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menu15 100%

HOSTEL 16 MESS MENU ( 22.01.18 - 28.01.18 ) MONDAY TUESDAY WEDNESDAY THRUSDAY FRIDAY SATURDAY SUNDAY Uthappam Boiled Egg Moong Sprout BBJ Tea+Coffee Milk+BournVita Chocos Besan Chilla Egg bhurji Bolied Corn BBJ Tea+Coffee Milk+BournVita Cornflakes Paneer paratha Boiled egg Matki Sprout BBJ Tea+Coffee Milk+BournVita Cornflakes Indori Poha Omelette Chana Sprout BBJ Tea+Coffee Milk+BournVita Chocos Masala Dosa Boiled egg Moong Sprout BBJ Tea+Coffee Milk+BournVita Cornflakes Coconut Upma Paneer bhurji Boiled Channa BBJ Tea+Coffee Milk+BournVita Cornflakes Sabudana khichdi Boiled Egg Boiled Corn BBJ Tea+Coffee Milk+BournVita Cornflakes Chana Soya Bean Kadhi Pakoda Chhole Bhature Mix Veg Dry(paneer) Aloo Gobhi Rajma Jhol Aloo Tamatar Moong Dal Aka Masoor Arhar Dall Arhar Dal Dal Makhni Arhar Dal Mix Dal Puri+Roti Roti+Ghee Roti Roti+Ghee Roti Roti+Ghee Roti Triangle Paratha Methi Puri Plain Rice Plain Rice Plain Rice Plain Rice Jeera Rice Plain Rice Aloo Papad Papad B R EA K FA ST Week-4 Jeera Rice Papad Raita Dahi Dahi Dahi Dahi D IN N ER TI FF IN LU N C H Salad(*Lemon &Tomato) Salad(*Lemon &Tomato) Salad(*Lemon &Tomato) Salad(*Lemon &Tomato) Salad(*Lemon &Tomato) Salad(*Lemon &Tomato) Salad(*Lemon &Tomato) LIME TANG Mango Tang Lassi ORANGE TANG Macaroni Cheese Burger Aloo Tawa Sandwich Fried Idli BBJ BBJ BBJ BBJ Dhokla Aloo Tikki Chhole Bhel puri BBJ BBJ Tea+Coffee Tea+Coffee Tea+Coffee BBJ Tea+Coffee Tea+Coffee Tea+Coffee Tea+Coffee Butterscotch Milk Banana Shake Orange Pineapple Musk Melon Guava Strawberry Shake Chhole Masala Roti+Ghee Roti Methi Aaloo Dry Handi Paneer Gajar Matar Veg Kofta Palak Paneer Corn Beetroot Matar Dry Roti+Ghee Roti Roti+Ghee Roti Roti+Ghee Roti Roti+Ghee Roti Roti+Ghee Roti Moong Dal Roti+Ghee Roti Chana Dal Dal Makhani Moong Dal Arhar Dal Moong Dal Dal Makhani Salad(*Lemon &Tomato) Salad(*Lemon &Tomato) Salad(*Lemon &Tomato) Salad(*Lemon &Tomato) Salad(*Lemon &Tomato) Salad(*Lemon &Tomato) Salad(*Lemon &Tomato) Ice cream Plain rice +Sweet rice Plain Rice EGG CURRY Note:- Non avilability of materials can lead to change in menu.

https://www.pdf-archive.com/2018/01/21/menu15/

21/01/2018 www.pdf-archive.com

Tawa Intermediate Uniform Poster - 2016 98%

UNIFORM GUIDELINES Daily Uniform • • • • • • • Monogrammed jade polo shirt Monogrammed navy unisex shorts Navy uniform skirt (girls only) Navy Jersey Plain navy or black socks Black lace-up shoes Peaked/sun hat (Terms 1 and 4 only) Please note:

https://www.pdf-archive.com/2016/07/27/tawa-intermediate-uniform-poster-2016/

26/07/2016 www.pdf-archive.com

Three Amigos Label 97%

Add packet to 16 oz Plain Greek Yogurt OR 16 oz Plain Hummus OR 16 oz of Sour Cream Dips:

https://www.pdf-archive.com/2014/03/16/three-amigos-label/

16/03/2014 www.pdf-archive.com

SMOOTHIES 95%

Plain Fat free Yogurt Start from the lowest speed and work up Bottled juices -For those of you with little to higher speeds once the mixture time, it’s a good cheat to have a bottle of smoothes out.

https://www.pdf-archive.com/2016/10/15/smoothies-pdf/

15/10/2016 www.pdf-archive.com

EP9p12 14water 94%

number corresponds to name in text Salt Plain;

https://www.pdf-archive.com/2017/01/16/ep9p12-14water/

15/01/2017 www.pdf-archive.com

JJ Unlimited 93%

Plain Tights Model A Model B Model C Sales Catalogue One Colour Plain Tights [Perform / Thermo / Fantasy] • All Perform Tights (plain tights):

https://www.pdf-archive.com/2017/03/19/jj-unlimited/

19/03/2017 www.pdf-archive.com

pcwirestrand 92%

plain PC wire, spiral PC wire and indented PC wire.

