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Why you need stainless steel kitchenware .pdf


Original filename: Why you need stainless steel kitchenware.pdf

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Grammarly

Report generated on Sunday, Nov 26, 2017, 12:12 PM
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Report generated on Sunday, Nov 26, 2017, 12:12 PM
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Nowadays, stainless steel has become an essential part of
modern life and cuisine. Not only is it ideal for the
production and storage of food as it does not change the
taste of these, but it has also become the ideal material
thanks to its resistance to corrosion. That is why, thanks to
the manufacturers, these products have become more
useful, safe and beautiful. They have made stainless steel
less harmful to our health by facilitating its use on a regular
basis.
Easy to maintain and clean
• Stainless steel items are very easy to maintain. You can
keep its shine intact if you clean them with lukewarm water
and dishwashers on a regular basis.
• Compared to other materials, stainless steel needs much
less cleaning time.
• The stainless steel utensils are light and easy to
maneuver. They are hard and resistant to scratches and
stains. They last for much longer.
• If you put them in the refrigerator, do not corrode.
• Stainless steel utensils have the ability to fight off
germs and bacteria due to their non-porous nature. This
property makes them easier to disinfect and clean.
Wide range of designs
• Nowadays, you can get stainless steel cookware with
incredible designs that will help you improve the
appearance of your kitchen.
• In stores, you can get different models of stainless steel
pots and pans. This wide range makes it easier for buyers
to find products according to their culinary needs.
Durability
• Steel is a material resistant to corrosion.
• As we already mentioned, the durability of stainless
steel items is one of the main reasons why most
housewives love using this material.
• If your items are made of stainless steel, you will not
have to worry about buying new pots or pans; you can use
them for a long time without fear of being damaged.
• Cooking was never so easy
• The kitchen utensils made of steel are easy to use.
• Thanks to the fact that steel is a good conductor of heat,

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Report generated on Sunday, Nov 26, 2017, 12:12 PM
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Page 3 of 3

you will have a better fire distribution when cooking.
• On the other hand, most of these modern goods come
with tightly fitting lids so that heat loss during cooking can
be prevented.
• In addition, you can keep your meals warm while you
serve them.
• You only need little oil to cook.
The main advantage in stainless steel is that it is
inexpensive and can be used at high temperature.
Some important tips
• Do not immerse your pots in water when they are hot or
just after cooking, as you could affect their shape.
• If the product is new and you want to remove a sticker,
apply some soapy water on the surface where the label is.
Then, rub the sticker lightly with the help of your finger.
This way you will get rid of the marks of your utensil.
• If you are using a stainless steel spoon or stainless steel
knife, clean them immediately to prevent them from losing
their shine and sharpness.
• Since they are unbreakable and cannot be easily
damaged, many housewives 1 prefer to use these products
in their kitchen on a regular basis.

1

Possible gender-biased language


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