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high fiber foods 100%

January 16, 2015 20:50 EST Fiber, total dietary(g) Value Per NDB_No Description 20015 Corn bran, crude 79.00 42281 Gums, seed gums (includes locust bean, guar) 77.30 11988 Fungi, Cloud ears, dried 70.10 02015 Spices, curry powder 53.20 02010 Spices, cinnamon, ground 53.10 08244 Cereals ready-to-eat, GENERAL MILLS, FIBER ONE Bran Cereal 47.50 02039 Spices, savory, ground 45.70 20077 Wheat bran, crude 42.80 02036 Spices, rosemary, dried 42.60 02027 Spices, oregano, dried 42.50 08005 Cereals ready-to-eat, KELLOGG, KELLOGG'S ALL-BRAN BRAN BUDS 42.50 02013 Spices, coriander seed 41.90 08363 Cereals ready-to-eat, SUN COUNTRY, KRETSCHMER Toasted Wheat Bran 41.30 02023 Spices, marjoram, dried 40.30 02038 Spices, sage, ground 40.30 02018 Spices, fennel seed 39.80 16055 Carob flour 39.80 08651 Cereals ready-to-eat, GENERAL MILLS, FIBER ONE 80 Calories, Honey Squares 38.50 02005 Spices, caraway seed 38.00 02003 Spices, basil, dried 37.70 14068 Beverages, KELLOGG'S SPECIAL K20, protein water mix 37.50 02042 Spices, thyme, dried 37.00 19165 Cocoa, dry powder, unsweetened 37.00 31019 Seaweed, Canadian Cultivated EMI-TSUNOMATA, dry 36.70 08669 Cereals ready-to-eat, GENERAL MILLS, FIBER ONE 80 Calories, Chocolate Squares 35.20 02028 Spices, paprika 34.90 02009 Spices, chili powder 34.80 12006 Seeds, chia seeds, dried 34.40 02011 Spices, cloves, ground 33.90 USDA National Nutrient Database for Standard Reference Release 27 January 16, 2015 20:50 EST Page 2 of 218 Fiber, total dietary(g) Value Per NDB_No Description 19860 Cocoa, dry powder, hi-fat or breakfast, processed with alkali 33.90 11625 Parsley, freeze-dried 32.70 02066 Spearmint, dried 29.80 19166 Cocoa, dry powder, unsweetened, processed with alkali 29.80 19859 Cocoa, dry powder, hi-fat or breakfast, plain 29.80 08001 Cereals ready-to-eat, KELLOGG, KELLOGG'S ALL-BRAN Original 29.30 11962 Peppers, hot chile, sun-dried 28.70 02006 Spices, cardamom 28.00 08611 Cereals ready-to-eat, KELLOGG's FIBERPLUS Cinnamon Oat Crunch 28.00 12220 Seeds, flaxseed 27.30 02031 Spices, pepper, red or cayenne 27.20 18375 Leavening agents, yeast, baker's, active dry 26.90 11982 Peppers, pasilla, dried 26.80 02029 Spices, parsley, dried 26.70 02004 Spices, bay leaf 26.30 02032 Spices, pepper, white 26.20 11615 Chives, freeze-dried 26.20 16135 Winged beans, mature seeds, raw 25.90 16067 Hyacinth beans, mature seeds, raw 25.60 16085 Peas, green, split, mature seeds, raw 25.50 02030 Spices, pepper, black 25.30 16022 Beans, french, mature seeds, raw 25.20 16047 Beans, yellow, mature seeds, raw 25.10 16052 Broadbeans (fava beans), mature seeds, raw 25.00 16027 Beans, kidney, all types, mature seeds, raw 24.90 16030 Beans, kidney, california red, mature