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Rays montvale 100%

Rays montvale.qxp_Layout 1 5/13/15 4:02 PM Page 1 Catering Menu HEROS Chicken Parmigiana Hero..............................................7.50 Veal Parmigiana Hero....................................................8.00 Meatball Hero ................................................................6.50 Meatball Parmigiana Hero ............................................7.00 Eggplant Parmigiana Hero ............................................7.00 Sausage &

https://www.pdf-archive.com/2015/10/22/rays-montvale/

22/10/2015 www.pdf-archive.com

Salza TO Outside v4 (1) 96%

TAKE OUT 2014 Heros Chicken Parmigiana Chicken Cutlet $8 $7 lettuce, tomato, mayo and onions Italian $7 ham, salami, lettuce, tomato, onions, provolone, oil and vinegar Meatball Parmigiana - 3 meatballs Philly Cheese Steak $8 $7 steak, mushrooms, peppers, onions and american cheese Potatoes and Eggs Peppers &

https://www.pdf-archive.com/2014/03/18/salza-to-outside-v4-1/

18/03/2014 www.pdf-archive.com

merged document 94%

shaved parmigiana . ... Meatball Parmigiana . ... Eggplant Parmigiana . ... Sausage Parmigiana .

https://www.pdf-archive.com/2017/01/18/merged-document/

18/01/2017 www.pdf-archive.com

Nicks Italian Restaurant (Indoor) 92%

broccoli florets with mozarella cheese Hot Subs Chicken Parmigiana Sub $7.49 Meatball Parmigiana Sub $7.49 Sausage &

https://www.pdf-archive.com/2016/02/14/nicks-italian-restaurant-indoor/

14/02/2016 www.pdf-archive.com

Chianti catering menu-LR 91%

Chicken Chicken Principessa Chicken Marsala 1/2 Pan 75 • Full Pan 110 1/2 Pan 70 • Full Pan 110 Chicken Modenese Chicken Piccata 1/2 Pan 75 • Full Pan 110 1/2 Pan 70 • Full Pan 110 Chicken Scarpariello Chicken Cacciatore 1/2 Pan 70 • Full Pan 110 1/2 Pan 70 • Full Pan 110 Chicken Francese Chicken Parmigiana 1/2 Pan 70 • Full Pan 110 1/2 Pan 70 • Full Pan 110 Catering for Holidays &

https://www.pdf-archive.com/2013/03/01/chianti-catering-menu-lr/

01/03/2013 www.pdf-archive.com

Salza TO Inside v3 90%

$10 • $19 Calamari Alla Lucia Shrimp Parmigiana Shrimp Franchese Shrimp Scampi Linguine Signature Salza $10 • $19 Mexican $12 • $20 spinach, black olives, broccoli, eggplant, tomatoes, green peppers, mushrooms, onions, mozzarella Polish Sausage $12 • $20 sausage, steak strips, jalapeños, sour cream, spread of pico de gallo, avocado slices, black bean puree, mozzarella $12 • $20 You Can’t Go Wrong with Barbecue!

https://www.pdf-archive.com/2014/03/18/salza-to-inside-v3/

18/03/2014 www.pdf-archive.com

New York Corner Deli 88%

CHICKEN PHILLY ……………………… MEATBALL PARMIGIANA HERO ….

https://www.pdf-archive.com/2014/01/10/new-york-corner-deli/

10/01/2014 www.pdf-archive.com

JacksMenu 83%

Cheese Vegetable Platter HOT DINNERS (Made to order) Lasagna (Meat or Spinach) Baked Ziti Honey Chicken Wings Buffalo Chicken Wings Roasted Chicken (Whole or Cut) Eggplant Parmigiana Meatballs with Marinara Sauce Sausage and Peppers (Pork or Chicken) Chicken Fingers *Call for pricing* CALL FOR DAILY SANDWICH SPECIALS!

https://www.pdf-archive.com/2015/07/26/jacksmenu/

26/07/2015 www.pdf-archive.com

Chianti 2012 Coil Menu-parch-1 72%

Peppers w/Spaghetti 15.00 Eggplant Parmigiana w/Spaghetti 15.00 add chicken 3.00 Gluten Free &

https://www.pdf-archive.com/2013/03/01/chianti-2012-coil-menu-parch-1/

01/03/2013 www.pdf-archive.com

Bere's Hall Catering Menu (Full size) 69%

$12.99/person Chicken Parmigiana Parmesan‐breaded chicken breast, fried and topped with marinara sauce.

