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Clovermint Vegan Thanksgiving 2016 price sheet 100%

Coconut Mushroom Gravy Vegan, Gluten-Free, Organic Thyme infused whipped potatoes with coconut milk and mushroom gravy.

https://www.pdf-archive.com/2016/10/28/clovermint-vegan-thanksgiving-2016-price-sheet/

28/10/2016 www.pdf-archive.com

Las Hadas 94%

half order 5.95 full order 6.95 **.75 each on additional substitutions Platos especiales (house specialties) Las hadas special dinner .....................................................................................9.95 Cheese enchilada, tamale, beef taco, bean tostada, rice, beans, guacamole salad, chile con queso tostada fiesta dinner .........................................................................................................8.25 Cheese enchilada, tamale, rice and beans, beef taco and guacamole salad Laredo dinner ........................................................................................................7.75 Cheese enchilada, tamale, rice and beans and beef taco Mexican dinner .....................................................................................................7.00 Cheese enchilada, tamale and rice and beans senorita dinner .....................................................................................................7.50 Beef taco, guacamole salad, chile con queso tostada and bean tostada senor dinner...........................................................................................................8.50 (2) Beef tacos, guacamole salad, chile con queso tostada and bean tostada tamale dinner .......................................................................................................7.75 (3) Tamales with chile gravy and rice and beans carne guisada .......................................................................................................9.25 Beef tips with our specially prepared gravy, served with rice and beans, guacamole and tortillas chiles rellenos ..................................................................

https://www.pdf-archive.com/2016/09/29/las-hadas/

29/09/2016 www.pdf-archive.com

0 Sunday Lunch Menu 94%

Basil, or Wild Mushroom, or Asparagus Soup Tempura Vegetables (V) £4.95 Mixed vegetables in a light tempura batter with a sweet chilli dip and salad garnish Prawn Horns £4.95 Delicious prawns and spring onions in light pastry horns with a sweet chilli dip Prawn Cocktail £5.95 Succulent prawns in a marie rose sauce on a bed of mixed salad, served with buttered brown bread Cheesy Garlic Bread (V) £2.95 Garlic bread slices topped with melted cheddar cheese Add hot chilli sauce £0.60 Traditional Home Cooked Roast Roast British Rib of Beef £10.95 Roast Welsh Leg of Lamb £10.95 Roasted Half Chicken £ 9.95 Roast Pork £ 8.95 Nut Roast (V) £ 9.95 All Served with Roast Potatoes, Yorkshire pudding, Roast Onion, Seasonal Vegetables and Gravy Children’s Roast Dinner £ 5.95 A choice of Beef, Lamb or Pork, served with Roast Potatoes, Yorkshire pudding, Roast Onion, Seasonal Vegetables and Gravy Pub Favourites Fish &

https://www.pdf-archive.com/2012/06/15/0-sunday-lunch-menu/

15/06/2012 www.pdf-archive.com

Backdoor Menu Complete 93%

Chargrilled on an open flame and topped with grilled onions and brown gravy.

https://www.pdf-archive.com/2015/04/03/backdoor-menu-complete/

03/04/2015 www.pdf-archive.com

April 2017 English April English 93%

Monday Tuesday Wednesday Thursday Friday 4/3/17 4/4/17 4/5/17 4/6/17 4/7/17 Turkey Pot Pie Beef Pepper Steak~ Oven Fried Chicken Thigh Chicken Salad Frankfurter w/Chili* Whole Kernel Corn Brown Gravy Macaroni and Cheese Lettuce and Tomato Shredded Cheese &

https://www.pdf-archive.com/2017/03/31/april-2017-english-april-english/

31/03/2017 www.pdf-archive.com

00 New Menu 92%

£8.50 Three Lincolnshire sausages in a batter pudding with mashed potato, seasonal vegetables and gravy Steak &

