.
The lobby pulses with a restrained energy as a path leads out to the pool by way of a verdant cour tyard.
The ultimate Miami refuge, the Fasano Shore Club’s lagoon-style pool is the largest on South Beach.
Alcoves create pockets of shaded privacy. Exotic and indigenous trees magnif y the striking setting.
A bar overlooking the ocean unveils a passageway to the beach. The space ar ticulates tropical
exuberance and thoughtful design.
The amenities, including a state-of-the-ar t spa and f itness center, emphasize calm and seclusion.
The proper ty is furnished with rich textures, ensuring each space is supremely comfor table.
The revamped Fasano Shore Club maintains elements of the original design, while elevating the look
and feel with natural f lourishes to make residents feel at home in a whole new way.
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