https://www.pdf-archive.com/2013/10/29/bere-s-hall-catering-menu-full-size/

29/10/2013 www.pdf-archive.com

Elizabeth Dinner 64%

Caesar Salad …………………… 5.20 Prepared with romaine lettuce, parmigiana, cheese, croutons and Caesar dressing.

https://www.pdf-archive.com/2014/01/10/elizabeth-dinner/

10/01/2014 www.pdf-archive.com

Oggi lo chef consiglia 63%

Oggi lo chef consiglia Primi Piatti Risottino con zafferano e salsiccia Risotto mit Safran und Wurst Risotto with saffron and sausage Risotto au safran et saucisses Ризотто с шафраном и колбасой Bavette al profumo di mare Nudeln mit Meeresfrüchten Noodles with seafood Nouilles aux fruits de mer Паста с морепродуктами Farfalle saltate con branzino del nostro mare e porro Nudeln mit Seebarsch und Lauch Pasta with sea bass and leek Pâtes aux loup de mer et le poireau Паста с морским окунем и луком-пореем Melanzane biologiche alla parmigiana con mozzarella e pomodoro Auberginenauflauf mit Mozzarella und Tomatensoße Eggplant Parmesan Aubergine parmesan Баклажаны Пармезан Vellutata di pisellini biologici Erbsencremesuppe Peas cream soup Crème des petites pois Гороховый суп Secondi Piatti Filettino di orata fresco alla mediterranea Dorade Filet nach Mediterranea Art Fillet of sea bream Mediterranea Style Filet de daurade à la Mediterranea Филе морского леща Sgombro del Mediterraneo al forno con le sue verdurine Gebackene Makrele mit Gemüse Backed Mackerel with vegetables Maquereau au four cuit avec des légumes Скумбрия, запеченная с овощами Entrecote di roast-beef ai ferri con patatine alla maniera dello Chef Entrecote vom Grill Roastbeef mit Kartoffeln Entrecote of grilled roast beef with potatoes Entrecôte de bœuf grillé rôti avec pommes de terre Антрекот на гриле ростбиф с картофелем Cordon bleau con prosciutto cotto e formaggio fatti in casa Cordon Bleu mit Schinken und Käse Cordon bleu with ham and cheese Cordon bleu avec du jambon et du fromage Кордон блю с ветчиной и сыром Crema di dentice su crostini aromatizzati Rot Snapper Kreme Cream of red snapper Crème de vivaneau rouge Крем из красного окуня Dolci del Giorno Tagesdessert Today Desserts Choix de Dessert Дессерт дня Buffet di Insalate ed Antipasti Salat- und Vorspeisenbuffet Salad and Appetizer Buffet Buffet des Salades et des Hors d’œuvre Буфет из салатов и закусок

https://www.pdf-archive.com/2016/05/27/oggi-lo-chef-consiglia/

27/05/2016 www.pdf-archive.com

set luncha 63%

Weekday 3-Course Set Lunch $15 Nett CHOICE OF SIDE Æ Chilled Bok Choy fermented beans, sesame, nutritional yeast, chilli Æ Roasted Tomato Soup roasted tomato puree, chives, olive oil Æ Roasted Mushroom Soup cremini mushroom puree, porcini cream Æ Herbed Potato Salad boiled eggs, potato, mixed herbs, shallots CHOICE OF MAIN COURSE Tonjiru Somen duroc pork belly, burdock root, daikon, inaga miso soup Æ Eggplant Parmigiana Toast grilled eggplant, onion tomato sauce, parmesan, cheese, multigrain toast Fried Oyakodon fried sake chicken, furikake rice, chicken tare, egg sous-vide, shiso pickles Angus Hamburg Rice handmade angus beef patty, japanese demi-glace, truffle egg, scallions • $6 supplement • Hokubee Ribeye Don furikake rice, egg sous-vide, au jus • $15 supplement • CHOICE OF BEVERAGE OR DESSERT Americano / Black Coffee Sea Salt Vanilla Ice Cream w/ Olive Oil Iced Black Tea Not valid with any promotions, offers or discounts.

