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ESQUINA
about
Esquina Deli Food Products opened its
doors to the people of Dipolog on the 8th
of May 2013.
Owned and operated by Ramon Daniel dela
Paz, Sharon A. dela Paz, and Avelice
Lobiano, food industry professionals with
a combined experience of over twenty
years, Esquina Deli innovates on the use
of local ingredients in New International
cuisine.
Our menu is a dynamic document that
reflects what is available from select
purveyors
and
our
very
own
organic
vegetable garden from where we source our
ingredients.
The liquor section features new world
wines and the finest spirits and liqueurs.
Each one individually sampled and selected
for your enjoyment.
ESQUINA
d
elicatessen
Parmesan and Parsley Sausage
Garlic and Cayenne Sausage
Basil and Fennel Italian Sausage
160/Pack (frozen)
Dimsum Peanuts
45/mini
55/reg
Sukang Tuba aged for no less than nine months.
Available Pure or Spicy
35/bot
Jamon Serrano/Salami Milano
295/100g
Chili Garlic Oil
75/small 180/big
La Dalia Pimenton de La Vera
690
A 10% service charge will be added for dine-in orders.
ESQUINA
express
Fish and Chips
Sardine fillets, thick cut french fries, sea salt, wine vinegar
50
Just the Chips
Hold the fish
40
Crispy Pata
Crackling skin and tender meat pork knuckle (1.4Kg)
425
Headphones
Crispy and chewy pig's ears
120
Kimchi
Korean chili fermented wombok
50/solo
100/bottle
Chinese Lumpia
Shredded vegetable with stone ground peanuts in rice paper
50/2 pieces 100/5 pieces
A 10% service charge will be added for dine-in orders.
ESQUINA
lunch
Crispy Pata Double Date
Crackling skin and tender meat pork knuckle, four cups steamed rice,
four glasses raspberry iced tea, two servings creme brulee
685
The Tender Lunch
Beef tenderloin steak frites @ 50% off
722/Kg
Tortiglioni Bolognese
Beef and pomodoro Ragu, a glass of raspberry iced tea
195
Fettuccine Pesto
Pasta tossed with our home grown basil pesto and parmesan
cheese, a glass of raspberry iced tea
175
Items on this page are available exclusively during lunch service.
A 10% service charge will be added for dine-in orders.
ESQUINA
grill
Steak Frites
Steaks done to your liking with a side of thick cut french fries
Bone-in striploin, t-bone, or porterhouse
1495/Kg
Bone-in square cut chuck
995/Kg
Tenderloin, or boneless ribeye
1475/Kg
New Zealand boneless ribeye roll
2105/Kg
New Zealand boneless chuck roll
950/Kg
Certified Angus Beef boneless ribeye
3295/Kg
A 10% service charge will be added for dine-in orders.
ESQUINA
grill
Sausage and Fries
Grilled sausage, mustard, french fries
Fennel and basil italian sausage
Parmesan and parsley sausage
Garlic cayenne hot and spicy links
250
Esquina Deli Burger
5 ounce all beef patty, American cheese, caramelized onions,
smoky mustard, black sesame seed brioche, french fries
195
A 10% service charge will be added for dine-in orders.
ESQUINA
al
dente
Carbonara
Pasta tossed with butter, bacon, egg yolks, and parmesan cheese
295
Tortiglioni Bolognese
Pasta with a beef and pomodoro Ragu
250
Tortiglioni Salsiccia
Tortiglioni pomodoro with home made italian sausage
275
Black summer truffle
Flat noodle pasta with black summer truffle cream
(Tuber Aestivum vitt.)
350
With prosciutto or salami milano
+80
Gambaccine Aglio Olio
Fettuccine sauteed with four ounces of shrimp, chorizo,
garlic, virgin olive oil and gambas jus
295
A 10% service charge will be added for dine-in orders.
ESQUINA
dolce
Ganache Tart
Dark chocolate ganache in pate sucree
72
Cheesecake
Baked caramel cheesecake, mandarin orange
68
Creme Brulee
Cream custard topped with torched sugar
50
All Three
Dessert sampler for sharing
168
A 10% service charge will be added for dine-in orders.
ESQUINA
beverage
Canned Soda Pop
Coca Cola, Coca Cola Light, Coke Zero,
7 up, Mountain Dew, Rootbeer
52
Natural Juice and Iced Tea
Pineapple juice
Four seasons juice drink
52
Raspberry iced tea
66
Bottled Water
25
Coffee and Tea
Brewed arabica coffee or Hot tea
50
San Miguel Lifestyle Brews
Premium all malt, Super Dry, Cerveza Negra
70/bottle
Pale Pilsen
57/bottle
A 10% service charge will be added for dine in orders.
menu card 3.pdf (PDF, 274.79 KB)
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