JR Shiny New BAR Menu JULY 2016 .pdf

BAR
.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

'BUILD YOUR OWN' STICKY
PORK PANCAKES

SHARING

.

sharp cheese, guacamole, shredded
iceberg, sour cream
£11.95 sharing - £6.95 starter

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

STARTERS

.

SOUP OF THE DAY

CHARGRILLED GOAT'S CHEESE

&

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

SALADS

.

torn goat's feta, baby watercress
salad, picked beetroot, sunblushed
tomatoes (v) £11.95

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

FETA CHEESE & OLIVE
SALAD £3.50

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

SICHAUN PEPPERED
SQUID STRIPS

garlic & sea salt aioli £6.95

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

HARISSA SPICED SKEWERS

chickpea, feta & green leaf salad,
jalapeño sour cream dressing
Lamb - £14.95 Halloumi (v) - £12.95

sticky rice or proper chips, sharp
cheese, sour cream, torn artisan loaf
£13.95

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

BACKYARD CHIPS

REFRIED MASH

.

two pan fried seabass fillets,
spring onions, chinese cabbage,
lemongrass, ginger palm sugar
dressing £14.95

.

.

.

.

.

.

.

.

.

.

.

HONEY GLAZED BABY
CARROTS £2.95

SEASONAL GREENS
£2.95

GRILL

.

CRISPY TEMPURA
ONION RINGS £2.95

smothered in sticky pork,
melted cheddar £4.95

cheddar, burnt onions,
fried greens £3.50

BACKYARD

.

SLOW COOKED DRUNKEN BEEF CHILLI

.

SWEET POTATO FRIES
£3.50

FRESH GREEN SALAD
£2.95

.

proper chips, mushy peas, tartare
sauce £12.95

SIDES

.

.

WARM SEABASS NOODLE SALAD

wilted spinach, roasted garlic, freshly
grated parmesan,
£12.95

PROPER HOMEMADE CHIPS COOKED
TWICE £2.95
ADD CHILLI JAM 50p

BREAD & OLIVES
£2.95

.

.

.

PAN FRIED KING SCALLOPS

CREAMY CHICKEN & CHORIZO
LINGUINE

SLOW BRAISED SHIN OF BEEF

bubble & squeak, buttered baby carrots,
seasonal greens, red wine jus £14.95

.

NACHOS WITH CHEESE

THE BIGGEST FISH THE BOAT
COULD SAFELY LAND

THAI RED CHICKEN CURRY

sticky rice, fresh coriander £12.95
Thai vegetable curry (v) £10.95

.

butternut squash puree, seared chorizo
£9.95

INFUSED CHICKEN BREAST
mussels, cod, shrimps, salmon, crispy
sea salted crushed potatoes, seasonal
okra, chipotle oil, torn artisan
veg, pesto dressing, balsamic glaze
loaf £16.50
£13.95
BEETROOT GNOCCHI

.

sour cream, guacamole, salsa
& jalapeños (v) £8.95
ADD BBQ PULLED PORK £2.00
ADD DRUNKEN BEEF CHILLI £2.00

BOCCONCINI SALAD

PROSCIUTTO WRAPPED SAGE

JR's SEAFOOD CHOWDER

.

MOULES

MAINS

.

.

Thai style or good old fashioned
white wine & garlic cream, hunks
of bread £6.95

CAJUN CRAYFISH SALAD

.

.

FARMYARD SHARING PLANK

radish, spring onion & cucumber
salad, chipotle mayo £7.95
blue cheese dipping sauce, celery sticks
£6.50
.

.

baby mozzarella balls, toasted
pine nuts, Italian leaves,
sunblushed tomatoes, balsamic
glaze (v) (n) £6.95

rice noodle & Asian slaw salad,
sweet chilli sauce, wasabi mayo
(n) £9.95

CHARRED SIPPING WHISKEY
BBQ WINGS

.

merguez hotdogs, charred sipping whiskey BBQ
wings, drunken beef chilli pot, pork san choy
bau (n), braised chorizo, sour cream, bucket of
bread £14.95

spiced pork mince, gem lettuce cups,
fresh chilli, roasted peanuts (n) £6.95

TEMPURA KING PRAWNS

confit tomato, sweet beetroot
chutney, basil pesto, focaccia
croutons (n) (v) £6.50

.

brie, onion marmalade, pears,
walnuts, bitter leaf salad (v) (n)
£9.95 sharing - £6.95 starter

PORK SAN CHOY BAU

served with bread of
the day (v) £4.95

.

VEGGIE LOVERS FLAT BREAD

rosemary & garlic baked
camembert, rapeseed oil, balsamic
vinegar, rock salt, tomato relish,
artisan bread (v) £10.95

freshly steamed garlic mussels, crispy squid,
giant tempura prawns, cajun crayfish, mini poached
salmon fillet, homemade pickles, garlic aioli,
sweet chilli sauce, tomato focaccia bread
£16.95
.

GRAZING

THE CLASSIC CAMEMBERT

THE SKIPPERS FEAST SHARING PLANK

.

&

'BUILD YOUR OWN' DRUNKEN BEEF
CHILLI TACOS

sharp cheese, shredded cucumber,
chopped spring onions, sour cream
£10.95 sharing - £6.95 starter

.

MENU

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

GO CLEAN beef tomato, flatcap mushroom & proper homemade twice cooked chips
GO DIRTY with refried mash (cheddar, burnt onions, fried greens), free range fried egg

250gm CHARGRILLED RIB EYE STEAK
£20.95

250gm CHARGRILLED SIRLOIN STEAK

200gm CENTRE CUT FILLET STEAK

£20.95

£24.95

WHOLE RACK OF STICKY BABY RACK RIBS

UPGRADE TO SWEET POTATO
FRIES FOR £1.00

spicy root beer, bourbon & burnt brown sugar sauce,
apple slaw, twice cooked chips £14.95

ADD
TWO CHARGRILLED KING PRAWNS £5.50

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

TO

YOUR

TEMPURA ONION RINGS £2.95

.

.

DIRTY

STEAK
PEPPERCORN SAUCE £1.95

BURGERS

.

BACKYARD CHIPOTLE SAUCE £1.95

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

All patties are made to our secret AYLI recipe using premium chuck steak, served with twice cooked chips and a pot of our backyard tomato relish

THE CLASSIC TOWER

smoked bacon, melted cheddar, gem
lettuce, homemade onion rings
£10.95

THE TREE HUGGER

THE FINE SWINE

sticky BBQ pork, melted cheddar,
Asian slaw, wasabi mayo £13.95

THE BIRDIE SONG

chargrilled chicken breast,
homemade falafel pattie, beef
smoked bacon, gem lettuce,
tomato, grilled goat's cheese, wild sunblushed tomatoes, roast garlic
rocket, sweet onion jam £9.95
mayo £10.95

THE BIG BLUE

whipped blue cheese, portabello
mushroom, fresh wild rocket, sweet
onion jam £12.95

THE SLOPPY INFERNO

(ask for extra napkins!!)
tugged beef chilli, jalapeños,
melted cheddar, sour cream £13.95

THE KING

maple glazed bacon, melted
cheddar, chunky peanut butter,
sweet onion jam £12.95

UPGRADE TO SWEET POTATO
FRIES FOR £1.00

( v) vegetarian ( n) contains nuts
A r c h b o l d T e r ra c e, J es mo n d (n ext to J es mo nd Metro) Newcastle upon Tyne, NE2 1DB T: 019 1 281 2277 E: i nfo @a s yo u l i ke i t je s m o nd.c o m w w w .a s yo u l i ke i t je s m o nd.c o m