https://www.pdf-archive.com/2012/06/15/00-new-menu/

15/06/2012 www.pdf-archive.com

Sunday Menu web 91%

pepper squid on a Mixed vegetables in a light tempura batter with a sweet bed of mixed leaves with sweet chilli dip chilli dip and salad garnish Whitebait Prawn Horns £ 4.95 Delicious prawns and spring onions in light pastry horns £ 3.95 £ 5.95 Breaded whitebait lightly deep-fried and served with salad garnish and tartare sauce with a sweet chilli dip Traditional Home Cooked Roast Roast British Rib of Beef £10.95 Roast Pork Roast Welsh Leg of Lamb £10.95 Nut Roast topped with Goat’s Cheese (V) £ 9.95 Roasted Half Chicken £ 8.95 £ 9.95 All Served with Roast Potatoes, Yorkshire pudding, Roast Onion, Seasonal Vegetables and Gravy Pub Favourites Fish &

https://www.pdf-archive.com/2012/03/09/sunday-menu-web/

09/03/2012 www.pdf-archive.com

0 Sunday Menu web 90%

Cheese Garlic Bread (V) £ 3.95 Garlic bread slices topped with melted cheddar cheese, Garlic bread spread with hot chilli sauce and topped with with red onion chutney melted cheese Tempura Vegetables (V) £ 4.95 Whitebait £ 5.95 Mixed vegetables in a light tempura batter with a sweet Breaded whitebait lightly deep-fried and served with chilli dip and salad garnish salad garnish and tartare sauce Traditional Home Cooked Roast Roast British Rib of Beef £10.95 Roast Welsh Leg of Lamb £10.95 Roasted Half Chicken £ 9.95 Roast Pork £ 8.95 Nut Roast (V) £ 9.95 All Served with Roast Potatoes, Yorkshire pudding, Roast Onion, Seasonal Vegetables and Gravy Children’s Roast Dinner £ 5.95 A choice of Beef, Lamb or Pork, served with Roast Potatoes, Yorkshire pudding, Roast Onion, Seasonal Vegetables and Gravy Pub Favourites Fish &

https://www.pdf-archive.com/2012/04/02/0-sunday-menu-web/

02/04/2012 www.pdf-archive.com

YasLinksMenu2014 90%

gourmet side salad V Curried Vegetable Samosas (6pcs) 55 Braised Beef Short Ribs Served with vegetable of the day and steak fries S Vegetable Spring Rolls(6 pcs) Served with sweet chilli dipping sauce 55 Veal Cutlet (280g) With california mash, young spinach, pumpkin puree and gravy S Seafood Money Bags (8pcs) Served with sweet chilli dipping sauce 60 Healthy Choice 85 V Five Leaf Salad V Cauliflower and Parsnip Soup with parsley oil and french baguette crisp 40 S Ocean Plate S Velvet Corn and Crabmeat Soup with shitake mushrooms 45 V Cumin Scented Lentil Soup 40 S Tom Yum 50 Hickory’s Mixed Party Plate Chicken fried dumpling (3), gourmet beef sausage (3), fish fingers (3), spring rolls (3), samosas (3) and fries served with tomato sauce &

https://www.pdf-archive.com/2014/06/07/yaslinksmenu2014/

07/06/2014 www.pdf-archive.com

Evening Menu web 88%

Chips Breaded whole-tail £ 9.50 scampi served with, salad garnish and tartare sauce, and your choice of potatoes mixed salad or seasonal vegetables British Favourites Lamb Shank £13.95 Chicken Escalope £ 9.50 Lamb shank in a red wine and rosemary gravy, Chicken breast escalope in a light batter, served with root vegetable mash and seasonal vegetables with chunky chips, cheesy coleslaw and salad Steak &

https://www.pdf-archive.com/2012/03/09/evening-menu-web/

09/03/2012 www.pdf-archive.com

Lunch Menu web 88%

Chips Cajun Chicken Crispy battered cod with your choice of potatoes Butterflied chicken breast marinated in Cajun spices, with sweetcorn and choice of potatoes Cheeseburger 6oz Burger with cheese and fried onions in a Lasagne toasted sesame bun, with choice of potatoes Layers of pasta with minced beef, béchamel sauce and cheese, served with garlic bread Toad in the Hole Three tasty sausages in a batter pudding with Cauliflower Cheese (V) creamy mashed potatoes and gravy Cauliflower florets in a delicious cheese sauce with crusty bread Sausage, Egg and Chips Two Old English sausages, two fried free range Penne Arrabbiata (V) eggs &

