Enrico Giotti'& GioCan presentation 2016 .pdf

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Florence 2016

Born from the managerial intuition of the founder, Enrico Giotti, and further grown and developed around his family, since ever
present in the Company and nowadays at the third generation, Enrico Giotti S.p.A. is the archetype of that industrial culture, all
made in Italy, which binds the technology and creativity with the strength of tradition.

1951
The first production plant, in Via
Rosolino Pilo, with modern
equipment and technological
machinery. Now Enrico Giotti
Company has started at an
industrial level, not only in the field
of flavours for liqueurs and soft
drinks, but also introducing a wide
range of flavours for the
confectionery industry.

1928-1948

1971

A 30 year old young craftsman is
running a bar in the heart of
Florence, and, already in that period,
as a hobby and passion, in the backshop is preparing herbs extracts and
infusions, dreaming something for
the future that will become reality.
After the Second World War
American soft-drinks inspired the
development of citrus flavour
emulsions (Orange, Lemon,
Mandarin), as well as extract and
soluble flavours for soft-drinks.

The construction of a
modern plant begun in
Badia a Settimo, in the
outskirts of Florence.
Enrico Giotti S.p.A.
inaugurates the new
head offices

SIDAC

AGRIDER

SIDO
CI.PRO.

CAPUA
C.B.S.

1971-1994

Since 1995

1999

2002–2004

Enrico Giotti
S.p.A. holds
the 33% of
shares of
S.I.D.A.C.
S.p.A. Group.

Following the
termination of the
share of SIDAC
S.p.A., Enrico
Giotti S.p.A.
continues to work
closely with citrus
trade.

Thanks to the
intuition of the new
generation begins
the process of
internationalization;
particular attention
is given to
emerging markets
with the opening of
a manufacturing
plant in Macedonia.

Enrico Giotti S.p.A.
started to give new
impulses to the
growth and
expansion to new
markets abroad; in
2002 the company
ushers a new
business unit in
Moscow and in 2004
a new sales office in
Ukraine.

2009
Enrico Giotti S.p.A.
has invested in a
new production site
located in Fidenza,
(PR), equipped with
a modern filling line
machinery that has
enabled the
Company to
present itself in the
market of canned
beverage.

2010-2012

2013-2016

Middle East
market
consolidation.

Far East market
consolidation
(India, China)

GIOTTI IN THE WORLD
Moscow
Copenaghen
Bristol
Kiev
Czestochowa
Fidenza

Sofia

Florence

Skopje

Tehran
Algeri

Lebanon
Tripoli

Casablanca
Dubai

Khartoum

Representative offices
Production and Offices
Headquarters

Adis Abeba

GIOTTI IN THE WORLD
Shanghai

Taiwan

Colombo

Representative offices

Mio €

ENRICO GIOTTI’S EVOLUTION

Years

Efficiency, flexibility and
personalized customer support
Enrico Giotti S.p.A. cares about customers and is committed to help
overcoming challenges. We offer support in order to promptly supply
clients with our products.
The company is dedicated to ensure on-time shipments,
and continually improve service and customer satisfaction.
• Short Lead time
• Sampling
• Technical documents
• TDS
• SDS
• Religious compliance (Halal,kosher)
• Organic certification

Quality certifications
Enrico Giotti S.p.A. has always paid great attention to the Quality of
the products and services provided.
Following these principles, in 1999 the Company achieved ISO 9001
Certification.
Product certifications also plays an important role in GIOTTI portfolio
so Organic, Kosher and Halal Certification has been available from
the very beginning and attention to food safety, ethics and
sustainability brought the Company to achieve BRC, IFS and SMETA
4 Pillars Certifications.

A WIDE FLAVOR PORTFOLIO FOR A BROAD RANGE OF APPLICATIONS
Enrico Giotti Spa, can rely on the most innovative and advanced technologies, finalized to
the production of different sorts of flavors, extracts, and semi-finished products, suitable
for the food, beverage, pharmaceutical and nutraceutical industry.
A modern production plant, entirely renovated in order to completely satisfy a very
demanding market
Liquid flavors
Ingredients and
finished products
management to offer
an extensive portfolio
of modern liquid flavors
suitable for multiple
applications;

Emulsion flavours
Stability is a key
achievement using our
emulsion flavours that
deliver trusted taste to
beverage application;

Extracts
Being the world where
the company started
with, these products
are an important part of
our offering:
Spray-drying
department

Spray-drying
Recent production
extension makes
ENRICO GIOTTI
S.p.A. the reliable
partner for
encapsulated flavors;

Powder blending
DryCore® property
technology is a key
differentiator when
customers are willing
to boost tastes in their
applications.

WE DESIGN FLAVOUR FOR:
Beverages

Sweet

Savoury

Health & Nutrition






Bakery

Convenience Foods
• Ready Meals
• Sauces
• Soups






Alcoholic drinks
Carbonated drinks
Sport and functional drinks
Still drinks





Breakfast cereals
Brioche
Cakes and biscuits

Dairy




Fresh cheese
Ice cream
Yoghurt and drinking yoghurt

Confectionery
• Chewing gum

Sweets

Snacks
• Crisps
• Savoury snacks

Syrups
Oral solutions
Food supplements
Tablets and caps


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