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14.00 Pasta with pesto and a spicy marinara sauce 13.00 with grilled chicken 2.00 extra Tortellini Mimosa Rigatoni with Smoked Salmon With Prosciutto, mushrooms and peas in a cream sauce 14.00 Pasta in a light smoked salmon cream sauce 14.00 Rigatoni Michelangelo Spaghetti Puttanesca Shrimp, chicken, sausage, red peppers and artichokes in a pink sauce 14.00 Chunky marinara sauce with black olives, artichokes, and capers 14.00 with grilled chicken 2.00 extra Gnocchi Fettucini Primavera Potato pasta with your choice of meat sauce or creamy pesto 13.00 add chicken 3.00 Fettuccine with fresh vegetables in a cream sauce 14.00 Spaghetti Carbonara Sauteed Seaood Pancetta bacon, onions, cream and parmesan cheeses 14.00 Fettucini with Scallops Pasta &
Moderate Carbs/Glycemic, Low-Moderate Fats (the foods are linked to their nutritional data) Cheeses American Cheese ♣ Blue Cheese ♣ Cheddar Cheese ♣ Cottage Cheese ♣ Cream Cheese ♣ Feta Cheese ♣ Gouda Cheese ♣ Mozzarella Cheese ♣ Provolone Cheese ♣ Ricotta Cheese ♣ Swiss Cheese ♣ Dairy Almond Milk (unsweetened) ♥ customize free license pdfcrowd.com Coconut Cream ♣ Coconut Milk (unsweetened) ♣ Egg ♣ Heavy Cream ♣ Ice Cream (unsweetened) ⇔ Sour Cream ♣ Soy Milk (unsweetened) ♠ Whipped Cream (unsweetened) ♣ Dressings Balsamic Vinegar ↓ Blue Cheese ♥ Creamy Caesar ○ Ranch ♥ Fats &
PANTRY BASICS REFRIGERATED PROD.