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Aust NZ Grapegrower Winemaker 524, 2007, 43-44 100%

grapegrowing High-value phytochemicals from grape cane waste:

https://www.pdf-archive.com/2015/11/06/aust-nz-grapegrower-winemaker-524-2007-43-44/

06/11/2015 www.pdf-archive.com

Ind Crops Prod 27, 2008, 335-340 99%

www.elsevier.com/locate/indcrop Grape cane waste as a source of trans-resveratrol and trans-viniferin:

https://www.pdf-archive.com/2015/11/03/ind-crops-prod-27-2008-335-340/

03/11/2015 www.pdf-archive.com

red wine and white wine1766 98%

White wines, then, are made without skins or seeds and are essentially fermented grape juice.

https://www.pdf-archive.com/2014/03/13/red-wine-and-white-wine1766/

13/03/2014 www.pdf-archive.com

J Agric Food Chem 61, 2013, 8002 98%

Correspondence/Rebuttal pubs.acs.org/JAFC Comment on Stilbene Levels in Grape Cane of Different Cultivars in Southern Chile:

https://www.pdf-archive.com/2015/11/06/j-agric-food-chem-61-2013-8002/

06/11/2015 www.pdf-archive.com

C & J Flavor List 94%

Crushin Candies (Available in Edmonton Only) Fuzzy – Fuzzy peach gummy candy Jolliez – Apple/watermelon jolly Rancher Rockz – Strawberry Poprocks Crushin Candies (Available outside of Edmonton) Fuzzy – Fuzzy peach gummy candy Jolliez – Apple/watermelon jolly Rancher Rockz – Strawberry Poprocks Bubblez – Blue raspberry hubbabubba bubble gum Nerdz – Grape and raspberry sour nerds Rootz – Creamy root beer float gummy candy Roos – Your favorite cookie with vanilla frosting!

https://www.pdf-archive.com/2016/04/26/c-j-flavor-list/

26/04/2016 www.pdf-archive.com

Wine Varieties Of The Loire Valley By Blakeney Bridge Wine (14) 92%

Your Sauvignon Blanc grape creates refreshing, highly detailed wines which have a pins and needles blackcurrant, gooseberry and green apple style.

https://www.pdf-archive.com/2012/10/10/wine-varieties-of-the-loire-valley-by-blakeney-bridge-wine-14/