https://www.pdf-archive.com/2017/04/05/set-luncha/

05/04/2017 www.pdf-archive.com

Pastosa 6pnl Nov2016 wesitePhone 59%

Marinara ........$49 $79 Stuffed Shells ........................................................$39 $59 Ravioli ....................................................................$49 $85 Gluten Free Rice Balls (12) ...................................$45 $85 Chicken Francese .................................................$69 $99 Chicken Parmigiana .............................................$59 $99 Pork Chops Milanese ...........................................$59 $99 Tilapia Pomodoro .................................................$59 $109 Baked Ziti ..............................................................$49 $79 Pasta with Zucchini ..............................................$49 $79 Pasta with Shrimp ................................................$59 $89 Pasta with Broccoli ..............................................$49 $79 Chicken Meatloaf ..................................................$59 $99 Pasta with Asparagus ..........................................$49 $79 Eggplant Parm (No Breadcrumb) ........................$69 $119 Chicken Milanese .................................................$59 $99 Any Catering Order of $150 or more Any Catering Order of $250 or more Any Catering Order of $500 or more With Valpak coupon only.

https://www.pdf-archive.com/2016/11/07/pastosa-6pnl-nov2016-wesitephone/

07/11/2016 www.pdf-archive.com

meniu smart 58%

Ciorba de burta - 6 lei Ciorba de perisoare - 6 lei Snitel de porc - 6 lei Ostropel de pui cu mamaliga - 6 lei Piept de pui parmigiana - 6 lei Tochitura cu mamaliga - 6 lei Musaca de cartofi - 6 lei Pilaf sarbesc - 5 lei Cartofi taranesti - 5 lei Cartofi cu crema de branza - 5 lei Salata a la rouse - 5 lei Salata de cruditati - 4 lei Salata de varza - 4 lei Salata de muraturi - 4 lei Crema de zahar ars - 4 lei Supa/ciorba + fel de baza + desert = 12 lei MENIU 20.01.2016:

https://www.pdf-archive.com/2016/01/18/meniu-smart/

18/01/2016 www.pdf-archive.com

Plough & Harrow Menu 58%

SQUID SPAGHETTI with garlic, onion, chilli, white wine, napolitana sauce and sourdough 26.50 pub classics CHICKEN SCHNITZEL 22.00 served with your choice of sauce, chips or mash and salad or vegetables CHICKEN PARMIGIANA 24.00 topped with a rich napolitana sauce and mozarella served with your choice of chips or mash and salad or vegetables (Add Bacon $2.00) ARGYLE WAGYU BEEF BURGER 20.00 with in-house pickles, crisp iceberg lettuce, bacon, cheese and tomato chutney served with chips TANDOORI CHICKEN BURGER 20.00 with avocado, slaw, bacon and aioli CRISPY BEER BATTERED FLATHEAD 22.50 served with chips, fresh garden salad and house made tartare sauce THE PLOUGH BEEF AND ALE GUINNESS PIE 26.50 served with creamy mash, mushy peas and gravy WORLD FAMOUS BENGALI CURRY OF THE DAY 25.00 with aromatic rice, poppadum and coriander raita from the grill RIB EYE ON THE BONE (350G) 36.00 SCOTCH FILLET (300G) 32.00 EYE FILLET (250G) 35.00 cooked to your liking and served with your choice of chips or mash and salad or vegetables with your choice of gravy/sauce salads GRILLED HALOUMI (GF) (V) 21.00 with orange, chickpea, sweet potato, sugar snaps, corn and crisp leaf salad SMOKED SALMON &

https://www.pdf-archive.com/2018/02/02/plough-harrow-menu/

02/02/2018 www.pdf-archive.com

170710-urban-a4-folded-web 57%

pear salad drizzled with a spicy aioli 16.9 CHICKEN PARMIGIANA Freshly breaded chicken fillet topped with, Napoli sauce, melted mozzarella with chips &

https://www.pdf-archive.com/2017/07/10/170710-urban-a4-folded-web/

10/07/2017 www.pdf-archive.com

dai braji menu 56%

cotto pomodoro, mozzarella, funghi pomodoro, mozzarella, olive nere 8,00 7 formaggi 8,00 La Braji 7,00 4 salumi 5,50 pomodoro, mozzarella, salsiccia, wurstel, salamino piccante, prosciutto cotto 7,50 Mac na pizza Margherita 4,50 4 stagioni 7,00 Montanara 6,50 Recco style 8,50 Napoletana 5,50 RigoRosa 6,50 Parmense 7,00 Salsiccia 6,00 Parmigiana 7,00 Tonno 5,50 Patapè 7,00 Uèuè 6,50 Piacentina 6,50 Valdostana 6,50 Piatlin-a (stagionale) 5,50 Vuoichemuoro?

