LUNCH 3.1.17 (PDF)




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Apps, soups, salads
FRIED EASTERN SHORE OYSTERS … 9

old bay beurre blanc

THE WEDGE … 8

Smokey bleu cheese dressin’, crisp iceberg,
deviled egg, tomato, Applewood bacon, crispy
shallots

BAKED OYSTERS EURASIA … 12

bacon, spinach, cream cheese

SWANKY CAESAR … 8

RAW OYSTERS … 12

Crisp romaine, parmesan puff pastry, melted
parmesan, worcestershire reduction, roasted
garlic dressing

cucumber – basil mignonette
CHICKEN SAUSAGE & SHRIMP GUMBO … 8

jasmine rice, okra, scallion

KALE & APPLE SALAD … 9

Smoked goat cheese, bacon, pumpkin seeds,
butternut squash, maple vinaigrette

HOT & SOUR SOUP … 7

chicken, tofu, carrot, shiitake, cilantro

BEET & BURRATA … 10

PIMENTO CHEESE, BACON, AND
CHICKEN SKIN DEVILED EGGS… 5

Grains, avocado, preserved lemon, black
pepper cracker, toasted almonds

TRUFFLE PARMESAN FRIES … 7

ADD IT TO ANY SALAD

TRUFFLE MAC & CHEESE … 8

GRILLED SHRIMP … 8

CHINESE VEGETABLE SPRING ROLLS … 8

FRIED OYSTERS … 7

ponzu, spicy mustard

GRILLED OR FRIED CHICKEN … 5

BEEF TENDERLOIN CARPACCIO … 12

HOUSE SMOKED SALMON … 6

truffled egg salad, baby arugula

SEARED TUNA … 11

Entrees
LOADED STEAK MELT … 12
roasted peppers, onions, mushrooms, truffle aioli,
provolone, grilled ciabatta

SHRIMP & PORK NOODLE BOWL … 14
smoked belly, udon, soft egg,
bok choy, pork broth, sambal

CANDIED BACON BLT … 11
grilled sourdough, peppercorn candied bacon,
pimento cheese, fried green tomatoes, romaine

GRILLED ATLANTIC SALMON … 13
israeli couscous, peas, shaved fennel, fresh basil,
lemon pesto

GRILLED CHICKEN & BRIE WRAP … 10
arugula, green apples, red onion, balsamic
reduction, sundried tomato wrap

SAUTEED SHRIMP & GRITS … 13
grit cake, surry county sausage, roasted red
peppers, basil, old bay butter

EURASIA BURGER … 12
house ground half pounder, crispy onions, choice
of cheese

CHEF’S STEAK & EGGS … 14
braised short rib, white polenta, crispy poached
egg, braising jus

FRIED CHICKEN BISCUIT … 11
pickles, house hot sauce

BRAISED LAMB CAVATELLI … 14
butternut squash, sherry gastrique, crispy sage,
parmesan, oyster mushrooms

FRIED OYSTER SLIDERS … 12
kimchee, avocado, smoked soy aioli
SHRIMP & PORK LETTUCE WRAPS … 11
bibb lettuce, peanuts, pickled fresno peppers,
crispy noodles

SEARED DIVER SCALLOPS … 16
black rice, coconut curry, carrots, grapefruit salad
HOUSE FISH & CHIPS … 14
catch of the day, tartar sauce, fries

Substitutions $2
*Some items are cooked to order. Consuming raw or undercooked meats,
poultry, seafood, shellfish, or eggs may increase your risk of food borne illness






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