10/10/2012 www.pdf-archive.com

ESO GUIDE 90%

Zone Hew’s Bane Zone Gold Coast Location The Lost Pavilion Location Colovian Revolt Forge Yard Food Recipes Meat Dishes Consumable Effect Level Ingredient 1 Ingredient 2 Chicken Breast Increase Max Health by 743 for 35 minutes 1 Poultry Fishy Stick Increase Max Health by 743 for 35 minutes 1 Fish Roast Pig Increase Max Health by 743 for 35 minutes 1 White Meat Flank Steak Increase Max Health by 1156 for 35 minutes 5 Red Meat Grilled Hare Increase Max Health by 1156 for 35 minutes 5 Small Game Roast Venison Increase Max Health by 1156 for 35 minutes 5 Game Hunter's Pie Increase Max Health by 1569 for 35 minutes 10 Game Saltrice Rabbit Pasty Increase Max Health by 1569 for 35 minutes 10 Small Game Flour Tarragon Chicken Increase Max Health by 1569 for 35 minutes 10 Poultry Seasoning Pan-Fried Trout Increase Max Health by 1982 for 35 minutes 15 Fish Flour Rabbit Millet Pilaf Increase Max Health by 1982 for 35 minutes 15 Small Game Millet Stir-Fried Garlic Beef Increase Max Health by 1982 for 35 minutes 15 Red Meat Garlic Breton Pork Sausage Increase Max Health by 2395 for 35 minutes 20 White Meat Seasoning Venison Pasty Increase Max Health by 2395 for 35 minutes 20 Game Flour Whiterun Cheese-Baked Trout Increase Max Health by 2395 for 35 minutes 20 Fish Cheese Cheese Pork Schnitzel Increase Max Health by 2808 for 35 minutes 25 White Meat Cheese Chicken And Biscuits Increase Max Health by 2808 for 35 minutes 25 Poultry Millet Salted Cod Increase Max Health by 2808 for 35 minutes 25 Fish Seasoning Elinhir Roast Antelope Increase Max Health by 3221 for 35 minutes 30 Game Millet Hare In Garlic Sauce Increase Max Health by 3221 for 35 minutes 30 Small Game Garlic Senchal Curry Fish And Rice Increase Max Health by 3221 for 35 minutes 30 Fish Saltrice Bruma Jugged Rabbit Increase Max Health by 3634 for 35 minutes 35 Small Game Seasoning Camlorn Pork Sausage Increase Max Health by 3634 for 35 minutes 35 White Meat Garlic Crispy Cheddar Chicken Increase Max Health by 3634 for 35 minutes 35 Poultry Cheese Mammoth Snout Pie Increase Max Health by 4047 for 35 minutes 40 Red Meat Flour Rabbit Haunch with Cheese Grits Increase Max Health by 4047 for 35 minutes 40 Small Game Cheese Stros M'Kai Grilled Seagull Increase Max Health by 4047 for 35 minutes 40 Poultry Garlic Solstheim Elk And Scuttle Increase Max Health by 4460 for 35 minutes 45 Game Cheese Blacklight Oxen Meatballs Increase Max Health by 4460 for 35 minutes 45 Red Meat Saltrice Akaviri Pork Fried Rice Increase Max Health by 4460 for 35 minutes 45 White Meat Saltrice Millet-Stuffed Pork Loin Increase Max Health by 4956 for 35 minutes CP10 White Meat Millet Curried Kwama Scrib Risotto Increase Max Health by 4956 for 35 minutes CP10 Poultry Saltrice Grilled Timber Mammoth Kebabs Increase Max Health by 4956 for 35 minutes CP10 Red Meat Seasoning Argonian Saddle-Cured Rabbit Increase Max Health by 5534 for 35 minutes CP50 Small Game Saltrice Kwama Egg Quiche Increase Max Health by 5534 for 35 minutes CP50 Poultry Flour Dunmeri Jerked Horse Haunch Increase Max Health by 5534 for 35 minutes CP50 Game Seasoning The Skald-King's Patty Melt Increase Max Health by 6195 for 35 minutes CP100 Red Meat Cheese Orcish Bratwurst on Bun Increase Max Health by 6195 for 35 minutes CP100 White Meat Flour Crawdad Quiche Increase Max Health by 6195 for 35 minutes CP100 Fish Millet Garlic-and-Pepper Venison Steak Increase Max Health by 6608 for 35 minutes CP150 Game Garlic Millet and Beef Stuffed Peppers Increase Max Health by 6608 for 35 minutes CP150 Red Meat Millet Lilmoth Garlic Hagfish Increase Max Health by 6608 for 35 minutes CP150 Fish Garlic Ingredient 3 Ingredient 4 Ingredient 5 Ingredient 3 