CampusRestaurantMenu Spring2017.pdf


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The Campus Restaurant

January 30, 2017
Monday
Soup

January 31, 2017
Tuesday
Soup

February 1, 2017
Wednesday
Soup

February 2, 2017
Thursday
Soup

February 3, 2017
Friday
Soup

Entrée Choice
Meat Lasanga
Vegetable Lasanga
Spinach in Oil and Garlic
Garlic Bread
Burger Bar
Frizzled Onion Cheddar Burger
Salad Special
Monterey Chicken Salad
Garden Salad Bar
Griddle
Pizza

Entrée Choice
Roast Turkey with Gravy
Bow Ties with Mushroom & Aspargus
Mashed Potatoes
Glazed Carrots
Burger Bar
Veggie Burger with Tomato Relish
Salad Special
Italian Hoagie Pasta Salad
Spinach Salad Bar
Griddle
Cheesesteak Sliders

Entrée Choice
Beef Stroganoff
Florentine Stuffed Mushroom
Buttered Egg Noodles
Butternut Squash
Burger Bar
Salmon Burger
Salad Special
Chicken Ceasar Salad
Oriental Salad Bar
Griddle
Veggie Panini

Entrée Choice
Cavatelli and Veggies in Garlic Cream Sauce
Stuffed Peppers
Italian Herb Whipped Potatoes
Broccoli and Cauliflower
Burger Bar
All American Cheese Burger
Salad Special
Waldorf Salad
Garden Salad Bar
Griddle
Italian Roast Beef

Entrée Choice
Linguini in White Clam Sauce
Sushi
Wild Rice
Sweet Peas and Red Peppers
Burger Bar
Black Bean Cheddar Burger
Salad Special
Dill Shrimp Pasta Salad
Fruit, Nut and Spinach Salad Bar
Griddle
Tuna Melt

Gourmet Desserts, Coffee & Tea Available Daily