https://www.pdf-archive.com/2016/03/19/pcwirestrand/

19/03/2016 www.pdf-archive.com

Halloween-Candy-Carb-Counts 92%

size 38 16 Lemonheads 10 pieces 14 Snickers Bar (2.07 oz) 36 5 Snickers Fun size 10 Blow Pop Super size 34 Snickers Mini 5.5 Bottle Caps Ten pieces Bubble Yum One piece M&Ms, plain 10 pieces 14 M&Ms, plain Halloween mini box 10 Snickers Almond Bars Fun size 11 6 M&Ms, plain Fun size 12 Starburst 2 chews 8.5 Pack (17g) 16 5 M&Ms, plain M&Ms, plain Mini pack Bag (1.69 oz) 15 34 Swedish Fish Sweet Tarts mini packs 5 packs 13 Fun size 14 M&M, peanut Six pieces 7.5 Tootsie Pop One piece 16 Fun size 15 M&Ms, peanut Fun size 11 Tootsie Rolls One piece 10 One piece 7 Twix 2 cookies 37 10 Butterfinger Bar (2 oz) 41 Butterfinger Bite size Butterfinger Butterfinger Butterfinger Mini 7.3 Candy corn 15 pieces 15 Dots 12 pieces 35 Double Bubble Gum One piece 5 M&Ms, peanut M&Ms, peanut M&Ms, peanut butter Mini pack Bag (1.74 oz) Bag (1.69 oz) 13 30 27 Tootsie Roll midgee Twix Fun size Mike and Ike Small box 12 Twix Snack size Snack size 9 Twix Mini Milky Way Bar (2.15 oz) 43 Twizzlers One piece 12 Twizzlers Mini 11 Dum Dum suckers One piece Gummy Bears Eleven pieces Lifesavers Gummi Savers One roll 7 30 13 Milk Duds Milky Way Fun size Heath Bar 25 Milky Way Mini Mounds Snack size 20 Mr.

https://www.pdf-archive.com/2015/10/15/halloween-candy-carb-counts/

15/10/2015 www.pdf-archive.com

Jardim 2014 91%

plain ... ... plain ... ... plain ... ... butter) boiled fried scrambled omelette plain ...

https://www.pdf-archive.com/2014/11/05/jardim-2014/

05/11/2014 www.pdf-archive.com

DAC 88%

3.1.1 Hiding plain English contract In order for an arbitrator or a jury member to arbitrate a contract, he needs to access the plain English (or other language, see the part on subcourts) version of the contract.

https://www.pdf-archive.com/2016/11/24/dac/

24/11/2016 www.pdf-archive.com

DAC(1) 88%

3.2.1 Hiding plain English contract In order for an arbitrator or a jury member to arbitrate a contract, he needs to access the plain English (or other language, see the part on subcourts) version of the contract.

https://www.pdf-archive.com/2016/11/25/dac-1/

25/11/2016 www.pdf-archive.com

2005consumer 87%

BLACK CLASS ComboEdge, partially serrated/BK1 black corrosion resistant coated blade SBKSL ComboEdge/BK1 black corrosion resistant coated blade and Skyline Camouflage™ patterned handle SLV Silver color handle SN Sand color handle T Trainer blade TR Trainer with red handle W Soft sheath for the Rescue Hook YEL Yellow color handle 3–5 BLUE CLASS (NO CODE) Plain edge/no blade coating BK Plain edge/BK1 black corrosion resistant coated blade BLK Black color handle BLU Blue color handle BP1 Plain edge/BP1 charcoal color scratch resistant coated blade CP Clam pack D2 D2 steel, BK1 black corrosion resistant coated blade DM Damascus steel DS Dual Sheath (two pockets) HS M2 steel, plain edge/BK2 black corrosion resistant coated blade HSSR M2 steel, ComboEdge/BK1 black corrosion resistant coated blade H2O X15 T.N steel, 100% corrosion resistant OD Olive Drab color handle P Mother-of-Pearl RED Red color handle S ComboEdge, partially serrated/no blade coating GOLD CLASS TABLE OF CONTENTS MODEL FEATURE CODES These codes appear after the Benchmade model specific numbers.

https://www.pdf-archive.com/2015/10/08/2005consumer/

07/10/2015 www.pdf-archive.com

Sonho 2014 86%

cocoa 50 20 50 90 10 50 20 40 120 150 70 170 130 110 120 120 130 160 70 90 90 porridge plain ...