Ingredient 4 Ingredient 5 Ingredient 3 Ingredient 4 Ingredient 5 Ingredient 3 Ingredient 4 Ingredient 5 Ingredient 4 Ingredient 5 Ingredient 4 Ingredient 5 Fruit Dishes Consumable Effect Level Ingredient 1 Ingredient 2 Baked Apples Increase Max Magicka by 680 for 35 minutes 1 Apples Bannana Surprise Increase Max Magicka by 680 for 35 minutes 1 Bananas Grape Preserves Increase Max Magicka by 680 for 35 minutes 1 Jazbay Grapes Melon Jelly Increase Max Magicka by 1058 for 35 minutes 5 Melon Pumpkin Puree Increase Max Magicka by 1058 for 35 minutes 5 Pumpkin Tomato Soup Increase Max Magicka by 1058 for 35 minutes 5 Tomato Banana Millet Muffin Increase Max Magicka by 1436 for 35 minutes 10 Bananas Millet Bravil Melon Salad Increase Max Magicka by 1436 for 35 minutes 10 Melon Garlic Pumpkin Cheesecake Increase Max Magicka by 1436 for 35 minutes 10 Pumpkin Cheese Deshaan Honeydew Hors Increase Max Magicka by 1814 for 35 D'ouevre minutes 15 Melon Saltrice Fried Green Tomatos Increase Max Magicka by 1814 for 35 minutes 15 Tomato Seasoning Stuffed Grape Leaves Increase Max Magicka by 1814 for 35 minutes 15 Jazbay Grapes Millet Garlic Pumpkin Seeds Increase Max Magicka by 2192 for 35 minutes 20 Pumpkin Garlic Pellitine Tomato Rice Increase Max Magicka by 2192 for 35 minutes 20 Tomato Saltrice Redoran Peppered Melon Increase Max Magicka by 2192 for 35 minutes 20 Melon Seasoning Cantaloupe Bread Increase Max Magicka by 2570 for 35 minutes 25 Melon Flour Cinnamon Gorapples Increase Max Magicka by 2570 for 35 minutes 25 Apples Seasoning Green Bananas With Garlic Increase Max Magicka by 2570 for 35 minutes 25 Bananas Garlic Cinnamon Grape Jelly Increase Max Magicka by 2948 for 35 minutes 30 Jazbay Grapes Seasoning Cryodilic Pumpkin Fritters Increase Max Magicka by 2948 for 35 minutes 30 Pumpkin Millet Stormhold Baked Bananas Increase Max Magicka by 2948 for 35 minutes 30 Bananas Cheese Apple Cobbler Supreme Increase Max Magicka by 3326 for 35 minutes 35 Apples Flour Rimmen Raisin Cookies Increase Max Magicka by 3326 for 35 minutes 35 Jazbay Grapes Flour Clan Mother's Banana Pilaf Increase Max Magicka by 3326 for 35 minutes 35 Bananas Saltrice Skyrim Jazbay Crostata Increase Max Magicka by 3704 for 35 minutes 40 Jazbay Grapes Saltrice Kragenmoor Pickled Pumpkin Increase Max Magicka by 3704 for 35 minutes 40 Pumpkin Seasoning Summer Sundas Soup Increase Max Magicka by 3704 for 35 minutes 40 Tomato Millet Melon-Chevre Salad Increase Max Magicka by 4082 for 35 minutes 45 Melon Cheese Mage's Goreapple Porridge Increase Max Magicka by 4082 for 35 minutes 45 Apples Millet Mistral Banana Bread Increase Max Magicka by 4082 for 35 minutes 45 Bananas Flour Orcrest Garlic Apple Jelly Increase Max Magicka by 4536 for 35 minutes CP10 Apples Garlic Hag Fen Pumpkin Pie Increase Max Magicka by 4536 for 35 minutes CP10 Pumpkin Flour Ordinator's BeetleCheese Soup Increase Max Magicka by 4536 for 35 minutes CP10 Tomato Cheese Fresh Apples And Eidar Cheese Increase Max Magicka by 5065 for 35 minutes CP50 Apples Cheese Combwort Flatbread Increase Max Magicka by 5065 for 35 minutes CP50 Tomato Flour Honey Nut Treat Increase Max Magicka by 5065 for 35 minutes CP50 Melon Millet House Hlaalu Pumpkin Risotto Increase Max Magicka by 5670 for 35 minutes CP100 Pumpkin Saltrice Bananas in Moon-Sugar Syrup Increase Max Magicka by 5670 for 35 minutes CP100 Bananas Seasoning Garlic Guar Stuffed Grape Leaves Increase Max Magicka by 5670 for 35 minutes CP100 Jazbay Grapes Garlic Firsthold Fruit and Cheese Plate Increase Max Magicka by 6084 for 35 minutes CP150 Jazbay Grapes Cheese Thrice-Baked Gorapple Pie Increase Max Magicka by 6084 for 35 minutes CP150 Apples Saltrice Tomato Garlic Chutney Increase Max Magicka by 6084 for 