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Resume Redon Yoann 100%

Redon Yoann Pastry Chef For more details, see My Online Résumé :

https://www.pdf-archive.com/2016/02/28/resume-redon-yoann/

28/02/2016 www.pdf-archive.com

dnd scratch 94%

With an even coat of glaze and delicate embellishments that would make even Martha Stewart jealous, each pastry looks as though it took hours to create.

https://www.pdf-archive.com/2016/01/13/dnd-scratch/

13/01/2016 www.pdf-archive.com

Apple Pie 93%

Apple Pie Ingredients Sugar Pastry 1 lb flour 10 oz Margarine 8 oz Sugar 2 Eggs 1 Egg or a little Milk for Pie Crust Pie Filling 2 ½ lbs Granny Smith Apples 1 tsp cinnamon ½ Cup Sugar Directions Preheat oven to 375°F.

https://www.pdf-archive.com/2013/01/23/apple-pie/

23/01/2013 www.pdf-archive.com

new Banquet Kit English 93%

Mini Manakesh Assorted Samosa Assorted Spring Rolls with Soy Sauce Assorted Mini French Pastries Assorted Mini Danish Pastry Assorted Cookies Tea &

https://www.pdf-archive.com/2016/11/06/new-banquet-kit-english/

06/11/2016 www.pdf-archive.com

The Argentine Experience Recipes-1 90%

You can either make your own pastry or finding the next best alternative from a local supermarket.