https://www.pdf-archive.com/2012/03/09/lunch-menu-web/

09/03/2012 www.pdf-archive.com

Lunch Menu web 87%

Chips Cajun Chicken Crispy battered cod with your choice of potatoes Butterflied chicken breast marinated in Cajun spices, with sweetcorn and choice of potatoes Cheeseburger 6oz Burger with cheese and fried onions in a Lasagne toasted sesame bun, with choice of potatoes Layers of pasta with minced beef, béchamel sauce and cheese, served with garlic bread Toad in the Hole Three tasty sausages in a batter pudding with Cauliflower Cheese (V) creamy mashed potatoes and gravy Cauliflower florets in a delicious cheese sauce with crusty bread Sausage, Egg and Chips Two Old English sausages, two fried free range eggs Penne Arrabbiata (V) &

https://www.pdf-archive.com/2012/03/09/lunch-menu-web-1/

09/03/2012 www.pdf-archive.com

MAIN RESTAURANT MENU 23 09 15 87%

Mash, two Cumberland sausages topped with onion gravy served with garden peas.

https://www.pdf-archive.com/2015/09/28/main-restaurant-menu-23-09-15/

28/09/2015 www.pdf-archive.com

TO GO MENU 06.28.13 86%

50c Biscuits and Gravy 5 Homemade sausage gravy smothering one of our flaky buttermilk biscuits add one egg* 1.5 add two eggs* 2.5 “The Works” with two eggs &

https://www.pdf-archive.com/2013/09/11/to-go-menu-06-28-13/

10/09/2013 www.pdf-archive.com

2015 BRL Menu 86%

Favorites Salisbury Steak Burbon BBQ Chicken Chopped Steak with our special recipe mushroom brown gravy.

https://www.pdf-archive.com/2015/02/28/2015-brl-menu/

28/02/2015 www.pdf-archive.com

WEDDING BROCHURE 84%

 Children under 3 are free of charge  Chair covers and sashes at £3.50 each  Tailored Canapés packages available  Candelabras with fresh flowers from £30 each  Chocolate fountains from £300 / Candy Cart from £200 / Photo booths from £200  DJ £275.00  Live bands (prices variable) 3 COURSE WEDDING MENU Please chose one starter, one main course and one dessert STARTERS Cream of vegetable soup with warm bread roll Breaded brie wedges, served with mixed leaf salad and cranberry jam Creamy garlic mushrooms served with garlic Ciabatta MAINS Roast chicken breast with sage and onion stuffing, seasonal vegetables, new potatoes and pan gravy Sirloin of beef, homemade Yorkshire pudding, seasonal vegetables, roast potatoes and pan gravy Minted Lamb shank, seasonal vegetables, creamy mash and pan gravy Seabass fillets served on a bed of Mediterranean vegetables and herb mashed potato Vegetable lasagne with mixed leaf salad and garlic Ciabatta DESSERTS Profiteroles with warm chocolate sauce Fresh strawberries and cream Toffee sponge pudding with warm Devonshire custard

https://www.pdf-archive.com/2016/06/17/wedding-brochure/

17/06/2016 www.pdf-archive.com

Helen's Kitchen 83%

Milk Gravy w/3 Biscuits ……..

https://www.pdf-archive.com/2014/01/10/helen-s-kitchen/

10/01/2014 www.pdf-archive.com

In N Out BBQ Food and Drink Menu 2017 83%

your - Lebanese Bread $2.50 choice of salad, garlic dip, and mixed pickles - Garlic Bread $5.00 - 1/4 Charcoal Chicken $10.50 - Onion Rings $8.00 - 1/2 Charcoal Chicken $15.00 - Corn on The Cob $5.00 - Bowl of Rice $5.00 (Upgrade to Portuguese Style for $1) - 2 Skewers of Your Choice - 3 Skewers of Your Choice - Mixed Grill for 1 (2 Wings, 1 Chop, 1 Sausage) $18.50 $24.50 $25.00 - Loin Choip (3 x Chops) $20.00 - Quail (2x Quails) $24.00 - BBQ Ribs (6 Pieces) $21.00 - Sausage Plate (3 x Pieces) $16.00 - Burger Plate (Double Meat) $17.00 - Schnitzel (Chicken or Beef) - Schnitzel Parmigiana $24.00 $16.00 $18.00 (Chicken or Beef) Add $3 extra for Diane, Mushroom Sauce or Gravy DIPS Small  $6  - Medium $9 - Garlic - Baba Ghanouj - Hommus $7.00 - Mixed Pickles $5.00 SM    MED   LG $20.00 - Atlantic Salmon Plate - Scotch Fillet (300g) - Bowl of Peri Rice - Chips $4.5   $7     $9.5 - French Fries $5      $7.5  $10 - Sweet Potato Chips $5.5   $8     $10.5 - Chips n Gravy $6      $9 SAUCES - Gravy $5 - Hickory BBQ $5 - Peri Peri $5 - Lemon Chilli $5 - Diane Sauce $5 - Mushroom Sauce - Tahini $5 $6

