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2015 Renault et al. Rev Ecol 100%

For instance, in responses to thermal and water stresses, organisms commonly exhibit increased hemolymph osmolality, which is achieved by the synthesis and accumulation of compatible solutes (polyols, amino acids, sugars) (Yancey, 2001).


2007 Colinet et al. CBP 93%

In the beet armyworm Spodoptera exigua, haemolymph osmolality and glycerol content did not differ significantly between cyclic and constant temperature regimes (Kim and Song, 2000).


Survival 84%

Wesley, states, “The most appropriate product would have an acceptable taste and a hypotonic osmolality.