https://www.pdf-archive.com/2013/07/28/the-argentine-experience-recipes-1/

28/07/2013 www.pdf-archive.com

Crust Menu 89%

‫ﺍﻟﻤﺸﺮﻭﺑﺎﺕ‬ ‫العصرىات الطازجة‬ ‫ ‬ ‫برتقال‬ ‫ليمون مع نعناع‬ ‫جزر‬ ‫‬ ‫المرسوبات ساخنة‬ ‫اسرىيسو‬ ‫‬ ‫اسرىيسو‬ ‫دبل ‬ ‫كابتشينو‬ ‫كافيه التيه‬ ‫كافيه موكا‬ ‫وايت موكا‬ ‫كراميل ماكياتو التيه‬ ‫اسرىيسو امريكانو‬ ‫‬ ‫كراميل موكا‬ ‫شوكوالتة ساخنة‬ ‫شوكوالتة بيضاء‬ ‫شاي‬ ‫‬ ‫المرسوبات الباردة‬ ‫صغرى‬ ‫ ‬ ‫كبرى‬ ‫ ‬ ‫‪ ١٣‬ريال‬ ‫‪ ١٣‬ريال‬ ‫‪ ١٣‬ريال‬ ‫‪ ١٦‬ريال‬ ‫‪ ١٦‬ريال‬ ‫‪ ١٦‬ريال‬ ‫‪ ٦‬ريال‬ ‫‪ ٩‬ريال‬ ‫‪ ١٢‬ريال‬ ‫‪ ١٢‬ريال‬ ‫‪ ١٤‬ريال‬ ‫‪ ١٤‬ريال‬ ‫‪ ١٢‬ريال‬ ‫‪ ٦‬ريال‬ ‫‪ ١٤‬ريال‬ ‫‪ ٩‬ريال‬ ‫‪ ٩‬ريال‬ ‫‪ ٦‬ريال‬ ‫‬‫‪-‬‬ ‫‪ ١٤‬ريال‬ ‫‪ ١٤‬ريال‬ ‫‪ ١٤‬ريال‬ ‫‪ ١٤‬ريال‬ ‫‪ ٢‬ريال‬ ‫موكا فر  اىى‬ ‫وايت موكا فر  اىى‬ ‫فرينش فانيال فر  اىى‬ ‫–‬ ‫توىڡ كراميل فر  اىى‬ ‫ ‬ ‫مياة‬ ‫‪ ١٦‬ريال‬ ‫‪ ١٦‬ريال‬ ‫‪ ١٨‬ريال‬ ‫‪ ١٨‬ريال‬ ‫‪ ١٦‬ريال‬ ‫‪ ١٠‬ريال‬ ‫‪ ١٨‬ريال‬ ‫‪ ١٣‬ريال‬ ‫‪ ١٣‬ريال‬ ‫‪ ١٠‬ريال‬ ‫ﺍﻟﻤﺨﺒﻮﺯﺍﺕ‬ ‫اختيارات  –‬ ‫الخرى‬ ‫الكرواسان‬ ‫™‬ ‫زعرى‬ ‫شيدر‬ ‫فيتا‬ ‫شوكوالتة‬ ‫‪ ٧‬ريال‬ ‫‪ ٧‬ريال‬ ‫‪ ٧‬ريال‬ ‫‪ ٨‬ريال‬ ‫المعجنات‬ ‫‪ ٤‬ريال‬ ‫‪ ٤‬ريال‬ ‫‪ ٤‬ريال‬ ‫‪ ٤‬ريال‬ ‫‪ ٤‬ريال‬ ‫‪ ٤‬ريال‬ ‫‪ ٤‬ريال‬ ‫‪ ٤‬ريال‬ ‫‪ ٤‬ريال‬ ‫‪ ١٤٠‬ريال‬ ‫سبانخ‬ ‫™‬ ‫زعرى‬ ‫™‬ ‫بيرىا–‬ ‫هوت دوغ‬ ‫لحم‬ ‫لبنة‬ ‫جبنة‬ ‫دجاج‬ ‫جبنة مع ¦‬ ‫االعشاب‬ ‫معجنات مشكلة ‪ /‬كيلو‬ ‫‪ ١٨‬ريال‬ ‫‪ ١٨‬ريال‬ ‫‪ ١٨‬ريال‬ ‫‪ ١٨‬ريال‬ ‫‪ ١‬ريال‬ ‫‪ ١‬ريال‬ ‫‪ ١‬ريال‬ ‫شيباتا‬ ‫شيباتا زيتون‬ ‫باجيت ابيض‬ ‫باجيت بُر‬ ‫بيجل‬ ‫تورتيال‬ ‫كروسان سادة‬ ‫‬‫‬‫‬‫‪-‬‬ ‫ﺍﻹﺿﺎﻓﺎﺕ‬ ‫‪ ٤‬ريال‬ ‫‪ ٦‬ريال‬ ‫‪ ٨‬ريال‬ ‫‪ ٨‬ريال‬ ‫دجاج‬ ‫لحم‬ ‫سالمون‬ ‫كراب‬ ‫‪ ٢‬ريال‬ ‫‪ ٢‬ريال‬ ‫‪ ٣‬ريال‬ ‫‪ ٤‬ريال‬ ‫‪ ٢‬ريال‬ ‫‪ ٦‬ريال‬ ‫‪ ٤‬ريال‬ ‫‪ ٣‬ريال‬ ‫‪ ٢‬ريال‬ ‫صوص‬ ‫جبنة شيدر‬ ‫جبنة حلومي‬ ‫جبنة موزاريال‬ ‫خضار‬ ‫كينوا‬ ‫فواكة‬ ‫اسرىيسو‬ ‫‬ ‫نكهة القهوة‬ ‫‪-‬‬ ‫ﺍﻵﻥ ﻧﻮﺻﻞ ﻃﻠﺒﺎﺗﻜﻢ ﻷﻱ‬ ‫ﻣﻜﺎﻥ ﻓﻲ ﺍﻟﺮﻳﺎﺽ ﻣﻦ ﺧﻼﻝ‬ ‫ﺗﻄﺒﻴﻖ ﻭﺻﻞ‬ ‫ﺑﺎﺭﻓﻴﻪ‬ ‫‪ ١٧‬ﺭﻳﺎﻝ‬ ‫‪٠١١ ٤١٠ ٢٩ ٤١‬‬ ‫ﺣﻲ ﺍﻟﺮﺑﻴﻊ‪ ،‬ﻣﺨﺮﺝ ‪٦‬‬ ‫ﻃﺮﻳﻖ ﺃﺑﻮ ﺑﻜﺮ ﺍﻟﺼﺪﻳﻖ‬ ‫ﺳﻠﻄﺔ ﺍﻟﻔﻮﺍﻛﺔ‬ ‫‪ ٦‬ﺭﻳﺎﻝ‬ ‫ﻛﺮﻭﺍﺳﺎﻥ‬ ‫شوكوالتة نوتيال‪،‬‬ ‫•رسائح الموز‬ ‫ﺳﺎﻧﺪﻭﻳﺶ ﻛﺮﻭﺳﺎﻥ‬ ‫ﺷﻮﻛﻮﻻﺗﺔ ﺑﺎﳌﻮﺯ‬ ‫‪ ١٤‬ﺭﻳﺎﻝ‬ ‫ﺳﻠﻄﺔ ﺭﻭﻛﺎ‬ ‫‪ ١٥‬ﺭﻳﺎﻝ‬ ‫‪ ٢٣‬ﺭﻳﺎﻝ‬ ‫ﺳﻠﻄﺔ ﻳﻮﻧﺎﻧﻴﺔ‬ ‫‪ ١٦‬ﺭﻳﺎﻝ‬ ‫‪ ٢٥‬ﺭﻳﺎﻝ‬ ‫ﺳﺎﻧﺪﻭﻳﺶ ﻛﺮﻭﺳﺎﻥ‬ ‫ﺍﻟﺒﻴﺾ ﻣﻊ ﺍﻟﺘﻴﺮﻛﻲ‬ ‫‪ ١٥‬ﺭﻳﺎﻝ‬ ‫ﺳﻠﻄﺔ ﺍﻟﺘﻔﺎﺡ ﺑﺎﳉﻮﺯ‬ ‫‪ ٢٠‬ﺭﻳﺎﻝ‬ ‫‪ ٢٨‬ﺭﻳﺎﻝ‬ ‫ﺳﻠﻄﺔ ﺍﻟﺘﻮﻧﺎ‬ ‫‪ ٢٢‬ﺭﻳﺎﻝ‬ ‫‪ ٣٥‬ﺭﻳﺎﻝ‬ ‫ﺳﻠﻄﺔ ﻛﺎﺑﺮﻳﺰﻱ‬ ‫‪ ٢١‬ﺭﻳﺎﻝ‬ ‫‪ ٣٠‬ﺭﻳﺎﻝ‬ ‫إيطاىل‪ ،‬خيار‪ ،‬طماطم‪ ،‬جبنة‬ ‫خس‬ ‫فيتا‪ ،‬فلفل ‚‬ ‫أخرص‪ ،‬نعناع‪ ،‬زيتون‪،‬‬ ‫Ÿ‬ ‫زعرى‪ ،‬تقدم مع الصلصة اليونانية‬ ‫جرجرى‪ ،‬خيار‪ ،‬سبانخ‪ ،‬نعناع‪ ،‬رمان‪،‬‬ ‫ ‬ ‫صنوبر‪ ،‬تقدم مع خل البلسمك‬ ‫أيسبرىغ‪ ،‬جزر مبشور‪ ،‬خيار مبشور‪،‬‬ ‫خس ‬ ‫ ‚‬ ‫مايونرى‪،‬‬ ‫كراب‪ ،‬سمسم‪ ،‬فتات تمبورا‪،‬‬ ‫تقدم مع صلصة السمسم‬ ‫ﺳﻠﻄﺔ ﻛﺮﺍﺏ‬ ‫‪ ٢٥‬ﺭﻳﺎﻝ‬ ‫‪ ٣٨‬ﺭﻳﺎﻝ‬ ‫ﺳﻠﻄﺔ ﺍﳊﻠﻮﻣﻲ ﺍﳌﺸﻮﻱ‬ ‫‪ ٢٠‬ﺭﻳﺎﻝ‬ ‫‪ ٢٩‬ﺭﻳﺎﻝ‬ ‫سبانخ‪ ،‬خليط من ‪±‬‬ ‫االعشاب الطازجة‪،‬‬ ‫كيرى‪،‬‬ ‫طماطم مجففة‪ ،‬خيار مبشور‪ ،‬رمان‪¬ ،‬‬ ‫قطع ¬ ‚‬ ‫جرجرى‪،‬‬ ‫الخرى المحمصة‪ ،‬طماطم‪ ،‬‬ ‫قطع الحلومي المشوية‪ ،‬نعناع‪ ،‬تقدم مع‬ ‫ ‚‬ ‫المايونرى‬ ‫صلصة الليمون و‬ ‫ﺳﻨﺪﻭﻳﺸﺎﺕ‬ ‫كيرى‪ ،‬أڤوكادو‪ ،‬شبت‪• ،‬رسائح‬ ‫سالمون مدخن‪¬ ،‬‬ ‫جرجرى‪ ،‬مخلل‬ ‫الليمون‪ ،‬جبنة فيالدلفيا‪ ،‬‬ ‫ﺑﻴﺠﻞ ﺳﺎﳌﻮﻥ ﻣﺪﺧﻦ‬ ‫‪ ٢٥‬ﺭﻳﺎﻝ‬ ‫إيطاىل‪ ،‬كايل‪ ،‬أڤوكادو‪ ،‬خوخ‪،‬‬ ‫خس‬ ‫ ‬ ‫الرىتقال‪ ،‬قطع •‬ ‫الكمرىى‪،‬‬ ‫زبيب‪• ،‬رسائح ¬‬ ‫سمسم‪ ،‬كاجو‪ ،‬نعناع‪ ،‬قطع التمر‪،‬‬ ‫انبرىي‬ ‫تقدم مع صلصة الكر ‬ ‫ﺳﻠﻄﺔ ﻛﺮﺳﺖ‬ ‫‪ ٢١‬ﺭﻳﺎﻝ‬ ‫‪ ٣٣‬ﺭﻳﺎﻝ‬ ‫ﺳﻠﻄﺔ ﺍﻟﺴﺎﳌﻮﻥ ﺍﳌﺪﺧﻦ‬ ‫‪ ٢٥‬ﺭﻳﺎﻝ‬ ‫‪ ٤٥‬ﺭﻳﺎﻝ‬ ‫ﺳﻠﻄﺔ ﺍﻟﻠﺤﻢ ﺗﺎﻱ‬ ‫‪ ٢٥‬ﺭﻳﺎﻝ‬ ‫‪ ٣٨‬ﺭﻳﺎﻝ‬ ‫كايل‪ ،‬خس إيطاىل‪ ،‬خليط من ‪±‬‬ ‫االعشاب‬ ‫ ‬ ‫الطازجة‪ ،‬كرنب‪ ،‬قطع المنجا‪ ،‬بصل‬ ‫‚‬ ‫أخرص‪ ،‬طماطم‪ ،‬كاجو‪ ،‬سمسم‪ ،‬قطع‬ ‫الفطر‪ ،‬نعناع‪ ،‬قطع اللحم مع‬ ‫البهارات‪ ،‬تقدم مع صلصة تاي الحارة‬ ‫ﺳﺎﻧﺪﻭﻳﺶ ﺍﳊﻠﻮﻣﻲ‬ ‫‪ ٢١‬ﺭﻳﺎﻝ‬ ‫ﺳﺎﻧﺪﻭﻳﺶ ﺗﻮﻧﺎ ﻣﻴﻠﺖ‬ ‫‪ ٣١‬ﺭﻳﺎﻝ‬ ‫ﺳﺎﻧﺪﻭﻳﺶ ﺗﻴﺮﻛﻲ‬ ‫‪ ٢٥‬ﺭﻳﺎﻝ‬ ‫سبانخ‪ ،‬طماطم‪ ،‬قطع الدجاج‬ ‫المشوية مع بيستو‪ ،‬جبنة بروڤالون‪،‬‬ ‫تقدم ‚ىڡ ¬ ‚‬ ‫خرى التشيباتا بالزيتون‬ ‫ ‬ ‫ﺳﺎﻧﺪﻭﻳﺶ ﺍﻟﺪﺟﺎﺝ ﻣﻊ ﺍﻟﺒﻴﺴﺘﻮ‬ ‫‪ ٣٣‬ﺭﻳﺎﻝ‬ ‫كيرى‪،‬‬ ‫طماطم‪ ،‬خل البلسمك‪ ،‬تونا‪ ،‬ذرة‪¬ ،‬‬ ‫سبانخ‪• ،‬رسائح الليمون‪ ،‬صلصة الليمون