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Laboratory Methods Sheet.pdf

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Laboratory Methods
AOAC 950.46
AOAC 955.03
AOAC 955.04
AOAC 957.02 ICP
AOAC 958.01, 957.02 ICP
AOAC 959.03
AOAC 960.01
AOAC 960.02
AOAC 960.04
AOAC 965.08
AOAC 965.33, AOCS Cd8B-90
AOAC 967.22, HPLC/FD
AOAC 969.31/ ICP, 953.01
AOAC 970.01

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Laboratory Methods Sheet
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Moisture in Meat (Convection Oven)
Ash (Acid-Insoluble) in Fertilizers
Nitrogen (Total) in Fertilizers
Potassium, Sulfur in Fertilizers
Phosphorus (Total) in Fertilizers
Urea in Fertilizers
Phosphorus (Citrate Soluble) in Fertilizers
Phosphorus (Available) in Fertilizers
Biuret in Fertilizers
Water (Free) in Fertilizers
Peroxide Value of Oils and Fats (In Food)
Vitamin C (Total) in Vitamin Preparations
Phosphorous (Total) in Meat
Phosphorus (Water Soluble) in Fertilizers using ICP