https://www.pdf-archive.com/2017/09/20/dai-braji-menu/

20/09/2017 www.pdf-archive.com

In N Out BBQ Food and Drink Menu 2017 54%

your - Lebanese Bread $2.50 choice of salad, garlic dip, and mixed pickles - Garlic Bread $5.00 - 1/4 Charcoal Chicken $10.50 - Onion Rings $8.00 - 1/2 Charcoal Chicken $15.00 - Corn on The Cob $5.00 - Bowl of Rice $5.00 (Upgrade to Portuguese Style for $1) - 2 Skewers of Your Choice - 3 Skewers of Your Choice - Mixed Grill for 1 (2 Wings, 1 Chop, 1 Sausage) $18.50 $24.50 $25.00 - Loin Choip (3 x Chops) $20.00 - Quail (2x Quails) $24.00 - BBQ Ribs (6 Pieces) $21.00 - Sausage Plate (3 x Pieces) $16.00 - Burger Plate (Double Meat) $17.00 - Schnitzel (Chicken or Beef) - Schnitzel Parmigiana $24.00 $16.00 $18.00 (Chicken or Beef) Add $3 extra for Diane, Mushroom Sauce or Gravy DIPS Small $6 - Medium $9 - Garlic - Baba Ghanouj - Hommus $7.00 - Mixed Pickles $5.00 SM MED LG $20.00 - Atlantic Salmon Plate - Scotch Fillet (300g) - Bowl of Peri Rice - Chips $4.5 $7 $9.5 - French Fries $5 $7.5 $10 - Sweet Potato Chips $5.5 $8 $10.5 - Chips n Gravy $6 $9 SAUCES - Gravy $5 - Hickory BBQ $5 - Peri Peri $5 - Lemon Chilli $5 - Diane Sauce $5 - Mushroom Sauce - Tahini $5 $6

https://www.pdf-archive.com/2017/04/20/in-n-out-bbq-food-and-drink-menu-2017/

20/04/2017 www.pdf-archive.com

mark's quality meats menue 2017 53%

Garlic) • Jumbo Uncooked Shrimp • Jumbo Cooked Shrimp (Shrimp Cocktail) New • Shrimp Scampi New • Shrimp Teriyaki • Alaskan King Crab Legs • Seafood Scampi (Shrimp, Scallops and Crabmeat Stuffed in a Clam Shell) • Jumbo Baked Chopped Clams PORK, VEAL, LAMB • Double Thick Lamb Chops • Veal Stew New • Veal Cutlets • Veal Parmigiana • Pounded Veal Chops on the Bone • Rib Veal Chops • French Pork Chops • Leg of Lamb • Baby Lamb Chops • Rack of Lamb • Stuffed Pork Chops • Baby Back Ribs Uncooked or Cooked and Marinated • Honey Baked Spiral Hams • Breakfast Sausage • Pork Tenderloin • Pulled Pork Casseroles (Cooked &

https://www.pdf-archive.com/2017/05/21/mark-s-quality-meats-menue-2017/

21/05/2017 www.pdf-archive.com

BucksIdeas 53%

Or Chicken Parmigiana Chicken Schnitzel Napolitano Sauce Cheddar Cheese Garden Salad and Chips.

https://www.pdf-archive.com/2017/08/15/bucksideas/

15/08/2017 www.pdf-archive.com

PrimoMenu2017 51%

Vegetarian ...............................................19.90 Chicken Parmigiana ............................19.90 Eggplant, spinach, mushroom &

https://www.pdf-archive.com/2017/03/25/primomenu2017/

25/03/2017 www.pdf-archive.com

Little Billys Menu 51%

sherry cream sauce $32 Chicken parmigiana house made Napoli sauce, buffalo mozzarella, prosciutto &

https://www.pdf-archive.com/2017/11/21/little-billys-menu/

21/11/2017 www.pdf-archive.com

32379 - Charlies Menu 35%

Sweet Potato Or Fries Chicken Parmigiana Lightly Breaded Then Deep Fried To Perfection Deep Fried Shrimp Topped With Tomato Sauce &