35 minutes CP150 Tomato Garlic Vegetable Dishes Consumable Effect Level Ingredient 1 Ingredient 2 Baked Potato Increase Max Stamina by 680 for 35 minutes 1 Potato Carrot Soup Increase Max Stamina by 680 for 35 minutes 1 Carrots Roast Corn Increase Max Stamina by 680 for 35 minutes 1 Corn Borscht Increase Max Stamina by 1058 for 35 minutes 5 Beets Green Salad Increase Max Stamina by 1058 for 35 minutes 5 Greens Steamed Radishes Increase Max Stamina by 1058 for 35 minutes 5 Radish Carrot Cheesecake Increase Max Stamina by 1436 for 35 minutes 10 Carrots Cheese Gilane Garlicky Greens Increase Max Stamina by 1436 for 35 minutes 10 Greens Garlic Radishes In Rice Increase Max Stamina by 1436 for 35 minutes 10 Radish Saltrice Balmora Cabbage Biscuits Increase Max Stamina by 1814 for 35 minutes 15 Greens Flour Port Hunding Cheese Fries Increase Max Stamina by 1814 for 35 minutes 15 Potato Cheese Spicy Beet Salad Increase Max Stamina by 1814 for 35 minutes 15 Beets Seasoning Alik'r Beets with Goat Cheese Increase Max Stamina by 2192 for 35 minutes 20 Beets Cheese Battaglir Chowder Increase Max Stamina by 2192 for 35 minutes 20 Greens Millet Nibenese Garlic Carrots Increase Max Stamina by 2192 for 35 minutes 20 Carrots Garlic Eidar Radish Salad Increase Max Stamina by 2570 for 35 minutes 25 Radish Cheese Potato Rice Blintzes Increase Max Stamina by 2570 for 35 minutes 25 Potato Saltrice Rihad Beet and Garlic Salad Increase Max Stamina by 2570 for 35 minutes 25 Beets Garlic Chorrol Corn on the Cob Increase Max Stamina by 2948 for 35 minutes 30 Corn Seasoning Garlic Mashed Potatoes Increase Max Stamina by 2948 for 35 minutes 30 Potato Garlic Jerall View Inn Carrot Cake Increase Max Stamina by 2948 for 35 minutes 30 Carrots Flour Indoril Radish Tartlets Increase Max Stamina by 3326 for 35 minutes 35 Radish Flour Roasted Beet and Millet Salad Increase Max Stamina by 3326 for 35 minutes 35 Beets Millet Twice-Baked Potatoes Increase Max Stamina by 3326 for 35 minutes 35 Potato Seasoning Cryodiilic Cornbread Increase Max Stamina by 3704 for 35 minutes 40 Corn Flour Cheesemonger's Salad Increase Max Stamina by 3704 for 35 minutes 40 Greens Cheese Toasted Millet Salad Increase Max Stamina by 3704 for 35 minutes 40 Radish Millet Vvardenfell Ash Yam Loaf Increase Max Stamina by 4082 for 35 minutes 45 Potato Flour Savory Thorn Cornbread Increase Max Stamina by 4082 for 35 minutes 45 Corn Saltrice Dragonstar Radish Kebabs Increase Max Stamina by 4082 for 35 minutes 45 Radish Seasoning West Weald Corn Chowder Increase Max Stamina by 4536 for 35 minutes CP10 Corn Millet Baby Carrots in MoonSugar Glaze Increase Max Stamina by 4536 for 35 minutes CP10 Carrots Seasoning Velothi Cabbage Soup Increase Max Stamina by 4536 for 35 minutes CP10 Greens Saltrice Pickled Carrot Slurry Increase Max Stamina by 5056 for 35 minutes CP50 Carrots Saltrice Skingrad Cabbage Soup Increase Max Stamina by 5056 for 35 minutes CP50 Greens Seasoning Garlic Radishes a La Kvatch Recipe Increase Max Stamina by 5056 for 35 minutes CP50 Radish Garlic Taneth Chili Cheese Corn Increase Max Stamina by 5670 for 35 minutes CP100 Corn Cheese The Secret Chef's Beet Crostata Increase Max Stamina by 5670 for 35 minutes CP100 Beets Flour Nord Warrior Potato Porridge Increase Max Stamina by 5670 for 35 minutes CP100 Potato Millet Hearty Garlic Corn Chowder Increase Max Stamina by 6048 for 35 minutes CP150 Corn Garlic Bravil’s Best Beet Risotto Increase Max Stamina by 6048 for 35 minutes CP150 Beets Saltrice Tenmar Carrot-Millet Couscous CP150 Carrots Millet Increase Max Stamina by 6048 for 35 minutes Savories Consumable Effect Level Ingredient 1 Ingredient 2 Melon Carpaccio Increase Max Health by 1381 and Max Magicka by 1264 for 1 hour.

