Original filename: black.pdf
This PDF 1.4 document has been generated by Canva, and has been sent on pdf-archive.com on 16/11/2017 at 10:39, from IP address 41.89.x.x.
The current document download page has been viewed 575 times.
File size: 539 KB (1 page).
Privacy: public file
Download original PDF file
black.pdf (PDF, 539 KB)
Share on social networks
Link to this file download page
-Black Pepper Tree
SPECIES: P. NIGRUM
What Is Black
Black pepper is the fruit of the black pepper plant from the Piperaceae
family and is used as both, a spice and a medicine. The chemical
piperine, which is present in black pepper, causes the spiciness. It is
native to Kerala, the southern state of India. Since ancient times, black
pepper is one of the widely-traded spices in the world. It is not
considered a seasonal plant and is, therefore, available throughout the
year. When dried, this plant-derived spice is referred to as a
peppercorn. Because of its antibacterial properties, pepper is used to
preserve food. Black pepper is also a very good anti-inflammatory
Read more at:
Link to this page
Use the permanent link to the download page to share your document on Facebook, Twitter, LinkedIn, or directly with a contact by e-Mail, Messenger, Whatsapp, Line..
Use the short link to share your document on Twitter or by text message (SMS)
Copy the following HTML code to share your document on a Website or Blog