seeds, raw 24.90 16035 Beans, kidney, royal red, mature seeds, raw 24.90 16045 Beans, small white, mature seeds, raw 24.90 16019 Beans, cranberry (roman), mature seeds, raw 24.70 02019 Spices, fenugreek seed 24.60 35203 Rose Hips, wild (Northern Plains Indians) 24.10 11432 Radishes, oriental, dried 23.90 20063 Rye flour, dark 23.80 11683 Carrot, dehydrated 23.60 14236 Coffee substitute, cereal grain beverage, powder 23.30 18226 Crackers, rye, wafers, plain 22.90 USDA National Nutrient Database for Standard Reference Release 27 January 16, 2015 20:50 EST Page 3 of 218 Fiber, total dietary(g) Value Per NDB_No Description 02043 Spices, turmeric, ground 22.70 25045 Formulated bar, high fiber, chewy, oats and chocolate 22.50 08688 Cereals, QUAKER, Instant Oatmeal, Cinnamon Swirl, high fiber 22.30 08390 Cereals ready-to-eat, KASHI GOOD FRIENDS 21.70 02001 Spices, allspice, ground 21.60 11978 Peppers, ancho, dried 21.60 11634 Peppers, sweet, green, freeze-dried 21.30 11931 Peppers, sweet, red, freeze-dried 21.30 02016 Spices, dill seed 21.10 20060 Rice bran, crude 21.00 18227 Crackers, rye, wafers, seasoned 20.90 02025 Spices, nutmeg, ground 20.80 16074 Lima beans, thin seeded (baby), mature seeds, raw 20.60 35183 Corn, dried, yellow (Northern Plains Indians) 20.50 08435 Cereals ready-to-eat, UNCLE SAM CEREAL 20.30 02022 Spices, mace, ground 20.20 16024 Beans, great northern, mature seeds, raw 20.20 08393 Cereals ready-to-eat, KASHI GOLEAN 20.10 19171 Cocoa, dry powder, unsweetened, HERSHEY'S European Style Cocoa 20.00 35204 Chokecherries, raw, pitted (Northern Plains Indians) 20.00 28220 MURRAY, SUGAR FREE, Chocolate Bites Cookies 19.60 02033 Spices, poppy seed 19.50 08598 Cereals ready-to-eat, GENERAL MILLS, FIBER ONE, HONEY CLUSTERS 19.20 35232 Wocas, dried seeds, Oregon, yellow pond lily (Klamath) 19.20 08596 Cereals ready-to-eat, GENERAL MILLS, FIBER ONE, Caramel Delight 19.10 16071 Lima beans, large, mature seeds, raw 19.00 08608 Cereals ready-to-eat, KASHI Berry Blossom 18.90 16076 Lupins, mature seeds, raw 18.90 02073 PACE, Dry Taco Seasoning Mix 18.80 08562 Cereals, KASHI GO LEAN Hot Cereal, Creamy TRULY VANILLA, dry 18.50 08657 Cereals ready-to-eat, BARBARA'S PUFFINS, original 18.50 12163 Seeds, pumpkin and squash seeds, whole, roasted, without salt 18.40 12663 Seeds, pumpkin and squash seeds, whole, roasted, with salt added 18.40 08029 Cereals ready-to-eat, POST Bran Flakes 18.30 16083 Mungo beans, mature seeds, raw 18.30 08599 Cereals ready-to-eat, GENERAL MILLS, FIBER ONE, RAISIN BRAN CLUSTERS 18.20 USDA National Nutrient Database for Standard Reference Release 27 January 16, 2015 20:50 EST Page 4 of 218 Fiber, total dietary(g) Value Per NDB_No Description 08668 Cereals ready-to-eat, GENERAL MILLS, FIBER ONE, Nutty Clusters &