https://www.pdf-archive.com/2017/04/20/in-n-out-bbq-food-and-drink-menu-2017/

19/04/2017 www.pdf-archive.com

001111 NoshAndBooze Menu 071816 copy 83%

12 Brussels Sprout Salad Crispy Brussels Sprout / Red Cabbage / Carrots / Fresno Peppers / Scallions / Bacon / Crunchy Shallots / Bacon Vinaigrette Dressing 8 Pork Tamale Duck Fat Popcorn 3 Duck Fat / Sweet and Smokey Chili Seasoning Cheese Curds 8 Battered and Fried Fried pickles 5 Sweet and Spicy Chips And Guacamole Skewer 7 - Ask your server Tuna Poke 16 Mango / Sesame Citrus Dressing / Avocado Wasabi Sauce / Wakame / Crispy Rice Fried Wonton Chips Shrimp Ceviche Tacos Avocado / Tomato / Cilantro / Chiptole Cream / House Made Crispy Tacos 15 Stout Braised Oxtail / Fontina Chesse / Fresh Cut Fries / Stout Gravy / Truffle Salt Scallions / Fried Egg 12 Fried Chicken Sandwich Coleslaw / Sweet and Spicy Pickles / Habanero Pickled Onions 13 Turducken Meatball Sandwich Turkey Duck Chicken / Spicy Marinara Sauce Cheese Blend / Giardiniera Rueben Sandwich Pimento Burger 17 Habanero Honey / Potato Salad / Biscuit 4 6 4 French Fries Grilled Asparagus Potato Salad DESSERT Toffee Banana Cream Waffle Stack 12 Funnel Cake Ale Braised Corned Beef / Gruyere Cheese / Red Cabbage Kraut / 1000 Island Dressing 10 Tortilla / Beef Chorizo / White Cheddar / Pico de Gallo / Guacamole Sour Cream / Two Eggs Any Style 14 Slow Roasted Angus Beef / Melted Gruyere Cheese / Grilled Onions / Horseradish Dijonnaise / Au Jus PLATES 14 Chilaquiles con Huevos Four Peppercorn Fried Chicken Oxtail Poutine Flat Iron Dip Five Chesse Blend / Crumbled Bacon Jalapeno Bacon Crust / Asiago Crisps SIDES SNACKS Chile Braised Pork / Red Chili Sauce / Sour Cream / Guacamole / Habanero Pickled Onions 11 Mac and Cheese 9 Malted Waffle / Banana Pudding / Nuttela / Crumbled Heath Bar / Caramel Sauce / Whipped Cream 9 Crispy Freestyle Cake / Vanilla Bean Ice Cream / Strawberry Sauce / Chocolate / Whipped Cream 13 Double Patty / Roasted Pepper Cheese Sauce Crispy Onion Strings / Pickles add bacon $2 add egg $1 BOOZE NOSH ORIGINALS CLASSICS BEERS ALL ORIGNALS -12 ALL CLASSICS-12 BOTTLES/CANS Bird Watcher Mount Gay White Rum, Pomegranate, Lime, Cassis Old Fashioned Larceny, Demerara, Old Fashioned Bitters, Orange Essence, Cherry Steigl Grapefruit Raddler Fruit Beer/2.5%-9 Miller High Life Champagne of beers/4.6% - 4 Lagunitas Aunt Sally Sour Sour Beer/5.7% - 8 Allagash White Witbeir/5% - 9 Dale’s Pale Ale American Pale Ale/6.5% - 8 Krombacher Pilsner Pilsner/4.8 - 6 Duvel Belgian Trappist Ale / 8.5% - 11 Lagunitas IPA American IPA / 6.2% - 7 Vandermill Apple Cider Cider / 7% - 9 Left Hand Milk Stout Milk