Breakfast SPRING .pdf
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Title: Breakfast SPRING
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Breakfast
available from 7 till 11:15
something light
sourdough, white or wholemeal toast with jam or vegemite / 6
banana bread, toasted with maple butter / 9
artisan fig, apricot, date & walnut fruit loaf,
toasted with butter / 8
housemade toasted granola with fresh seasonal fruit, natural
yoghurt & bush honey / 11
set for the day
free range eggs on toast / 11
two free range eggs your way on toasted sourdough
bacon & eggs on toast / 16
two free range eggs your way on toasted sourdough
with bacon & roasted cherry tomatoes
three egg omelette / 19
your choice of three ingredients, served with toasted sourdough
smoked salmon, ham, tomato, onion, spinach or cheese
classic eggs benedict / 19
your choice of shaved leg ham or smoked salmon, served with two poached free
range eggs & spinach on toasted english muffins, topped with hollandaise
smashed avocado / 16
avocado, persian feta & macadamia nut dukkah,
served on toasted sourdough with blistered cherry tomatoes
big breakfast / 24
two free range eggs your way, grilled bacon, chipolata sausages, field mushrooms,
swiss potato rosti, housemade baked beans & roasted cherry tomatoes
on toasted sourdough
extras
wilted spinach / side of hollandaise / 3
roasted cherry tomatoes / housemade baked beans / 4
grilled bacon / ham / grilled haloumi / swiss potato rosti / avocado / 5
two free range eggs / field mushrooms / chipolata sausages / 6
we politely ask that their are no variations or substitutions with our dishes
for allergies or dietary requirements, please notify our waiters
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