Raw Food Recipes .pdf
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Pure Joy Planet:
We are a global culinary school with trainings offered
in South East Asia, Europe and the United States.
Operated by Founder and Director Elaina Love, the
Pure Joy Academy has trained over 300 hundred
students from 20 countries since 2010.
Immersion into Raw Cuisine in New York
Immersion into Raw Cuisine in Singapore
Raw Chef and Health Educator Training in Arizon
Cleansing for Extraordinary Health in Tucson
Raw Chef and Health Educator Training in Costa
Quick and Easy Chocolate Sauce
Vanilla Coconut Ice Cream
Marinated Chard and Kale Salad
Cucumber Cherry Tomato Soup
Lemon Basil Macaroons
Omega 3 Pea Soup
What Will you Learn:
How to make a variety of Ethnic cuisines (Indian, Mexican,
How to make restaurant quality gourmet desserts.
Stunning food plating and progressive catering techniques.
The art of low carb, grain free pastry making.
How to make fluffy breads, satisfying granolas, and sophisticated
How to create mouth watering textures and flavors.
Ways to lighten up common raw food recipes.
Elaina Love : Elaina is an example of how a raw food diet can heal
and renew vibrancy and youthfulness. With 18 years teaching
Sarah Hart : Sarah Hart is our favorite admissions director and a
raw food instructor. Originally from Hawaii, Sarah has ran a
successful raw food production company.
Katelyn Louise : Katelyn Louise is your plant based chef and
instructor, specializing in low-glycemic, gluten-free, plant based
foods, and super foods.