https://www.pdf-archive.com/2014/11/05/sonho-2014/

05/11/2014 www.pdf-archive.com

Unfair Cal Poly SLO Parking Citations 86%

(Reverse view, sign right-center of frame.) I believe it is plain in consideration of all principles of law, that this alleged parking violation cannot stand.

https://www.pdf-archive.com/2015/02/12/unfair-cal-poly-slo-parking-citations/

12/02/2015 www.pdf-archive.com

high fiber foods 86%

January 16, 2015 20:50 EST Fiber, total dietary(g) Value Per NDB_No Description 20015 Corn bran, crude 79.00 42281 Gums, seed gums (includes locust bean, guar) 77.30 11988 Fungi, Cloud ears, dried 70.10 02015 Spices, curry powder 53.20 02010 Spices, cinnamon, ground 53.10 08244 Cereals ready-to-eat, GENERAL MILLS, FIBER ONE Bran Cereal 47.50 02039 Spices, savory, ground 45.70 20077 Wheat bran, crude 42.80 02036 Spices, rosemary, dried 42.60 02027 Spices, oregano, dried 42.50 08005 Cereals ready-to-eat, KELLOGG, KELLOGG'S ALL-BRAN BRAN BUDS 42.50 02013 Spices, coriander seed 41.90 08363 Cereals ready-to-eat, SUN COUNTRY, KRETSCHMER Toasted Wheat Bran 41.30 02023 Spices, marjoram, dried 40.30 02038 Spices, sage, ground 40.30 02018 Spices, fennel seed 39.80 16055 Carob flour 39.80 08651 Cereals ready-to-eat, GENERAL MILLS, FIBER ONE 80 Calories, Honey Squares 38.50 02005 Spices, caraway seed 38.00 02003 Spices, basil, dried 37.70 14068 Beverages, KELLOGG'S SPECIAL K20, protein water mix 37.50 02042 Spices, thyme, dried 37.00 19165 Cocoa, dry powder, unsweetened 37.00 31019 Seaweed, Canadian Cultivated EMI-TSUNOMATA, dry 36.70 08669 Cereals ready-to-eat, GENERAL MILLS, FIBER ONE 80 Calories, Chocolate Squares 35.20 02028 Spices, paprika 34.90 02009 Spices, chili powder 34.80 12006 Seeds, chia seeds, dried 34.40 02011 Spices, cloves, ground 33.90 USDA National Nutrient Database for Standard Reference Release 27 January 16, 2015 20:50 EST Page 2 of 218 Fiber, total dietary(g) Value Per NDB_No Description 19860 Cocoa, dry powder, hi-fat or breakfast, processed with alkali 33.90 11625 Parsley, freeze-dried 32.70 02066 Spearmint, dried 29.80 19166 Cocoa, dry powder, unsweetened, processed with alkali 29.80 19859 Cocoa, dry powder, hi-fat or breakfast, plain 29.80 08001 Cereals ready-to-eat, KELLOGG, KELLOGG'S ALL-BRAN Original 29.30 11962 Peppers, hot chile, sun-dried 28.70 02006 Spices, cardamom 28.00 08611 Cereals ready-to-eat, KELLOGG's FIBERPLUS Cinnamon Oat Crunch 28.00 12220 Seeds, flaxseed 27.30 02031 Spices, pepper, red or cayenne 27.20 18375 Leavening agents, yeast, baker's, active dry 26.90 11982 Peppers, pasilla, dried 26.80 02029 Spices, parsley, dried 26.70 02004 Spices, bay leaf 26.30 02032 Spices, pepper, white 26.20 11615 Chives, freeze-dried 26.20 16135 Winged beans, mature seeds, raw 25.90 16067 Hyacinth beans, mature seeds, raw 25.60 16085 Peas, green, split, mature seeds, raw 25.50 02030 Spices, pepper, black 25.30 16022 Beans, french, mature seeds, raw 25.20 16047 Beans, yellow, mature