https://www.pdf-archive.com/2017/03/14/32379-charlies-menu/

14/03/2017 www.pdf-archive.com

dg-nurtritional-data 22%

Angel Hair Pasta Crab Cake BLT Crab Stuffed Salmon Fish Tacos Grilled Idaho Trout (LUNCH) Grilled Shrimp Pomodoro Grilled Vegetable Plate Herb Chicken Caprese Moroccan Spiced Chicken Pan Seared Salmon Burger Penne Pasta Primavera Petite Filet Mignon Simply 600 Hamburger Simply Grilled Salmon Southwest Chicken Taco Salad Thai Noodle Chicken Salad Turkey Club 319 515 569 575 599 590 558 595 548 577 528 419 594 427 494 526 450 567 414 590 472 554 54 305 314 248 70 190 215 338 180 264 126 118 195 67 187 152 275 250 222 166 88 173 6 34 35 31 8 21 24 38 20 29 14 13 22 7 21 17 31 28 25 18 10 19 1 20 20 11 3 6 5 12 8 5 2 2 13 1 4 2 12 10 5 6 2 4 64 165 193 148 109 91 133 216 73 167 172 0 224 99 76 0 110 76 134 110 66 75 1389 950 979 1787 405 1389 1381 804 1012 384 932 209 581 918 772 1070 440 750 205 877 1451 2038 27 14 14 36 72 72 57 8 55 12 67 63 8 40 73 79 6 53 2 55 57 69 7 4 4 3 3 7 4 2 7 3 6 4 1 5 3 10 2 4 1 11 7 7 13 6 6 7 6 8 21 2 4 7 7 9 5 6 5 12 2 12 1 6 20 24 39 36 48 38 51 31 27 55 35 65 36 9 81 45 33 17 36 24 46 48 36 32 CHICKEN Total Cal Fat Cal Total Fat Sat Fat Cholesterol Sodium Total Carbs Fiber Sugars Protein (kcal) (kcal) (g) (g) (mg) (mg) (g) (g) (g) (g) Chicken Parmigiana Chicken Piccata Tuscan Brick Chicken 996 252 1223 679 1563 693 28 75 77 15 47 20 143 307 252 2078 1324 5204 104 72 114 7 12 11 11 77 10 58 5 968 GRILL CLASSICS Total Cal Fat Cal Total Fat Sat Fat Cholesterol Sodium Total Carbs Fiber Sugars Protein (kcal) (kcal) (g) (g) (mg) (mg) (g) (g) (g) (g) VEGETABLES ENTRÉE SALADS Total Cal Fat Cal Total Fat Sat Fat Cholesterol Sodium Total Carbs Fiber Sugars Protein (kcal) (kcal) (g) (g) (mg) (mg) (g) (g) (g) (g) Chicken Caesar Salad (LUNCH) (DINNER) Blackened Chicken Caesar (LUNCH) (DINNER) Grilled Lime Chicken Salad (LUNCH) (DINNER) Daily Grill Cobb Salad (LUNCH) (DINNER) Grilled Skirt Steak Salad 959 636 1115 652 963 637 1129 654 672 442 1345 885 852 613 1504 1045 1134 794 71 73 71 73 49 98 68 116 88 15 15 15 15 7 14 17 31 26 129 211 129 211 66 132 229 453 151 1107 1199 1336 1657 364 728 1395 2654 2350 23 23 24 25 24 48 14 25 29 5 5 6 7 8 17 6 11 7 3 3 3 3 6 12 5 10 15 55 88 55 88 31 63 42 84 46 Total Cal Fat Cal Total Fat Sat Fat Cholesterol Sodium Total Carbs Fiber Sugars Protein (kcal) (kcal) (g) (g) (mg) (mg) (g) (g) (g) (g) Peanut Cole Slaw Creamed Spinach Glazed Carrots Grilled Asparagus Grilled Vegetables Sauteed Mushrooms Steamed Broccoli Steamed Carrots Steamed Spinach 164 96 286 235 333 204 29 1 127 25 375 353 123 11 108 5 9 1 11 26 23 0 3 39 1 1 0 2 17 14 0 0 11 0 0 0 3 101 61 0 0 30 0 0 0 167 653 298 3 304 564 91 168 24 12 5 30 4 21 3 18 23 1 3 1 5 2 4 1 7 7 1 7 0 20 2 11 1 5 11 0 6 3 2 2 3 2 10 2 1 DESSERTS Total Cal Fat Cal Total Fat Sat Fat Cholesterol Sodium Total Carbs Fiber Sugars Protein (kcal) (kcal) (g) (g) (mg) (mg) (g) (g) (g) (g) SALAD DRESSING - 2 oz.

https://www.pdf-archive.com/2017/07/06/dg-nurtritional-data/

06/07/2017 www.pdf-archive.com

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