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Results for «croque»:
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pine nut salads Fresh garden salad with french dressing Slow roasted tomato, chargrilled vegetables, fetta salad with rocket leaves, basil and balsamic dressing New potatoes, seeded mustard mayonnaise, fresh herbs, crisp pancetta Assorted chef’s selection of terrines Cured meats including freshly shaved leg ham HOT SELECTIONS Honey and mustard glazed ham Tender roast turkey breast with a traditional stuffing, cranberry sauce, rich gravy Herb crusted salmon, chargrilled garlic prawns, white wine sauce Grain fed beef sirloin, sautéed mushrooms, dianne sauce Pumpkin and ricotta ravioli with spinach, three cheese and basil pesto Maple - pommery glazed roasted root vegetables Roast new potatoes with garlic and rosemary DESSERT SELECTIONS Traditional plum pudding with brandy sauce Homemade yule logs • Croque-en-bouche Assorted gourmet cakes • Eggnog panna cotta Mini fruit mince pies • Pavlova roulade, tropical fruits Variety of ice-creams Freshly brewed coffee and tea