seeds, raw 25.10 16052 Broadbeans (fava beans), mature seeds, raw 25.00 16027 Beans, kidney, all types, mature seeds, raw 24.90 16030 Beans, kidney, california red, mature seeds, raw 24.90 16035 Beans, kidney, royal red, mature seeds, raw 24.90 16045 Beans, small white, mature seeds, raw 24.90 16019 Beans, cranberry (roman), mature seeds, raw 24.70 02019 Spices, fenugreek seed 24.60 35203 Rose Hips, wild (Northern Plains Indians) 24.10 11432 Radishes, oriental, dried 23.90 20063 Rye flour, dark 23.80 11683 Carrot, dehydrated 23.60 14236 Coffee substitute, cereal grain beverage, powder 23.30 18226 Crackers, rye, wafers, plain 22.90 USDA National Nutrient Database for Standard Reference Release 27 January 16, 2015 20:50 EST Page 3 of 218 Fiber, total dietary(g) Value Per NDB_No Description 02043 Spices, turmeric, ground 22.70 25045 Formulated bar, high fiber, chewy, oats and chocolate 22.50 08688 Cereals, QUAKER, Instant Oatmeal, Cinnamon Swirl, high fiber 22.30 08390 Cereals ready-to-eat, KASHI GOOD FRIENDS 21.70 02001 Spices, allspice, ground 21.60 11978 Peppers, ancho, dried 21.60 11634 Peppers, sweet, green, freeze-dried 21.30 11931 Peppers, sweet, red, freeze-dried 21.30 02016 Spices, dill seed 21.10 20060 Rice bran, crude 21.00 18227 Crackers, rye, wafers, seasoned 20.90 02025 Spices, nutmeg, ground 20.80 16074 Lima beans, thin seeded (baby), mature seeds, raw 20.60 35183 Corn, dried, yellow (Northern Plains Indians) 20.50 08435 Cereals ready-to-eat, UNCLE SAM CEREAL 20.30 02022 Spices, mace, ground 20.20 16024 Beans, great northern, mature seeds, raw 20.20 08393 Cereals ready-to-eat, KASHI GOLEAN 20.10 19171 Cocoa, dry powder, unsweetened, HERSHEY'S European Style Cocoa 20.00 35204 Chokecherries, raw, pitted (Northern Plains Indians) 20.00 28220 MURRAY, SUGAR FREE, Chocolate Bites Cookies 19.60 02033 Spices, poppy seed 19.50 08598 Cereals ready-to-eat, GENERAL MILLS, FIBER ONE, HONEY CLUSTERS 19.20 35232 Wocas, dried seeds, Oregon, yellow pond lily (Klamath) 19.20 08596 Cereals ready-to-eat, GENERAL MILLS, FIBER ONE, Caramel Delight 19.10 16071 Lima beans, large, mature seeds, raw 19.00 08608 Cereals ready-to-eat, KASHI Berry Blossom 18.90 16076 Lupins, mature seeds, raw 18.90 02073 PACE, Dry Taco Seasoning Mix 18.80 08562 Cereals, KASHI GO LEAN Hot Cereal, Creamy TRULY VANILLA, dry 18.50 08657 Cereals ready-to-eat, BARBARA'S PUFFINS, original 18.50 12163 Seeds, pumpkin and squash seeds, whole, roasted, without salt 18.40 12663 Seeds, pumpkin and squash seeds, whole, roasted, with salt added 18.40 08029 Cereals ready-to-eat, POST Bran Flakes 18.30 16083 Mungo beans, mature seeds, raw 18.30 08599 Cereals ready-to-eat, GENERAL MILLS, FIBER ONE, RAISIN BRAN CLUSTERS 18.20 USDA National Nutrient Database for Standard Reference Release 27 January 16, 2015 20:50 EST Page 4 of 218 Fiber, total dietary(g) Value Per NDB_No Description 08668 Cereals ready-to-eat, GENERAL MILLS, FIBER ONE, Nutty Clusters &

