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Results for «brulee»:

Total: 4 results - 0.006 seconds

New Year 2014 100%

New Year 2014 Laguna Restaurant New Year’s Eve Dinner DJ Playing in the Bar area throughout the evening Crown Prince Pumpkin Soup (v) Sage and Pumpkin Ravioli or Salt Cod Scotch Egg Red Pepper Sauce and Chorizo or Parfait of Duck and Foie Gras Orange Chutney and Toasted Brioche or Braised Heritage Beetroot Salad (v) Goats Cheese, Hazelnuts and Parsnip Crisps Kir Royale Sorbet Tournedos of Beef Fillet Foie Gras, Perigourdine Sauce, Georgette Potatoes or Free-Range Woodland Pork Belly Crackling, Ginger Beer Glaze, Jersey Cream Mash, Cauliflower Puree, Savoy Cabbage, Baby Apple, Cider Sauce or Paupiettes of Dover Sole Passion Fruit Crème Brulee


15/12/2014 www.pdf-archive.com

French Dinner Menu 97%

Apple Cider Tarte Tatin, served with Chantilly Cream and Salted Toffee Sauce Warm Chocolate Brownie, served with Berry Coulis and Orange Chantilly Cream Creme Brulee, served with Rhubarb Compote and Honeycomb


25/04/2018 www.pdf-archive.com

Dessert Menu 23 09 15 96%

white chocolate crème brulee accompanied with peanut brittle.


28/09/2015 www.pdf-archive.com

Ayers House Tasting Australia Menu 86%

Redman Cabernet Sauvignon Coonawarra 2005 Redman Cabernet Sauvignon Coonawarra 2014 End Dessert Plate Passionfruit Crème Brulee with Espresso Anglaise Crème Chiboust filled Profiteroles Roasted Fig and Chestnut ice cream with Autumn Berries &


09/03/2018 www.pdf-archive.com