https://www.pdf-archive.com/2015/03/02/high-fiber-foods/

02/03/2015 www.pdf-archive.com

MaterialChart Normal 98%

Material Calculation HERB REQUIRED 1 4 16 64 256 1024 FUR # TO GO # HAVE 1 3 11 46 182 729 1 0 2 1 3 READY IN GOLD:

https://www.pdf-archive.com/2017/09/09/materialchart-normal/

09/09/2017 www.pdf-archive.com

inventory listcarpbus 97%

Under) No-CDL Stock # Year Make Length Engine 14517 14518 14495 14496 14537 15103 15104 15105 15106 15107 15108 14515 14516 15109 15110 15111 15112 15113 15114 15115 15116 14451 14508 14509 14510 14511 14512 14493 15003 15042 14230 14369 14370 14390 14500 14503 15035 15036 15037 14273 15056 15057 15058 15059 14402 2014 2014 2014 2014 2014 2015 2015 2015 2015 2015 2015 2015 2015 2015 2015 2015 2015 2015 2015 2015 2015 2015 2015 2015 2015 2015 2015 2014 2015 2014 2014 2015 2015 2015 2014 2014 2015 2015 2015 2014 2015 2015 2015 2015 2014 Chevrolet/Prodigy Chevrolet/Prodigy Ford Starcraft/Starquest Ford Starcraft/Starquest Ford/Starcraft/Allstar Ford/Starcraft/Allstar * Ford/Starcraft/Allstar * Ford/Starcraft/Allstar * Ford/Starcraft/Allstar * Ford/Starcraft/Allstar * Ford/Starcraft/Allstar * Ford/Starcraft/Allstar Ford/Starcraft/Allstar Ford/Starcraft/Allstar * Ford/Starcraft/Allstar * Ford/Starcraft/Allstar * Ford/Starcraft/Allstar * Ford/Starcraft/Allstar * Ford/Starcraft/Allstar * Ford/Starcraft/Allstar * Ford/Starcraft/Allstar * Ford/Starcraft/Starquest Ford Starcraft/Allstar Ford Starcraft/Allstar Ford Starcraft/Allstar Ford Starcraft/Allstar Ford Starcraft/Allstar Ford Starcraft/Starquest Ford/Starcraft/Allstar Ford Starcraft/Allstar Ford/Starcraft/Allstar Ford/Starcraft/Allstar Ford/Starcraft/Allstar Chevrolet/Starcraft/Allstar Chevrolet/Starcraft/Allstar Chevrolet/Starcraft/Allstar Ford Starcraft/Allstar Ford Starcraft/Allstar Ford Starcraft/Allstar Ford/Starcraft/Allstar Ford/Starcraft/Allstar * Ford/Starcraft/Allstar * Ford/Starcraft/Allstar * Ford/Starcraft/Allstar * Ford/Starcraft/Starquest 20' 20' 21' 21' 20' 20' 20' 20' 20' 20' 20' 20' 20' 22' 22' 22' 22' 22' 22' 22' 22' 23' 20' 20' 20' 20' 20' 21' 20' 22' 22' 22' 22' 24' 24' 24' 22' 22' 22' 22' 22' 22' 22' 22' 23' 6.0L V-8 Gas 6.0L V-8 Gas V-10 Gas V-10 Gas V-10 Gas 5.4L V-8 5.4L V-8 5.4L V-8 5.4L V-8 5.4L V-8 5.4L V-8 5.4L V-8 5.4L V-8 5.4L V-8 5.4L V-8 5.4L V-8 5.4L V-8 5.4L V-8 5.4L V-8 5.4L V-8 5.4L V-8 5.4L V-8 5.4L V-8 5.4L V-8 5.4L V-8 5.4L V-8 5.4L V-8 5.4L V-8 5.4L V-8 5.4L V-8 5.4L V-8 V-10 Gas V-10 Gas 6.0L V-8 Gas 6.0L V-8 Gas 6.0L V-8 Gas V-10 Gas V-10 Gas V-10 Gas 5.4L V-8 5.4L V-8 5.4L V-8 5.4L V-8 5.4L V-8 5.4L V-8 Capacity 15 15 15 15 15 15 15 15 15 15 15 15 CP 15 CP 15 CP-RS 15 CP-RS 15 CP-RS 15 CP-RS 15 CP-RS 15 CP-RS 15 CP-RS 15 CP-RS 15 CP-RSW 15 E 15 E 15 E 15 E 15 E 15 E 15 E 15 RS 15 RS 15 RS 15 RS 15 RSW 15 RSW 15 RSW 15 RSW 15 RSW 15 RSW 15 RSW 15 RSW 15 RSW 15 RSW 15 RSW 15 RSW Mileage 800 1,400 800 800 1,300 800 800 2,200 1,300 1,000 800 800 800 800 800 2,300 800 Price Status $52,380 $52,380 $57,760 $57,760 $57,760 $56,700 $56,700 $56,700 $56,700 $56,700 $56,700 $57,700 $57,700 $62,300 $62,300 $62,300 $62,300 $62,300 $62,300 $62,300 $62,300 $60,400 $54,200 $54,200 $54,200 $54,200 $54,200 $53,100 $53,800 $60,500 $60,500 $63,200 $63,200 $63,900 $61,800 $61,800 $63,300 $63,300 $63,300 $59,900 $62,600 $62,600 $62,600 $62,600 $60,630 In Stock Ready In Stock Ready On Hold (JA) 4/20 4/24/15 4/24/15 4/24/15 4/24/15 4/24/15 4/24/15 Ready Ready Hold HH 4/14 Hold HH 4/14 4/24/15 4/24/15 4/24/15 4/24/15 4/24/15 4/24/15 In Stock In Stock (TX) In Stock Ready Ready Ready In Stock Ready Ready In Stock In Stock (TX) In Stock In Stock In Stock In Stock In Stock Ready In Stock In Stock (TX) Pollywood 4/24 Ready Ready Ready In Stock Carpenter Bus Sales • 132 Royal Oaks Blvd.