https://www.pdf-archive.com/2015/03/02/high-fiber-foods/

02/03/2015 www.pdf-archive.com

Rickmansworth LHSmenu copy 86%

Perfectly Porridge £2.90 Plain or topped with Demerara sugar or raisins.

https://www.pdf-archive.com/2011/04/15/rickmansworth-lhsmenu-copy/

15/04/2011 www.pdf-archive.com

2004 85%

A NEW CLASS OF CUTLERY BLUE CLASS FOLDERS BLUE CLASS FIXED BLADES (NO CODE) Plain edge/no blade coating A Plain edge/anodized color handle AS ComboEdge/anodized color handle BC1 Plain edge/BC1 charcoal color Boron Carbide coated blade BLK Black color handle BLU Blue color handle BT Plain edge/BT2 black corrosion resistant coated blade CP Clam pack D2 D2 steel, BT2 black corrosion resistant coated blade DM Damascus steel DS Dual Sheath (two pockets) GRN Green color handle HS M2 steel, plain edge/BT2 black corrosion resistant coated blade HSSR M2 steel, ComboEdge/BT2 black corrosion resistant coated blade H2O H1 steel, 100% corrosion resistant OD Olive Drab color handle PUR Purple color handle Mother-of-Pearl Red color handle ComboEdge, partially serrated/no blade coating SBT ComboEdge, partially serrated/BT2 black corrosion resistant coated blade SBC1 ComboEdge/BC1 charcoal color Boron Carbide coated blade SBTSL ComboEdge/BT2 black corrosion resistant coated blade and Skyline Camouflage™ patterned handle T Trainer blade TR Trainer with red handle W Soft sheath for the Rescue Hook YEL Yellow color handle P RED S Every effort is made to ensure the accuracy of the prices and information presented in this catalog.