Stout / 6% - 8 Two Brothers Domaine Dupage Bière de Garde Style / 5.9% - 7 Greak Lakes Edmund Fitzgerald American Porter / 6% - 7 Great Lakes Lake Erie Monster Imperial IPA / 9.1% - 9 Off Color Apex Predator Farmhouse ale / 6.8% - 8 Summer Breeze Cooler Brokers Gin, Cucumber, Mint, Lime, Lemon Cucumber Voss Banana Slamma Deep Eddy Vodka, Cochhi Americano, Banana, Ginger, Basil, Carbonation IPA Jackass(MULE) Hophead Vodka, Lime, Ginger, Deschutes Fresh Squeezed IPA, Mint Early House Rittenhouse Rye, Bruto Americano, Apricot, Vanilla Violet Daisy Nolets Gin, Lime, Violet, Raspberry, Blackberry GE T TING EXTRA LARGE - 18 Crouching RON Hidden RUM Ron Columbia Parse Rum, Guava, Ginger, Pineapple, Passionfruit, Lime, SHARK Sazerac Dickel Rye, Demerara, Jerry Thomas Bitters, Creole Bitters, Absinthe, Lemon Essense ALL HIGHBALLS - 11 Bonded Willy Bottled in Bond Evan Williams Bourbon, Sweet Vermouth, Caballero, Orange Bitters Manhattan Evan Williams Single Barrel, Sweet Vermouth, Cherry Bitters HIGHBALLS The Wind-down Lunazul Blanco Tequila, Lime, Vanilla Agave, Strawberries, Sage The Vodka One Titos Vodka, Cran-Raspberry LaCroix, Mint, Lemon The Gin One Aviation Gin, Berry LaCroix, Mint, Raspberries The Tequila One Astral Blanco Tequila, Grapefruit LaCroix, Mint, Grapefruit Half Moon The Rum One Cruzan White, Lime LaCroix, Mint, Lime ICEE POPS ALL ICEES - 11 Basil 46 Makers 46, Peach, Basil, Lemon, Sugar Last Wordcicle Gin, Chartruese, Lime Cherry, Sugar DRAFT Deschutes Fresh Squeezed IPA IPA/6.4% - 8 WORKING MAN SPECIAL - 6 Miller High Life + Evan Williams Shot NOSH Chorizo and Jalapeno Omelette 00 Chix and Waffle 00 00 Corned Beef Hash 00 Beef Chorizo / White Jalapenos / Green Onions / Home Fries Tortilla Chips / Beef Chorizo / White Cheddar / Pico de Gallo / Guacamole / Sour Cream Two Eggs Any Style SNACKS Country Ham Sandwich Duck Fat Popcorn 3 Duck Fat / Chili Powder Seasoning Cheese Curds 8 Battered and Fried Fried pickles 5 Sweet and Spicy Chips And Guacamole 7 Skewer - Ask your server BRUNCH Brussels Sprout Salad 12 Kale and Mushroom Frittata 00 Egg Whites / Chopped Kale / Charred Onion Roasted Bell Peppers / Sauteed Mushrooms Five Cheese Blend / Tomato Jam / Spring Greens 00 Nuttela Stuffed french toast coated with rice crispies / caramel rum bananas / toasted walnuts / whipped cream Pimento Burger 00 Double Patty / Roasted Pepper Cheese Sauce crisp onion Strings / Sweet Spicy Pickles add bacon $2 add egg $1 Biscuits and Gravy Crispy Brussels Sprout / Red Cabbage Carrots / Fresno Peppers / Scallions / Bacon Crunchy Shallots / Bacon Vinaigrette Dressing 00 Two Scallion White Cheddar Biscuits / Country Ham / Pimento Cheese / Two Eggs Add Gravy $2 Banana Fosters French Toast 00 Scallion white cheddar biscuits / rosemary chicken sausage gravy Fried Chicken Benedict 00 Crispy chicken breast / scallion and white cheddar biscuit / 2 poached eggs-habanero ranch sauce / home fries Ultimate Grilled Cheese Ale braised corned beef / potatoes turnips / parsnips / onions / jalapeno topped with 2 eggs SIDES Chilaquiles con Huevos 4 6 4 French Fries Grilled Asparagus Potato Salad DESSERT Toffee Banana Cream Waffle Stack 9 Malted Waffle / Banana Pudding / Nuttela / Crumbled Heath Bar / Caramel Sauce / Whipped Cream 9 Funnel Cake Crispy Freestyle Cake / Vanilla Bean Ice Cream / Strawberry Sauce / Chocolate / Whipped Cream 00 6 cheeses / bacon / tomato jam BOOZE WINE G B WHITE Reisling Red Tail Ridge Seneca Lake 2014 WINE G B WHITE 14 49 Reisling Red Tail Ridge Seneca Lake 2014 WINE G B WHITE 14 49 Reisling Red Tail Ridge Seneca Lake 2014 14 49 Chardonnay Red Tail Ridge Sans Oak Chardonay 2015 11 39 Chardonnay Red Tail Ridge Sans Oak Chardonay 2015 11 39 Chardonnay Red Tail Ridge Sans Oak Chardonay 2015 11 39 Albarino Terras de Lantano Vina Cartin Albarino 2014 12 42 Albarino Terras de Lantano Vina Cartin Albarino 2014 12 42 Albarino Terras de Lantano Vina Cartin Albarino 2014 12 42 RED RED RED Rose Aix Coteaux D'Aix En Provence Rosé 2015 12 42 Rose Aix Coteaux D'Aix En Provence Rosé 2015 12 42 Rose Aix Coteaux D'Aix En Provence Rosé 2015 12 42 Malbec Solo Contigo Malbec Permium 2012 14 49 Malbec Solo Contigo Malbec Permium 2012 14 49 Malbec Solo Contigo Malbec Permium 2012 14 49 Italian Red (LaCrima Grape) Lucchetti Lacrima di Morro d’Alba 2015 Red Blend Donkey and Goat Five Thirteen Red Blend 2013 11 39 16 56 SPARKLING Champange Charles Ellner Champagne Carte Blanche Brut NV Italian Red (LaCrima Grape) Lucchetti Lacrima di Morro d’Alba 2015 Red Blend Donkey and Goat Five Thirteen Red Blend 2013 11 39 16 56 SPARKLING 22 94 Champange Charles Ellner Champagne Carte Blanche Brut NV Italian Red (LaCrima Grape) Lucchetti Lacrima di Morro d’Alba 2015 Red Blend Donkey and Goat Five Thirteen Red Blend 2013 11 39 16 56 SPARKLING 22 94 Champange Charles Ellner Champagne Carte Blanche Brut NV 22 94 Prosecco Pertimali – Livio Sassetti Brut Prosécco NV 12 42 Prosecco Pertimali – Livio Sassetti Brut Prosécco NV 12 42 Prosecco Pertimali – Livio Sassetti Brut Prosécco NV 12 42 Rose Pertimali – Livio Sassetti Spumante Rosato NV 13 46 Rose Pertimali – Livio Sassetti Spumante Rosato NV 13 46 Rose Pertimali – Livio Sassetti Spumante Rosato NV 13 46 Cava Can XA Brut Cava NV 10 35 Cava Can XA Brut Cava NV 10 35 Cava Can XA Brut Cava NV 10 35