و زيت‬ ‫الزيتون‪ ،‬تقدم ‚ىڡ ¬ ‚‬ ‫خرى التشيباتا بالزيتون‬ ‫ ‬ ‫ﺳﺎﻧﺪﻭﻳﺶ ﺑﻠﺴﻤﻴﻚ ﺗﻮﻧﺎ‬ ‫‪ ٢٤‬ﺭﻳﺎﻝ‬ ‫أڤوكادو‪ ،‬خيار مبشور‪ ،‬فتات تمبورا‪،‬‬ ‫ ‚‬ ‫بالمايونرى‪،‬‬ ‫سمسم‪ ،‬كراب‪ ،‬صلصة الثوم‬ ‫تقدم ‚ىڡ ¬ ‚‬ ‫الرى‬ ‫خرى الباجيت ¬ ُ‬ ‫ ‬ ‫ﺳﺎﻧﺪﻭﻳﺶ ﻛﺮﺍﺏ‬ ‫‪ ٣٤‬ﺭﻳﺎﻝ‬ ‫جرجرى‪ ,‬طماطم‪ ,‬مخلل‪,‬‬ ‫الطماطم المجففة‪ ،‬‬ ‫حلومي مشوي‪ ,‬نعناع‪ ,‬صلصة الليمون و زيت‬ ‫‚‬ ‫الزيتون‪ ،‬تقدم ‚ىڡ ¬ ‚‬ ‫البانيىى‬ ‫خرى‬ ‫ ‬ ‫ ‬ ‫جبنة بروڤالون‪ ،‬تونا‪ ،‬ذرة‪،‬‬ ‫كيرى‪ ،‬تقدم ‚ىڡ ¬ ‚‬ ‫خرى التشيباتا‬ ‫¬‬ ‫ ‬ ‫جرجرى‪ ،‬سبانخ‪ ،‬جبنة الموزاريال‪ ،‬نعناع‪،‬‬ ‫ ‬ ‫صلصة البيستو‪ ،‬خل البلسمك‪ ،‬طماطم‪،‬‬ ‫خرى البانيىى‚‬ ‫تقدم ‚ىڡ ¬ ‚‬ ‫ ‬ ‫ ‬ ‫ﺳﺎﻧﺪﻭﻳﺶ ﻛﺎﺑﺮﻳﺰﻱ‬ ‫‪ ٣٣‬ﺭﻳﺎﻝ‬ ‫ﺑﻴﺠﻞ ﺍﻟﻠﺤﻢ ﺑﺼﻠﺼﺔ ﺍﻟﺒﺎﺭﺑﻴﻜﻴﻮ‬ ‫‪ ٢٦‬ﺭﻳﺎﻝ‬ ‫ﺑﻴﺠﻞ ﺑﻠﻮﺑﻴﺮﻱ ﻭﺟﺒﻨﺔ‬ ‫‪ ١٧‬ﺭﻳﺎﻝ‬ ‫ﺳﻠﻄﺔ ﺳﻴﺰﺭ‬ ‫‪ ١٦‬ﺭﻳﺎﻝ‬ ‫‪ ٢٥‬ﺭﻳﺎﻝ‬ ‫جرجرى‪ ،‬خليط من ‪±‬‬ ‫االعشاب الطازجة‪،‬‬ ‫ ‬ ‫كايل‪ ،‬أڤوكادو‪ ،‬سالمون مدخن فوق قطع‬ ‫‚‬ ‫كيرى‪،‬‬ ‫خرى الشوفان وجبنة الفيالدلفيا‪¬ ،‬‬ ‫من ¬‬ ‫قطع الهليون‪• ،‬رسائح الليمون‪ ،‬شبت‪،‬‬ ‫ ‚‬ ‫المايونرى‬ ‫تقدم مع صلصة الليمون و‬ ‫كايل‪ ،‬لحم بصلصة الباربيكيو ‪ ،‬مانجا‪،‬‬ ‫ ‚‬ ‫المايونرى والثوم‬ ‫جبنة‪ ،‬صلصة‬ ‫جبنة فيالدلفيا‪،‬‬ ‫بلوبرىي‪ ,‬مانجا‬ ‫ ‬ ‫ايسبرىغ‪ ،‬جبنة ‚‬ ‫بارمرىان‪،‬‬ ‫خس ‬ ‫قطع ¬ ‚‬ ‫الخرى المحمصة‪ ،‬صنوبر‪،‬‬ ‫تقدم مع صلصة ‚‬ ‫السرىر‬ ‫ﺳﻠﻄﺔ ﺍﻟﻔﺮﺍﻭﻟﺔ‬ ‫‪ ٢٠‬ﺭﻳﺎﻝ‬ ‫‪ ٢٨‬ﺭﻳﺎﻝ‬ ‫*ﳝﻜﻨﻚ ﺗﻐﻴﻴﺮ ﻧﻮﻉ ﺍﳋﺒﺰ ﻋﻠﻰ ﺃﻱ ﺳﺎﻧﺪﻭﻳﺶ ﻣﻦ ﻗﺎﺋﻤﺔ ﺍﳋﺒﺰ‬ ‫إيطاىل‪ ،‬ترى ىك او حبش مدخن‪ ،‬جبنة‬ ‫خس‬ ‫ ‬ ‫بروفولون‪ ،‬طماطم‪ ،‬مخلل‪ ،‬ذرة‪ ،‬صلصة‬ ‫‚‬ ‫كاليفورنيا‪ ،‬تقدم ىڡ ¬ ‚‬ ‫خرى الباجيت االبيض‬ ‫ ‬ ‫بيض مع السبانخ ‪ ،‬قطع اللحم‬ ‫المقدد‪ ،‬هليون‪ ،‬جبنة‪ ،‬طماطم‬ ‫•رسائح اللوز‪ ،‬قطع المنجا‪ ،‬بقدونس طازج‪ ،‬خليط‬ ‫من الكينوا‪ ،‬فلفل أحمر مقطع‪ ،‬فلفل ‚‬ ‫أخرص‪،‬‬ ‫تقدم مع صلصة الليمون و زيت الزيتون‬ ‫إيطاىل‪ ،‬سبانخ‪ ،‬خيار مبشور‪،‬‬ ‫خس‬ ‫نعناع‪• ،‬رس ائح •‬ ‫الكمرىى‪ ،‬قطع التفاح‪،‬‬ ‫قطع المنجا‪ ،‬جوز‪ ،‬تقدم مع صلصة‬ ‫Ÿ‬ ‫الماسرىد و العسل‬ ‫سبانخ‪ ،‬خيار‪ ،‬كيوي‪ ،‬أڤوكادو‪،‬‬ ‫تفاح أحمر‪ ،‬فراولة‪ ،‬فستق‪،‬‬ ‫جبنة ‚‬ ‫إيطاىل‪،‬‬ ‫بارمرىان‪ ،‬خس‬ ‫ ‬ ‫تقدم مع صلصة خل البلسمك‬ ‫ﺳﻠﻄﺔ ﺍﻟﻜﻴﻨﻮﺍ‬ ‫ﻭﺍﳌﻨﺠﺎ‬ ‫‪ ٢٥‬ﺭﻳﺎﻝ‬ ‫‪ ٣٨‬ﺭﻳﺎﻝ‬ ‫ﺳﺎﻧـﺪﻭﻳﺶ ﻛﺮﻭﺳﺎﻥ ﺗﻮﻧﺎ‬ ‫‪ ١٦‬ﺭﻳﺎﻝ‬ ‫ﺑﻴﺠﻞ‬ ‫جرجرى‪ ،‬خليط‬ ‫كيرى‪ ،‬نعناع‪ ،‬‬ ‫تونا‪± ،‬ذرة‪¬ ،‬‬ ‫إيطاىل‪،‬‬ ‫االعشاب الطازجة‪ ،‬خس‬ ‫من‬ ‫ ‬ ‫•رسائح الليمون‪ ،‬طماطم‪ ،‬تقدم مع‬ ‫ ‚‬ ‫المايونرى‬ ‫صلصة الليمون و‬ ‫جرجرى‪ ،‬قطع ¬ ‚‬ ‫الخرى‬ ‫طماطم‪ ،‬سبانخ‪ ،‬‬ ‫المحمصة‪ ،‬جبنة الموزاريال بصلصة‬ ‫البيستو‪ ،‬نعناع‪ ،‬تقدم مع خل البلسمك‬ ‫كيرى‪ ،‬خل‬ ‫سبانخ‪ ،‬طماطم‪ ،‬تونا‪ ،‬ذرة‪¬ ،‬‬ ‫البلسمك‪ ،‬صلصة الليمون و زيت الزيتون‬ ‫بيض‪ ،‬ترى ىك‪ ،‬جبنة‪ ،‬طماطم‬ ‫ﺑﻴﺠﻞ ﺍﻟﺒﻴﺾ ﻭﺍﻟﻠﺤﻢ ﺍﳌﻘﺪﺩ‬ ‫‪ ١٦‬ﺭﻳﺎﻝ‬ ‫‪www.crustcorner.com‬‬ ‫ﺳﻠﻄﺎﺕ‬ ‫إيطاىل‪ ،‬طماطم‪،‬‬ ‫خس‬ ‫ ‬ ‫ ترى ىك‪ ،‬صلصة كاليفورنيا‬ ‫ﺳﺎﻧـﺪﻭﻳﺶ ﻛﺮﻭﺳﺎﻥ ﺗﻴﺮﻛﻲ‬ ‫‪ ١٦‬ﺭﻳﺎﻝ‬ ‫‪@crustcorner‬‬ ‫‚‬ ‫زبدة الفول‬ ‫مرىى التوت‬ ‫السوداىى‪¬ ،‬‬ ‫ ‬ ‫ﺑﻴﺠﻞ ﺍﳌﺮﺑﻰ ﻭ ﺯﺑﺪﺓ ﺍﻟﻔﻮﻝ‬ ‫‪ ١٣‬ﺭﻳﺎﻝ‬ ‫إيطاىل‪ ،‬طماطم‪ ،‬ذرة‪،‬‬ ‫خس‬ ‫ ‬ ‫مخلل‪ ،‬جبنة الشيدر‪ ،‬صلصة‬ ‫الباربيكيو‪ ،‬قطع الدجاج‬ ‫المشوية‪ ،‬صلصة الثوم و‬ ‫المايونرى‪ ،‬تقدم ‚ىڡ ¬ ‚‬ ‫ ‚‬ ‫خرى‬ ‫ ‬ ‫التورتيال‬ ‫ﺭﺍﺏ ﺍﻟﺪﺟﺎﺝ‬ ‫‪ ١٧‬ﺭﻳﺎﻝ‬ ‫خلطة الكريما‪ ،‬أڤوكادو‪ ،‬جبنة بروڤالون‪ ،‬قطع‬ ‫الدجاج المشوية بصلصة البافلو‪ ،‬جبنة‬ ‫خرى الباجيت ‪±‬‬ ‫اليشدر‪ ،‬تقدم ‚ىڡ ¬ ‚‬ ‫االبيض‬ ‫ ‬ ‫ﺳﺎﻧﺪﻭﻳﺶ ﺑﺎﻓﻠﻮ ﺍﻟﺪﺟﺎﺝ‬ ‫‪ ٢٩‬ﺭﻳﺎﻝ‬ ‫لبنة‪ ،‬خيار‪ ،‬طماطم‪ ،‬زيتون‪،‬‬ ‫زيت الزيتون‪ ،‬نعناع‪Ÿ ،‬‬ ‫زعرى‪،‬‬ ‫تقدم ‚ىڡ ¬ ‚‬ ‫الرى‬ ‫خرى الباجيت ¬ ُ‬ ‫ ‬ ‫ﺳﺎﻧﺪﻭﻳﺶ ﺍﻟﻠﺒﻨﺔ ﺑﺎﻟﺰﻳﺘﻮﻥ‬ ‫‪ ١٥‬ﺭﻳﺎﻝ‬ ‫جرجرى‪،‬‬ ‫سالمون مدخن‪ ،‬جبنة الفيالدلفيا‪ ،‬‬ ‫كيرى‪ ،‬شبت‪• ،‬رسائح الليمون‪ ،‬بصل‬ ‫¬‬ ‫‚‬ ‫اخرص‪ ،‬أڤوكادو‪ ،‬مخلل‪ ،‬صلصة الليمون‬ ‫‚‬ ‫المايونرى‪ ،‬تقدم ىڡ ¬ ‚‬ ‫ ‚‬ ‫الرى‬ ‫و‬ ‫خرى الباجيت ¬ ُ‬ ‫ ‬ ‫ﺳﺎﻧﺪﻭﻳﺶ ﺍﻟﺴﺎﳌﻮﻥ ﺍﳌﺪﺧﻦ‬ ‫‪ ٣٦‬ﺭﻳﺎﻝ‬ ‫قطع اللحم مع البهارات‪ ،‬ذرة‪،‬‬ ‫أيسبرىغ‪ ،‬جبنة بروڤالون‪،‬‬ ‫خس ‬ ‫فلفل ‚‬ ‫أخرص‪ ،‬تقدم ‚ىڡ ¬ ‚‬ ‫خرى‬ ‫ ‬ ‫‪±‬‬ ‫الباجيت االبيض‬ ‫ﺳﺎﻧﺪﻭﻳﺶ ﻛﺎﻟﻴﻔﻮﺭﻧﻴﺎ ﺳﺘﻴﻚ‬ ‫‪ ٢٧‬ﺭﻳﺎﻝ‬ ‫قطع اللحم مع البهارات‪ ،‬بصل‪ ،‬فطر‪،‬‬ ‫ ‚‬ ‫المايونرى‪،‬‬ ‫جبنة شيدر‪ ،‬صلصة الثوم مع‬ ‫خرى الباجيت ‪±‬‬ ‫تقدم ‚ىڡ ¬ ‚‬ ‫االبيض‬ ‫ ‬ ‫ﺳﺎﻧﺪﻭﻳﺶ ﺳﺘﻴﻚ ﻛﺮﺳﺖ‬ ‫‪ ٢٩‬ﺭﻳﺎﻝ‬ Drinks Bakery Fresh Juices Small Large Croissant Orange Lemon with mint Carrot 13 SR 13 SR 13 SR 16 SR 16 SR 16 SR Croissant Zataar Croissant Cheddar Croissant Feta Croissant Chocolate 6 SR 9 SR 12 SR 12 SR 14 SR 14 SR 12 SR 6 SR 14 SR 9 SR 9 SR 6 SR 16 SR 16 SR 18 SR 18 SR 16 SR 10 SR 18 SR 13 SR 13 SR 10 SR Pastries 14 SR 14 SR 14 SR 14 SR 2 SR 18 SR 18 SR 18 SR 18 SR - Hot Drinks Espresso Double Espresso Cappuccino Caffe Latte Caffe Mocha White Mocha Caramel Macchiato latte Espresso Americano Caramel Mocha Hot chocolate White chocolate Tea Cold Drinks Mocha frappe White Mocha frappe French vanilla frappe Toffee caramel frappe Water Choice of Bread 7 SR 7 SR 7 SR 8 SR Spinich Pastry Zaatar Pastry Pizza Pastry Hotdog Pastry Beef Pastry Labneh Pastry Cheese Pastry Chicken Pastry Cheese with herbs Pastry Pastry Mix / Kilo 4 SR 4 SR 4 SR 4 SR 4 SR 4 SR 4 SR 4 SR 4 SR 140 SR Ciabatta Ciabatta Olive Sesame Bagel White Baguette Brown Baguette Panini Tortila Plain Croissant 1 SR 1 SR 1 SR - Extras Chicken Beef Salmon Crab 4 SR 6 SR 8 SR 8 SR Dressing Cheddar Cheese Halloumi cheese Mozzarella Cheese Vegetables Quinoa Fruits 2 SR 2 SR 3 SR 4 SR 2 SR 6 SR 4 SR Espresso Shot Syrup 3 SR 2 SR We d e l i v e r y o u r orders through W99l, just search for Crust Corner Parfait 17 SR 011 410 29 41 Al Rabie District, Exit 6 Abu Baker As siddiq Road Fruit Salad 6 SR @crustcorner www.crustcorner.com Croissant Sandwiches Spinach, Tomatoes, Tuna, Corn, Capers, Balsamic, Lemon Wedges Nutella Chocolate, Banana Slices Salads Cherry Tomato, Spinach, Rocket Leaves, Crouton, Mozzarella Cheese With Pesto Sauce, Mint, baby Spinach, Served With Balsamic Dressing Tuna, Corn, Capers, Mint, Italian Rocca, A Mix Of Fresh Herbs, Italian Lettuce, Lemon Wedges, Cherry Tomatoes, Served With Lemon Mayo Dressing Diced Almonds, Diced Mangos, Fresh Diced Parsley, Quinoa Mix, Diced Red Chili, Green Peppers, Served With Lemon &