https://www.pdf-archive.com/2017/09/27/eso-guide/

27/09/2017 www.pdf-archive.com

XposureAutumn2013 Champagne tips 90%

The main Cava grape varieties are the aborigine Spanish grapes macabeu, parellada and xarel-lo.

https://www.pdf-archive.com/2013/12/20/xposureautumn2013-champagne-tips/

20/12/2013 www.pdf-archive.com

OC Penticton Wine Chemistry (7Nov06) 90%

• Bordeaux varieties, Chardonnay, and Syrah 1000 – 1200 – 1500 – Degree Days 2 THE UNIVERSITY OF BRITISH COLUMBIA • Processed Crop (tons) • BC VQA (Vintner’s Quality Alliance) wine sales have increased >132% since 2001 Grape production has tripled since 1992 20000 15000 BC VQA Sales (millions $) Growth of the Okanagan Valley Wine Industry 140 120 100 80 60 40 20 0 2001 2002 2003 2004 2005 2006 10000 5000 2005 2004 2003 2002 2001 2000 1999 1998 1997 1996 1995 1994 1993 1992 0 3 THE UNIVERSITY OF BRITISH COLUMBIA Processed Crop (tons) • BC VQA (Vintner’s Quality Alliance) wine sales have increased >132% since 2001 Grape production has tripled since 1992 20000 15000 140 120 100 80 60 40 20 0 2001 2002 2003 2004 2005 2006 Riesling 10000 Gewurztraminer White • BC VQA Sales (millions $) Growth of the Okanagan Valley Wine Industry 5000 Pinot Gris 2005 2004 2003 2002 2001 2000 1999 1998 1997 1996 1995 1994 1993 1992 0 Pinot Blanc Chardonnay Syrah • • Merlot and Chardonnay dominant varieties grown Reds and whites at about equal tonnages in 2005 (~7500 tons each) Red Cab.

https://www.pdf-archive.com/2015/11/06/oc-penticton-wine-chemistry-7nov06/

06/11/2015 www.pdf-archive.com

J Environ Sci Health B 42, 2007, 887-897 86%

Investigations of whole grape bunch samples from two major red wine Vitis vinifera cultivars (L.

https://www.pdf-archive.com/2015/11/03/j-environ-sci-health-b-42-2007-887-897/

03/11/2015 www.pdf-archive.com

am we fruit grower ed calendar 85%

KEY DATES CALENDAR 2014 MEDIA PLANNER SEP OCT NOV 3 JAN FEB MAR APR MAY JUN JUL AUG DEC EDITORIAL THEME Planting and Production Systems Spray Technology Precision Farming Orchard Equipment Irrigation Food Safety Harvesting / Technology Direct Marketing Postharvest Trends New Varieties CROP FOCUS California PNW / Grape Report Pacific Northwest Tree Fruit Report California Stone Fruit Report California Nut Report (Pest Management) California Citrus Report California PNW / Grape Report California Nut Report (In The Field) Pacific Northwest Tree Fruit Report California Citrus Report California Nut Report (2014 Review, 2015 Outlook) Nursery Report Variety Showcase Featured Variety in Each Issue VARIETIES Marketing &

https://www.pdf-archive.com/2014/11/24/am-we-fruit-grower-ed-calendar/

24/11/2014 www.pdf-archive.com

Take Out Menu (08-01) (pdf) 82%

grape tomatoes $8 Caesar Salad—crispy romaine hearts with a pancetta, anchovy dressing and garlic croutons topped with shaved parmesan cheese $9 Tri-Color Salad—arugula, endive &

https://www.pdf-archive.com/2011/08/01/take-out-menu-08-01-pdf/

01/08/2011 www.pdf-archive.com

ANSA article 81%

Perhaps the best known, and most historic, is the Aglianico, a historic grape brought to the region from Greece.

https://www.pdf-archive.com/2013/03/18/ansa-article/

18/03/2013 www.pdf-archive.com

J Food Process Pres 38, 2014, 1399-1400 80%

Identification of impact odorants in Bordeaux red grape juice, in the commercial yeast used for its fermentation, and in the produced wine.

