HappyHowTo HomemadeNutella (PDF)
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Title: HappyHowTo-HomemadeNutella
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HAPPY HOW TO S
INGREDIENTS
2.5 OZ (2/3 CUP) ROASTED UNSALTED HAZELNUTS
¾ CUP SWEETENED CONDENSED MILK
3 OZ (½ CUP) UNSWEETENED CHOCOLATE FINELY CHOPPED
3 TBSP HONEY/AGAVE NECTAR
A FOOD PROCESSOR
INSTRUCTIONS
TOAST HAZELNUTS IN THE OVEN AT 180 DEGREES FOR ABOUT 10-12 MINUTES
UNTIL THEY ARE NICE AND BROWN
SHAKE THE TRAY EVERY FEW MINUTES TO PREVENT BURNING
AFTER COOLING POP IN THE BLENDER FOR ABOUT 5 MINUTES
THEY WILL BECOME CRUMBLY BEFORE TURNING INTO A PASTE
AND THEN FINALLY A LIQUID
MELT THE CHOCOLATE WITH THE HONEY AND CONDENSED MILK IN THE
MICROWAVE OR IN A BOWL ON TOP OF A PAN METHOD
ADD THIS MELTED MIXTURE TO THE BLENDER WITH THE NUTS
AND BLEND UNTIL SMOOTH AND SILKY
(IF YOU OVER BLEND IT WILL GO STIFF)
POP IN A CONTAINER OR JAR AND STORE IN THE FRIDGE
HOMEMADE NUTELLA KEEPS FOR ABOUT A MONTH OR SO IF IT ISN’T GONE BY THEN
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