https://www.pdf-archive.com/2016/10/31/crust-menu/

31/10/2016 www.pdf-archive.com

Recipe Apple Cider Tarte Tatin 88%

- 80 ml Apple Juice - 80 ml Apple Cider - 250 g Caster Sugar - 1 knob of butter - 1 Granny Smith Apple - 1 sheet Puff Pastry - 1 tsp Cinnamon Optional:

https://www.pdf-archive.com/2018/01/17/recipe-apple-cider-tarte-tatin/

17/01/2018 www.pdf-archive.com

Bulgarian Recepies 83%

BANITZA A Type Of Bulgarian Dessert This traditional Bulgarian pastry is first prepared by stacking up layers of filo pastry dough, mixture of whisked eggs, and pieces of Bulgarian cheese and then baked until it gets a golden crust.

https://www.pdf-archive.com/2017/08/08/bulgarian-recepies/

08/08/2017 www.pdf-archive.com

Coffee Break Menu 100 83%

HILTON MEETINGS  Breaks to Morning Coffee Smells Please select any two from the following 早餐茶歇 请选择以下两种 Sandwiches and Breakfast Bakes from our Pastry Shop (Please select one type of bread and one type of filling from the following) 三明治和早餐精选面包 (请选择一种面包和下列其中一种配料) Whole meal or white bread, Foccacia, Baguette or Mini Croissants 全麦或白面包,意大利橄榄面包,法棍或迷你牛角包 ~~~ Smoked Salmon Gradvalax 刁草熏三文鱼 Refreshing Cucumbers, Tomatoes and Alfalfa 黄瓜,番茄和绿色小叶菜 Classique Hen Egg and Mayo 鸡蛋碎和蛋黄酱 Tuna “Nisciose” 法式金枪鱼酱 Sliced Ham of Turkey 火鸡肠 or 或 Hilton Selection of Freshly Baked Danish Pastries 希尔顿精选丹麦西饼 or 或 Plain and Butter Croissants Accompanied with French butter, Sunflower margarine and assorted fruit preserves 原味或黄油牛角包 配有法国黄油,植物黄油和各种果酱 or 或 Fruit and Nutty Cup Cakes 水果和坚果蛋糕 or 或 Steam Cuisine in Bamboo Baskets (Please select any one of the following) 竹篮蒸点 Our Chefs will be delighted to assist with any dietary requirement (请选择下列任意一种) Lotus Paste Bun 莲蓉包 Japanese Pork Dumpling 日式猪肉包 Blossom Dumpling 荷花酥 Superior Prawn Dumplings 鲜虾角 Chinese Spinach Dumpling 菠菜角 Japanese Seafood in Rice Flour ‘Cheong Fun’ 日式海鲜肠粉 Crawfish Dumpling 小龙虾角 Chinese Green Tea Bun 中式绿茶包 Healthy Black Fungus Dumplings 黑木耳饺 Vegetable and Pork Dumplings 蔬菜猪肉包 Mushroom and Meat Siew Mai 蘑菇鲜肉烧麦 “Jade Skin” Siew Mai 鲜虾石榴果 ~~~~~~ Hilton Noons For a Short Break Please select any two from the following 下午茶歇 请选择下列任意两种 Berry-Berry Sweet…….

https://www.pdf-archive.com/2014/05/21/coffee-break-menu-100/

21/05/2014 www.pdf-archive.com

Lawson, or A Trucker From the Country 81%

I look at the clerk, still looking at his phone, and back to the pastry.

https://www.pdf-archive.com/2015/08/01/lawson-or-a-trucker-from-the-country/

01/08/2015 www.pdf-archive.com

SUNDAY LUNCH MENU 23 09 15 80%

£4.95  Strawberry and vanilla custard tart, handmade pastry, double cream.

https://www.pdf-archive.com/2015/09/28/sunday-lunch-menu-23-09-15/

28/09/2015 www.pdf-archive.com

Chef Amie Bio 79%

CHANMUAN S  T  R  E  N  G  T  H  S • Proficient in pastry as well as fusion cuisine • Proficient in art of coffee making, mixology and wide range of beverages • Nutrition Therapist;

https://www.pdf-archive.com/2016/03/10/chef-amie-bio/

10/03/2016 www.pdf-archive.com

Job Vacancy 78%

Wedding Chef  Pastry Chef  Sous Chef    Commis I, II        All-Day Dinning Pastry  Associate Cafeteria Chef  Cafeteria Cook  Kitchen Admin &

https://www.pdf-archive.com/2017/09/05/job-vacancy/

05/09/2017 www.pdf-archive.com

mark's quality meats menue 2017 77%

Kiev Cordon Bleu Asparagus and Cheese Broccoli and Cheese • Chicken Florentine in a Pastry Puff S E A F O O D • Pistachio Crusted Salmon • Grouper • Salmon Burgers • Wild Salmon • Teriyaki Wild Salmon • Artic Char • Swordfish • Teriyaki Chilean Sea Bass • Chilean Sea Bass • Sushi Grade Tuna • Sesame Crusted Tuna • Orange Roughy • Red Snapper • Halibut • Mahi-Mahi • Dover Sole • Breaded Flounder • Panko Crusted Tilapia • Tilapia • Tilapia Parmesan • Branzino S H E L L F I S H • Breaded Shrimp (Shrimp Tempura) • Popcorn Shrimp • Stuffed Shrimp (All Lump Crabmeat) • Nantucket Scallops / Sea Scallops • Maryland Crab Cakes (All Lump Crabmeat) • Plain Lobster Tails • Butterflied Lobster Tails (Butter &

https://www.pdf-archive.com/2017/05/21/mark-s-quality-meats-menue-2017/

21/05/2017 www.pdf-archive.com

My CV 76%

https://biol.be/clv_jennie September 2015 — October 2016 Pastry Chef Personally examined all deliveries for freshness and quality Managed staff of three or more bringing in extra staff when needed Designed and tested new recipes to give restaurant a distinct menu Regular inspections to confirm tools and work area remained safe and clean QUALIFICATIONS SKILLS Pastry Diploma Le Cordon Bleu, Tokyo (2013) Excellent aesthetic skills Proficient in the use of baking equipment Ability to perform basic math operation A natural flair with ingredients INTERESTS My greatest passion and strength is cooking, which is why I have chosen to make it my career and make aliving out of it.

https://www.pdf-archive.com/2016/10/07/my-cv/

07/10/2016 www.pdf-archive.com

Kiyo's CV 76%

Japanese Boulangerie Patisserie September 2015 — October 2016 Pastry Chef Personally examined all deliveries for freshness and quality Managed staff of three or more bringing in extra staff when needed Designed and tested new recipes to give restaurant a distinct menu Regular inspections to confirm tools and work area remained safe and clean QUALIFICATIONS Pastry Diploma Le Cordon Bleu, Tokyo (2013) INTERESTS My greatest passion and strength is cooking, which is why I have chosen to make it my career and make aliving out of it.