https://www.pdf-archive.com/2015/04/27/inventory-listcarpbus/

27/04/2015 www.pdf-archive.com

Danville September2017 95%

PCC start is low ready. GUN READY CONDITION:

https://www.pdf-archive.com/2017/09/18/danville-september2017/

18/09/2017 www.pdf-archive.com

PRG Guidelines 95%

Prior to Your Presentation Each speaker can bring their presentation to the Speaker Ready Room with a:

https://www.pdf-archive.com/2016/09/13/prg-guidelines/

13/09/2016 www.pdf-archive.com

FRL brochure Dec 2016 94%

Wed 7th, Thurs 8th and Fri 9th December FUTURE-READY LEADERS (FRL) Before you become a leader, success is all about growing yourself.

https://www.pdf-archive.com/2016/09/20/frl-brochure-dec-2016/

20/09/2016 www.pdf-archive.com

FEMA – Are You Ready.PDF 93%

An In-depth Guide to Citizen Preparedness FEMA Are You Ready?

https://www.pdf-archive.com/2012/01/29/fema-are-you-ready/

29/01/2012 www.pdf-archive.com

7115 s11 in 22 92%

It produces ready-made meals for several international airlines.

https://www.pdf-archive.com/2016/06/10/7115-s11-in-22/

10/06/2016 www.pdf-archive.com

Buy Online Used Books - 4 92%

Buy Online Ready Player One Books (New, Used, Cheap) - Ernest Cline, At once wildly original and stuffed with irresistible nostalgia, Ready Player One is a spectacularly genre-busting, ambitious, and charming debut...

https://www.pdf-archive.com/2017/07/24/buy-online-used-books-4/

24/07/2017 www.pdf-archive.com

Installation instructions 92%

Walk​ ​Through:​ ​We​ ​will​ ​schedule​ ​a​ ​walk​ ​through​ ​prior​ ​to​ ​installation​ ​to​ ​confirm​ ​all​ ​is ready​ ​to​ ​go.​ ​This​ ​is​ ​only​ ​possible​ ​if​ ​it​ ​is​ ​a​ ​local​ ​install.​ ​if​ ​not,​ ​then​ ​we​ ​must​ ​rely​ ​heavily​ ​on the​ ​photos​ ​provided​ ​and​ ​good​ ​communication​ ​to​ ​verify​ ​you​ ​are​ ​ready​ ​for​ ​install.​ ​We​ ​then will​ ​schedule​ ​the​ ​actual​ ​installation​ ​within​ ​a​ ​short​ ​window​ ​after​ ​the​ ​walk​ ​through, providing​ ​all​ ​is​ ​ready​ ​to​ ​go.