https://www.pdf-archive.com/2015/11/06/j-food-process-pres-38-2014-1399-1400/

06/11/2015 www.pdf-archive.com

Himmarshee Lunch 80%

GREENS CHEF’S SOUP OF THE DAY...6 ADD TO ANY SALAD… grilled chicken breast…3 sautéed jumbo shrimp…3/ea pan roasted scottish salmon…5 rare seared ahi…5 grilled skirt steak…5 grilled market fish…mp HIMMARSHEE HOUSE SALAD CHOPPED SALAD NOT SO CLASSIC CAESAR organic field lettuces, grape tomatoes, apples, grapes, avocado, goat cheese, toasted almonds, champagneherb vinaigrette…9 romaine, radicchio, scallions, green beans, corn, tomatoes, celery, cucumbers, parmesan cheese, red wine vinaigrette and pine nuts…9 hearts of romaine, applewood bacon, corn bread croutons, queso fresco, red jalapeño-anchovy dressing…7 ICEBERG WEDGE SIMPLE SALAD young lettuces, olives, tomatoes, red onions, crumbled feta, balsamic-oregano vinaigrette…9 buttermilk blue cheese, shaved red onions, applewood bacon, heirloom tomato salsa, herb oil…9 ARUGULA SALAD corn, pancetta, portobello, pine nuts, shaved parmesan, roasted peppers, pancetta vinaigrette…10 organic field lettuces, picked herbs, grape tomatoes, shaved red onions, roasted shallot-sherry vinaigrette…6.5 GRECIAN SALAD TAYLOR GOLD PEAR SALAD bitter greens, honeyed pecans, danish buttermilk blue cheese, brown butter-pear vinaigrette…10 consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food borne illness, especially if you have certain medical conditions HIMMARSHEE BAR &

https://www.pdf-archive.com/2011/01/17/himmarshee-lunch/

17/01/2011 www.pdf-archive.com

americanwestern fruit grower editorial calendar 79%

KEY DATES CALENDAR 2014 MEDIA PLANNER SEP OCT NOV 3 JAN FEB MAR APR MAY JUN JUL AUG DEC EDITORIAL THEME Planting and Production Systems Spray Technology Precision Farming Orchard Equipment Irrigation Food Safety Harvesting / Technology Direct Marketing Postharvest Trends New Varieties CROP FOCUS California PNW / Grape Report Pacific Northwest Tree Fruit Report California Stone Fruit Report California Nut Report (Pest Management) California Citrus Report California PNW / Grape Report California Nut Report (In The Field) Pacific Northwest Tree Fruit Report California Citrus Report California Nut Report (2014 Review, 2015 Outlook) Nursery Report Variety Showcase Featured Variety in Each Issue VARIETIES Marketing &

https://www.pdf-archive.com/2014/11/24/americanwestern-fruit-grower-editorial-calendar/

24/11/2014 www.pdf-archive.com

TPP pricing promo 2015 78%

500 Cups Vanilla soft serve mix 1 Manpower Setup and Delivery Free flow of candy floss Either strawberry or grape flavor 1 Manpower Setup and Delivery Free flow of sweet popcorn 1 Manpower Setup and Delivery Our Past Events For more photos of our events, visit our Facebook and Instagram Basic Package with Instabooth Packages Popcorn Candy Floss Soft Serve Instabooth Usual Price Promo Price Savings?

https://www.pdf-archive.com/2016/01/31/tpp-pricing-promo-2015/

31/01/2016 www.pdf-archive.com

Joyce's Menu 76%

Pepper, Sunkist Orange, Sunkist Grape, Brisk Ice Tea, Pepsi $1.10 Mexican Coke Glass Bottle $2.50 Imported Beer Corona, Montejo, XX, Stella Artois $4.00 Domestic Beer Budweiser, Bud Light, Coors Light, Coors Banquet, Lite, Sam Adams, Shock Top $3.50 BEVERAGES Welch's Juice Grape or Apple $2.00 Bottled Water $1.50 Red Bull $2.50 BEER Draft Beer Modelo, Negra Modelo, 805 $3.75 Pitcher Modelo, Negra Modelo, 805 $15.50 – Delivery Fee $3 Extra Per Beer – Delivery Fee $3 Extra Per Beer MINIMUM ORDER FOR DELIVERY $20 / DELIVERY FEE $3 / CREDIT CARD FEE $.50 We Deliver Everything on our Menu!

https://www.pdf-archive.com/2016/05/03/joyce-s-menu/

03/05/2016 www.pdf-archive.com