https://www.pdf-archive.com/2016/09/03/2004/

03/09/2016 www.pdf-archive.com

Taj India Menu 84%

SHURAT Exotic Appetizers PAPADUM Three crisp lentil wafers flavored with mild spices VEGETABLE PAKORA Fresh cut mixed vegetable fritters VEGETABLE SAMOSA Two crisp turnovers stuffed with potatoes and green peas LAMB SAMOSA Two crisp turnovers stuffed with minced lamb ALOO CHAT Potatoes in a sharp and spicy chautney, served cold CHICKEN CHAT Succulent chicken pieces in a sharp and spicy sauce, served cold ONION BHAJIA Deep fried onion fritters ASSORTED TAJ TANDOORI An assortment of tandoori specialties ASSORTED TAJ VEGETARIAN An assortment of samosa, pakora and papadum CHICKEN PAKORA Delicately spiced deep fried chicken fritters PANEER PAKORA Deep fried homemade cheese fritters ALOO TIKKI Two pieces of deep fried potato patties served with garbanzo beans TANDOORI WINGS Chicken wings marinated and baked in the clay oven FISH PAKURA Delicately spiced deep fried fish fritters WAH TAJ PLATTER An assortment of lamb or chicken samosa, chicken pakora, vegetable pakora and vegetable samosa CHICKEN SAMOSA Two crisp turnovers stuffed with minced chicken 2.95 2.95 2.95 3.95 2.95 3.95 2.95 8.95 8.95 5.95 3.95 4.95 6.95 6.95 7.95 3.95 SHORBAS Traditional Indian Soups CHICKEN SOUP Delicately spiced meat and lentil soup, garnished with green peas DAAL SOUP Lightly seasoned lentil soup, garnished with rice and vegetables PALAK SOUP Blended mixed vegetables with fresh spinach VEGETABLE SOUP North Indian creation made with yellow lentil, mixed vegetables and spices CARROT COCONUT SOUP Delicious soup made with coconut milk, carrots and spice 3.45 3.45 3.45 3.45 3.45 ROTI Traditional Indian Breads Freshly baked in our tandoor to your order TANDOORI ROTI Unleavened whole wheat bread baked in the tandoor NAAN Tear drop shaped bread baked in the tandoor ONION KULCHA Onion accented leavened bread GARLIC NAAN Garlic accented leavened bread PANEER NAAN Naan stuffed with paneer topped with green cilantro and butter PARATHA Buttered and layered whole wheat bread ALOO PARATHA Whole wheat bread stuffed with spiced potatoes and green peas KEEMA NAAN Naan stuffed with minced lamb TAJ SPECIAL NAAN Naan stuffed with minced chicken tikka and homemade cheese POORI Two deep fried whole wheat bread puffed bread ASSORTED BREAD BASKET FAMILY STYLE An assortment of naan, chappati, onion kulcha, aloo paratha and kabuli naan KABULI NAAN (SWEET) Naan stuffed with raisins and nuts TAWA ROTI Two pieces of pan fried whole wheat bread GOBHI PARATHA Naan stuffed with shredded cauliflower and exotic spices CHILI NAAN Jalapeno accented white bread BHATUKA Deep fried soft white bread 1.95 1.95 2.95 2.95 2.95 2.50 2.95 3.50 2.95 2.50 7.95 3.50 2.50 2.95 2.50 2.50 TANDOORI Specialties from our unique charcoal clay oven Served with soup or salad, plain naan and rice and choice of soft drink TANDOORI CHICKEN (8 PIECES) Chicken marinated in yogurt and roasted on skewers in the tandoor CHICKEN TIKKA Whole white meat breast of chicken subtly flavored with mild spices and barbequed on skewers in the tandoor BOTI KABAB Tender juicy cubes of lamb marinated in mild spices and roasted SEEKH KABAB Minced lamb seasoned with chopped onions, herbs and spices, skewered and grilled TANDOORI PRAWN King size shrimp marinated in delicately spiced yogurt, skewered and grilled FISH TIKKA KABAB (SWORD FISH) Chunk of swordfish, marinated in an aromatic herb mixture roasted in the tandoor TANDOORI MIXED GRILL Combination of sizzling tandoori roasted specialties such as chicken, lamb and shrimps garnished with sauteéd onion and a wedge of lemon 13.95 15.95 17.95 16.95 18.95 18.95 22.95 GOSHT KE PAKWAAN Lamb specialties (served with plain naan and rice) LAMB CURRY Tender cubes of lamb braised in garlicky sauce SAG LAMB Lamb cooked with fresh spinach, green coriander, ginger and other fragrant herbs LAMB BOTI MASALA Tender lamb cubes cooked in a mildly spiced tomato based sauce LAMB KORMA (MILD) Tender cubes of lamb cooked in a rich braised cream, nuts and sauce LAMB VINDALOO Lamb in hot spicy sauce with potatoes KEEMA MATTAR Minced lamb with green peas LAMB KARAHI Tender lamb cubes stir fried with onion, bell peppers and tomatoes KEEMA KOFTA Minced lamb meatballs in a special sauce GOAT CURRY (MUTTON) Baby goat meat (bone in) cooked in a spicy sauce LAMB COCONUT KORMA Boneless lamb cooked in delicately flavored coconut sauce LAMB BOTI SAG Boneless tandoori lamb cooked in spinach and cream sauce LAMB JALFREZI Tandoori roasted tender lamb pieces cooked in exotic spices with bell peppers, onions, tomatoes and broccoli MANGO LAMB CURRY Lamb cubes cooked with onion sauce and sweet mango 15.95 15.95 15.95 