https://www.pdf-archive.com/2016/10/07/kiyo-s-cv/

07/10/2016 www.pdf-archive.com

My CV (1) 76%

48kg (103lbs) Boulangerie Patisserie September 2015 — October 2016 Pastry Chef Personally examined all deliveries for freshness and quality Managed staff of three or more bringing in extra staff when needed Designed and tested new recipes to give restaurant a distinct menu Regular inspections to confirm tools and work area remained safe and clean QUALIFICATIONS Pastry Diploma Le Cordon Bleu, Tokyo (2013) INTERESTS My greatest passion and strength is cooking, which is why I have chosen to make it my career and make aliving out of it.

https://www.pdf-archive.com/2016/10/07/my-cv-1/

07/10/2016 www.pdf-archive.com

OC Menu 2017 Food Station Buffet 76%

Lemon Zest Asian Glazed Chicken Szechuan Chili Sauce Roasted Cedar Plank Oregano Salmon Cajun Cream Sauce Hand-Carved Strip-Loin, USDA Choice Odyssey Signature Spice Rub | Horseradish Crème | Au Ju D E S S E RT S Odyssey Signature Dessert Station Mini Pastry Cups | Cakes | Pastries | Seasonal Fruit 16-2743

https://www.pdf-archive.com/2017/10/21/oc-menu-2017-food-station-buffet/

21/10/2017 www.pdf-archive.com

MAIN RESTAURANT MENU 23 09 15 76%

£5.25  Rabbit sausage roll in golden puff pastry, bitter leaves, rhubarb chutney.

https://www.pdf-archive.com/2015/09/28/main-restaurant-menu-23-09-15/

28/09/2015 www.pdf-archive.com

Chalet menu final A4 4 web 75%

PROUD ESTD 1994 CHALET menu PROUD E STD 1 9 9 4 CHALET PIZZAS AND NACHOS £5.00 MARGHERITA Proud’s very own tomato sauce with mozzarella and fresh basil leaves £5.50 VEGETARIAN Proud’s very own tomato sauce with artichoke hearts, roasted peppers, mushrooms and capers, drizzled with pesto £5.50 PEPPERONI Hot and spicy pepperoni, roasted peppers and jalapenos £5.50 REINA Mushroom and honey roast ham £6.00 CAPRICIOSA Roasted peppers, artichoke hearts, salami and honey roast ham £4.50 HAWAIIAN Honey roast ham and juicy pineapple chunks £5.50 FLORENTINE £5.50 LOADED NACHOS Spinach with an egg on top A generous helping of tortilla chips with beef chilli, topped with melted cheddar cheese, guacamole and soured cream BURGERS all of our burgers are served in a crusty bun £5.00 BEEF BURGER British beef steak mince burger, with pickled gherkins, tomato, lettuce and onion with tartar sauce £5.00 VEGGIE BURGER Mixed vegetable patty with tomato, lettuce and onion £5.00 CHICKEN BURGER Tender chicken breast with tomato and lettuce Add 20p for Cheddar Cheese or Roasted Peppers Add 50p for Crispy Bacon PROUD E STD 1 9 9 4 CHALET HOT DISHES £4.00 CROQUE FROMAGE The ultimate winter comfort food - mature cheddar cheese melted on a thick slice of toasted sourdough with a dash of Worcester sauce £4.95 CROQUE MONSIEUR A French favourite - a thick slice of toasted sourdough, generously topped with mature cheddar cheese and ham, with a dash of Worcester sauce £4.95 RATATOUILLE AND CHEVRE PIE A sumptuous mix of traditional Provençal vegetables with soft goats cheese, encased in a light puff pastry £4.95 PISSALADIÈRE A French twist on a classic pizza, loaded with onions, olives and optional anchovie £4.95 JAMBON FUMÉ AND EGGS CHICKEN AND POIREAU PIE Proud’s take on the traditional British dish of gammon and eggs £4.95 An indulgent winter classic a homemade creamy chicken and leek pie topped with puff pastry £4.95 TARTIFLETTE A wickedly rich and warming dish served in a skillet, packed full of potatoes, creamy reblochon cheese, bacon and onions HOT DRINKS £2.50 £2.50 HOT COCO COFFEE £2.50 TEA £5.95 COCKTAILS Hotty totty Irish coffee Coffees with liquor proud es td 1994 Chalet Proud Camden | The Horse Hospital | Chalk Farm Rd | London NW1 8AH | 020 7482 3867 proudcamden.com

https://www.pdf-archive.com/2014/12/03/chalet-menu-final-a4-4-web/

03/12/2014 www.pdf-archive.com

September 2015 Promotions 75%

encased in suet pastry 1x8 Co d e 21 61 5 Co d e 96 11 Cod e 81 23 GOURMET STEAK BURGER BEEF BURGER 6oz BEEF RESTAURANT BURGER 6oz Premium 99.5% steak 30 x 170g Regular shape 30 x 170g Cod e 62 01 0 £11.49 £16.99 Co d e 46 93 £14.99 £15.99 McCAIN GASTRO FRIES 4 x 2.27kg 4 x 2.5kg £8.99 £15.99 Cod e 42 56 Co d e 52 33 0 McCAIN BEEFEATER FRIES Irregular shape 30 x 170g £10.99 £1.37 per portion McCAIN DUAL FRIES 9/16 £16.49 4 x 2.27kg £8.99 Co d e 55 46 Co d e 55 45 Cod e 67 11 APPLE &

https://www.pdf-archive.com/2015/09/07/september-2015-promotions/

07/09/2015 www.pdf-archive.com

Premium Tableware 74%

1580.00 1990.00 2820.00 Item Steak Knife Cigale Steak Knife Set Size 6-Person Set 236mm Price Serving Set Item Size Quantity Serving Spoon 251mm 1 Serving Fork 173mm 1 Pastry Server 173mm 1 Ladle 136mm 1 No.

https://www.pdf-archive.com/2015/09/19/premium-tableware/

19/09/2015 www.pdf-archive.com