https://www.pdf-archive.com/2017/10/27/installation-instructions/

27/10/2017 www.pdf-archive.com

Day of Run Sheet 91%

ORANGE JUICE 1:40 TATUM TO VILLA ROOM FOR HAIR 1:15 HEAD TO BRITTANY’S ROOM TO START GETTING READY (LADIES GETTING READY IN SHEENA+ERIC’S VILLA ROOM) REMOVE WRIST BANDS (BRING TORN OFF ONE TO LOBBY, CAN GET A NEW ONE NEXT DAY) FYI BOUTONNIEERES GO ON LEFT SIDE 2:00 PHOTOGRAPHER ARRIVES TO START TAKING ‘GETTING READY’ PHOTOS IN ROOM AND IF TIME SOME OUTSIDE 1:45 TIDY ROOM BEFORE PHOTOGRAPHER ARRIVES 2:00 AJA LEAVES TO GO GET HERSELF READY 2:00 PHOTOGRAPHERS ARRIVE TO DO ‘GETTING READY’ PHOTOS IN ROOM AND OUTSIDE IF TIME 2:30 MOM LEAVES TO GO HELP DAN GET READY 3:40 ERIC, RW, RR TO CEREMONY SPACE (COORDINATOR WILL SHOW YOU WHERE TO STAND AND YOU WILL MEET MINISTER WHO MIGHT ASK SOME QUESTIONS) BRING SOME BOTTLED WATER ITS HOT OUT!

https://www.pdf-archive.com/2016/04/23/day-of-run-sheet/

23/04/2016 www.pdf-archive.com

How to Start Potty Training Guide 91%

Some children may not be ready until age 2 1/2 or even older — and that’s ok.

https://www.pdf-archive.com/2018/01/18/how-to-start-potty-training-guide/

18/01/2018 www.pdf-archive.com

CAN Meeting PowerPoint (10 November 2016).docx 90%

Kindergarten Readiness CAN Launch Meeting 10 November 2016 Kindergarten Readiness Kindergarten Readiness Screener (FLKRS) – 2012/2013 3,500 81% 90.00% 77% 3,000 75% 75% 72% 69% 80.00% 67% 2,500 63% 70.00% 60.00% 2,000 50.00% 1,500 40.00% 30.00% 1,000 20.00% 500 - 10.00% Santa Rosa Okaloosa Bay Holmes Jackson Total Number of Students Screened on both ECHOS and FAIR Walton Escambia Washington 0.00% Total Number of Students Scoring Ready on both ECHOS and FAIR Percent of Students Scoring Ready on both ECHOS and FAIR • 2 Source:

https://www.pdf-archive.com/2017/05/12/can-meeting-powerpoint-10-november-2016-docx/

12/05/2017 www.pdf-archive.com

sarahpalin 90%

“Are you ready to make America great again?

https://www.pdf-archive.com/2016/07/03/sarahpalin/

03/07/2016 www.pdf-archive.com

7085 RIO FLYER flying-futures AW 88%

Working together with www.bt.com/workready RIO’S READY, ARE YOU?

https://www.pdf-archive.com/2017/09/22/7085-rio-flyer-flying-futures-aw/

22/09/2017 www.pdf-archive.com

Investor Guide 2013-2014 88%

Page 3 Pahl Ready Mix Concrete ......................................................................................

https://www.pdf-archive.com/2013/07/24/investor-guide-2013-2014/

24/07/2013 www.pdf-archive.com

SmithFlorenceGuide 88%

Here, you will find different content sections including Advance Ready, Features Ready, News Ready, Opinion Ready, Outdoors Ready, Special Sections Ready and Sports Ready.

https://www.pdf-archive.com/2017/08/02/smithflorenceguide/

02/08/2017 www.pdf-archive.com

scalability with the hp proliant1458 88%

Another thing that you stand to discover with these servers would be that they help the cleaning trade leading software program therefore ready to offer higher services.

https://www.pdf-archive.com/2013/11/23/scalability-with-the-hp-proliant1458/

23/11/2013 www.pdf-archive.com

SUNS CATALOG 88%

SUNS C COPYRIGHT 2005 CUT READY CLIPART ALL RIGHTS RESERVED 1 SUNS C COPYRIGHT 2005 CUT READY CLIPART ALL RIGHTS RESERVED 2 SUNS C COPYRIGHT 2005 CUT READY CLIPART ALL RIGHTS RESERVED 3 SUNS C COPYRIGHT 2005 CUT READY CLIPART ALL RIGHTS RESERVED 4

https://www.pdf-archive.com/2013/07/27/suns-catalog/

27/07/2013 www.pdf-archive.com

Making a Peanut-butter and Jelly Sandwich 88%

Advance to the next screen when you are ready There are 5 easy steps to making a PBJ sandwich!

https://www.pdf-archive.com/2014/06/18/making-a-peanut-butter-and-jelly-sandwich/

18/06/2014 www.pdf-archive.com