15.95 15.95 15.95 15.95 15.95 15.95 15.95 15.95 15.95 15.95 BAHAR-E-MURG Exquisite chicken curries (served with plain naan and rice) Curry – generic term for any Indian dish with gravy CHICKEN CURRY Boneless chicken cooked in thick curry space CHICKEN MAKHNI Tandoori chicken (thigh meat) in a mildly spiced moushai sauce CHICKEN KORMA (MILD) Chicken cooked in spiced cream sauce with nuts CHICKEN SAG WALA Chicken cooked with delicious spiced creamed spinach CHICKEN MUSHROOM Tender chicken cooked with spices and fresh mushrooms KARAHI CHICKEN Chicken cooked in a semi-dry spicy sauce with onions, bell pepper and tomatoes CHICKEN VINDALOO Chicken cooked in a hot spicy sauce with potatoes CHICKEN TIKKA MASALA Tandoori roasted breast of chicken in a mildly spiced sauce with fresh mushrooms KEEMA KOFTA Minced chicken meatballs in a special sauce CHICKEN COCONUT KORMA Chicken cooked in a delicious flavored coconut sauce CHICKEN TIKKA SAG Boneless tandoori chicken breast pieces cooked in spinach sauce MANGO CHICKEN CURRY Boneless chicken cubes cooked in a mango flavored curry sauce CHILI CHICKEN Marinated white meat chicken pieces deep fried and stir fried with onion, bell pepper and tomatoes 14.95 14.95 14.95 14.95 14.95 14.95 14.95 14.95 14.95 14.95 14.95 14.95 14.95 SAMUNDER SE Seafood specialties (served with plain naan and rice) PRAWN CURRY Shrimp cooked in spicy sauce of tomatoes and onion PRAWN SAG WALA Shrimp cooked with fresh spinach and exotic spices PRAWN KARANI Shrimp cooked with fresh bell pepper, onion and herbs PRAWN VINDALOO Shrimp and potatoes cooked in a spicy sauce FISH MASALA Boneless pieces of fish cooked in a special blend of sauces PRAWN COCONUT CURRY Shrimps cooked with fresh garlic and coconut milk FISH VINDALOO Swordfish cooked with potatoes in a spicy curry FISH COCONUT KORMA Swordfish cooked in a special coconut curry with herbs MANGO PRAWN CURRY 16.95 16.95 16.95 16.95 16.95 16.95 16.95 16.95 16.95 BAHAR-E-SABZ Vegetarian Specialty Curries (served with plain naan and rice) SHAHI PANEER Homemade cheese cooked with cashews, raisins and flavorful sauce MAITAR PANEER Cubed farmer cheese and green peas in a moderately spiced sauce ALOO MATTAR Potatoes and green peas in a spiced sauce MUSHROOM MATTAR Fresh mushrooms and green peas cooked with chopped onion, tomatoes and spices ALOO GOBHI Cauliflower and potatoes cooked with herbs and spices BAINGAN BHARTHA Fresh eggplant baked in the tandoor and cooked with herbs and spices MIXED VEGETABLE MASALA Vegetable cooked with herbs and spices NAV RATTAN KORMA (MILD) Vegetable with farmer’s cheese and nuts in a mild cream sauce MALAI KOFTA Cheese balls in a Mughlai sauce SAG PANEER Creamed spinach and cheese mildly spiced SAG ALOO Braised potatoes in spinach sauce CHANA MASALA Garbanzo beans in a special blend of spices DAL MAHARANI Urd lentil delicately spiced BHINDI MASALA Spicy sautéed okra with onions and tomatoes DAL TARKA An aromatic blend of lentil, tempered with onions, ginger, garlic and chili VEGETABLE COCONUT KORMA Mixed vegetables cooked with cashew nuts, raisins and coconut milk CHILI PANEER Homemade cheese sautéed with onions, bell peppers and tomatoes PANEER TIKKA Tandoori roasted fresh cheese served on a sizzling platter MANGO FLAVOR MIXED VEGETABLE MASALA 13.95 13.95 13.95 13.95 13.95 13.95 13.95 13.95 13.95 13.95 13.95 13.95 13.95 13.95 13.95 13.95 13.95 13.95 13.95 CHAWAL Rice specialties, a titillating combination of rice, delicately flavored with aromatic herbs, Biriyani served with papadum and raita VEGETABLE BIRIYANI An assortment of vegetables, mixed rice and nuts CHICKEN BIRIYANI Basmati rice cooked with chicken and garnished with nuts MUGHLAI BIRIYANI Basmati rice cooked with spiced lamb and garnished with boiled egg PRAWN BIRIYANI Basmati rice cooked with shrimps, raisins and nuts GOAT BIRIYANI Basmati rice cooked with goat meat garnished with boiled egg STEAMED BASMATI RICE Plain steamed basmati rice garnished with green peas PILLAV RICE Fried Basmati rice with onion and green peas 12.95 13.95 14.95 15.95 15.95 2.50 3.95 MAHARAJA’S FEAST TAJ INDIA SPECIAL THALI TANDOORI CHICKEN CHICKEN TIKKA BOTI KABAB SEEKH KABAB TANDOORI PRAWN 21.95 FOR ONE, 40.95 FOR TWO LAMB CURRY MATTAR PANEER RICE SALAD/RAITA CHOICE OF DESSERT CHOICE OF NAAN NON-VEGETARIAN THALI TANDOORI CHICKEN CHICKEN TIKKA MASALA PRAWN CURRY NAV RATAN KORMA SAG LAMB 20.95 FOR ONE, 38.95 FOR TWO RICE SALAD/RAITA CHOICE OF DESSERT CHOICE OF NAAN PURE VEGETARIAN THALI VEGETABLE SAMOSA SAG PANEER CHANA MASALA NAV RATAN KORMA DAL MAKHNI TEA, COFFEE OR BEVERAGE TEA, COFFEE OR BEVERAGE 19.95 FOR ONE, 36.95 FOR TWO SALAD/RAITA RICE CHOICE OF BREAD CHOICE OF DESSERT TEA, COFFEE OR BEVERAGE