https://www.pdf-archive.com/2016/07/29/001111-noshandbooze-menu-071816-copy/

29/07/2016 www.pdf-archive.com

ZCater Holiday Menus 82%

Ham, Bacon, Sausage, Tomatoes, Mushrooms, Spinach, Black Olives, Bell Peppers, Red Onions, Cheddar Cheese Carving Station (Choose Two) Roasted Turkey Breast with Natural Gravy Oven Roasted Pit Ham Herb Pork Loin with A Roasted Fennel and Apple-Cranberry Chutney Braised Brisket of Beef with Natural Gravy Entrees Whole Poached Salmon with Traditional Accompaniments Eggs Benedict French Toast with Amaretto Strawberries Cheese Ravioli with wild Mushroom Cream Sauce Grilled Chicken Breast with Mango Salsa Roasted Seasonal Vegetables with Fresh Herbs Roasted Red Potatoes Potatoes Whole Poached Salmon with Capers Pastries &

https://www.pdf-archive.com/2016/11/08/zcater-holiday-menus/

08/11/2016 www.pdf-archive.com

December brochure 2012 (1) 82%

onion stuffing, chipolata, bacon roll, cranberry sauce, bread sauce, Brussels sprouts, roast parsnips, roast potatoes, gravy Roast Norfolk turkey and confit of duck leg, chestnut stuffing, all the traditional trimmings or Cumin dusted monkfish, lightly curried mussel broth, jasmine rice Courgette, sweet potato and cashew nut roast, Brussels sprouts, roast parsnips, roast potatoes, vegetable gravy (v) Fillet steak rossini (served medium rare) on a focaccia crouton with duck mousse de fois gras, madeira and truffle sauce, goose fat fondant potato Butternut squash and goats cheese filo basket, watercress and pine-nut savoury cheesecake, stuffed courgette (v) Madagascan vanilla crème brûlée, mandarin coulis or John’s Christmas pudding, brandy butter, cinnamon ice cream Roast Norfolk turkey, sage &

https://www.pdf-archive.com/2012/10/10/december-brochure-2012-1/

10/10/2012 www.pdf-archive.com

03-18 Mother's Day Menu A4 81%

butter Prawn Horns £ 4.95 Delicious prawns and spring onions in light pastry horns with a sweet chilli dip Cheesy Garlic Bread (V) £ 3.95 Garlic bread slices topped with melted cheddar cheese, with red onion chutney Whitebait £ 5.95 Breaded whitebait lightly deep-fried and served with salad garnish and tartare sauce Main Course Traditional Home Cooked Roast Roast British Rib of Beef Roast Welsh Leg of Lamb Roast Turkey Roast Pork Nut Roast topped with Goat’s Cheese (V) £10.95 £10.95 £ 9.95 £ 8.95 £ 9.95 All Served with Roast Potatoes, Yorkshire pudding, Roast Onion, Seasonal Vegetables and Gravy Children’s Roast Dinner £ 5.95 A choice of Beef, Lamb, Turkey or Pork, served with Roast Potatoes, Yorkshire pudding, Roast Onion, Seasonal Vegetables and Gravy Fish &

https://www.pdf-archive.com/2012/03/16/03-18-mother-s-day-menu-a4/

16/03/2012 www.pdf-archive.com

A5 FLyer PROOF (9) 81%

Egg Burger Steak Burger AJ’s Special COST $ 7.60 $ 7.90 $ 8.00 $ 8.50 $ 8.90 $ 9.20 $12.00 Extra’s (Egg, Pineapple) Bacon $ 0.70 $ 1.50 1 Person 2 People 3 People 4 People 5 People $ 3.00 $ 5.00 $ 6.00 $ 8.00 $10.00 Gravy / Garlic Chips Gravy Cup $ 5.00 $ 2.50 FISH Hake Snapper Shark Red Emperor $ 7.50 $ 8.00 $ 9.00 $10.00 Extra’s Grilled / Crumbed Fish will take Approx.

https://www.pdf-archive.com/2013/05/24/a5-flyer-proof-9/

24/05/2013 www.pdf-archive.com

FOAMEX TA Menu4 81%

Chips Chips Chips+Cheese Chips+Curry Sauce Chips+Gravy Sml £1.60 £2.50 £2.50 £2.50 Lrg £2.30 £3.50 £3.50 £3.50 Sides Onion Rings(10) Vegetable Spring Rolls(8) Homemade Curry Sauce Gravy Sauce Small side of Mushy Peas £2.50 £2.50 £1.70 £1.70 £0.50 Childrens Meals 1/4 Pizza+Chips Chicken Nuggets(3)+Chips Sausages(2)+Chips Fish Fingers(3)+Chips £2.60 £2.60 £2.60 £2.60

https://www.pdf-archive.com/2014/05/14/foamex-ta-menu4/

14/05/2014 www.pdf-archive.com