https://www.pdf-archive.com/2017/03/26/taj-india-menu/

26/03/2017 www.pdf-archive.com

NFIP Regulations 83%

E-1 “Area of special flood hazard” is the land in the flood plain within a community subject to a 1 percent or greater chance of flooding in any given year.

https://www.pdf-archive.com/2017/05/16/nfip-regulations/

16/05/2017 www.pdf-archive.com

Job description for Accounts administrator 83%

You’ll also apply the elements of the Write Plain English Standard to your writing (see page 4).

https://www.pdf-archive.com/2017/02/09/job-description-for-accounts-administrator/

09/02/2017 www.pdf-archive.com

Carb count 82%

green, snap, string, wax Bok choy (pak choi) Boston/Bibb lettuce Broccoli florets Cabbage, green, red, savoy Cauliflower florets Celery Celery root (celeriac) Chicory greens Chinese cabbage Chives Cucumber Daikon radish Endive Escarole Fennel Greens, mixed Iceberg lettuce Jicama Loose-leaf lettuce Mesclun Mung bean sprouts Mushrooms, button, fresh Olives, black Olives, green Onion Parsley (and all fresh herbs) Peppers, green bell Peppers, red bell Radicchio Radishes Romaine lettuce Scallion/green onion Spinach Tomato Tomato Tomato, cherry Watercress Serving Size ½ cup 4 pieces 1 heart 1 cup ½ fruit ½ cup, raw 1 cup, raw 1 cup, raw ½ cup ½ cup, shredded ½ cup 1 stalk ½ cup, grated ½ cup ½ cup, shredded 1 tablespoon ½ cup, sliced ½ cup ½ cup ½ cup ½ cup 1 cup 1 cup ½ cup 1 cup 1 cup ½ cup ½ cup 5 5 2 tablespoons, chopped 1 tablespoon ½ cup ½ cup ½ cup 6 1 cup ¼ cup 1 cup 1 small (3–113g / 4oz) 1 medium 5 ½ cup Grams of Net carbs 0.2 2 1 0.4 1.8 2.1 0.4 0.8 0.8 1.1 1.4 0.8 3.5 0.1 0 0.1 1 1 0.4 0.1 1.8 0.4 0.2 2.5 1 0.5 2.1 1.2 0.7 0 1.5 0.1 2.1 2.9 0.7 0.5 0.4 1.2 0.2 2.5 3.3 2.2 0 COOKED VEGETABLES Vegetable Artichoke Asparagus Bamboo shoots, canned, sliced Beans, green, wax, string, snap Beet greens Bok choy (pak choi) Broccoflower Broccoli Broccoli rabe Brussels sprouts Cabbage, green Cabbage, red Cabbage, savoy Cardoon Cauliflower Celery Chard, swiss Chayote Collard greens Dandelion greens Eggplant Escarole Fennel Hearts of palm Kale Kohlrabi Leeks Mushrooms, button Mushrooms, shiitake Mustard greens Nopales (cactus pads) Okra Onion Peppers, green bell, chopped Peppers, red bell, chopped Pumpkin Rhubarb, unsweetened Sauerkraut Scallions Shallots Snow peas/snap peas in the pod Sorrel Spaghetti squash Spinach Summer squash Tomatillo Tomato Turnips (white), mashed Water chestnuts Zucchini Serving Size ½ medium 6 spears ½ cup ½ cup ½ cup ½ cup ½ cup ½ cup ½ cup ¼ cup ½ cup ½ cup ½ cup ½ cup ½ cup ½ cup ½ cup ½ cup ½ cup ½ cup ½ cup ½ cup ½ cup 1 heart ½ cup ¼ cup ½ cup ¼ cup ¼ cup ½ cup ½ cup ½ cup ¼ cup ¼ cup ¼ cup ¼ cup ½ cup ½ cup, drained ½ cup 2 tablespoons ½ cup ½ cup ¼ cup ½ cup ½ cup ½ cup ¼ cup ½ cup ¼ cup (canned) ½ cup Grams of Net Carbs 3.5 2.4 1.2 2.9 3.7 0.2 2.3 1.7 2 1.8 1.6 2 1.9 2.7 0.9 1.2 1.8 1.8 2 1.8 2 0.1 1.5 0.7 2.4 2.3 3.4 2.3 4.4 0.1 1 2.4 4.3 1.9 1.9 2.4 1.7 1.2 2.4 3.1 3.4 0.2 2 2.2 2.6 2.6 4.3 3.3 3.5 1.5 SOY/VEGETARIAN Product Almond milk, unsweetened Quorn burger Quorn roast Quorn unbreaded cutlet Seitan Shirataki soy noodles Soy “cheese” Soy “cheese” Soy milk, plain, unsweetened Tempeh Tofu, firm Tofu, silken, soft Tofu “bacon” Tofu “Canadian bacon” Tofu “hot dogs” Tofu bulk “sausage” Tofu link “sausage” Vegan “cheese,” no casein Vegan “cheese,” no casein Veggie burger Veggie crumbles Veggie “meatballs” Serving size 1 cup 1 113g / 4oz 1 1 piece ½ cup cooked 1 slice 28g / 1oz 1 cup ½ cup 113g / 4oz 113g / 4oz 2 strips 3 slices 1 57g / 2oz 2 links 1 slice 28g / 1oz 1 burger ¾ cup 4–5 balls Grams of Net Carbs 1 4 4 3 2 1 1 2 1.2 3.3 2.5 3.1 2 1.5 2.0–5.0 (depending on brand) 2 4 5 6 2 2 4 DAIRY Cheese Blue cheese Brie Cheddar or Colby Cream cheese Feta Goat cheese, soft Gouda Mozzarella, whole milk Parmesan Swiss Cottage cheese, 2% fat Cottage cheese, creamed Milk, whole, evaporated Quark Ricotta, whole milk Sour cream Yogurt, low carb Yogurt, plain, unsweetened, whole milk Yogurt, Greek, plain, unsweetened whole milk Heavy whipping or “double” cream (fluid) Heavy whipping or “double” cream (whipped) Serving Size 2 tablespoons 28g / 1oz 28g / 1oz 2 tablespoons 28g / 1oz 28g / 1oz 28g / 1oz 28g / 1oz 28g / 1oz 28g / 1oz ½ cup ½ cup 2 tablespoons 113g / 4oz ½ cup 1 tablespoon 113g / 4oz 113g / 4oz 113g / 4oz ½ cup ½ cup Grams of net Carbs 0.4 0.1 0.4 0.8 1.2 0.3 0.6 0.6 0.9 1 4.1 2.8 3 5 3.8 1 3 5.5 3.5 7 3 DRINKS AND ALCOHOL Acceptable drinks Clear broth/bouillon (not low sodium, no added sugar).

https://www.pdf-archive.com/2016/11/22/carb-count/

22/11/2016 www.pdf-archive.com

5 82%

Even so you should 1st wrap your soap in plain white paper mainly because colored Japanese paper tends to taint the item specifically when there's moisture.

https://www.pdf-archive.com/2014/09/18/5/

18/09/2014 www.pdf-archive.com

OtmaneElrhaziSwaps 81%

Otmane El Rhazi – Education, Finance Linear Instruments I) Plain Vanilla Swaps General Description Plain vanilla swaps (interest rate swaps) represent a contractual agreement to exchange fixed interest payments for floating interest payments on a specified notional principal.

https://www.pdf-archive.com/2014/05/18/otmaneelrhaziswaps/

18/05/2014 www.pdf-archive.com