SSH SportsBar Menu 280x350v10.0 ART Copy (PDF)




File information


This PDF 1.4 document has been generated by Adobe InDesign CS6 (Macintosh) / Adobe PDF Library 10.0.1, and has been sent on pdf-archive.com on 20/02/2018 at 16:02, from IP address 80.169.x.x. The current document download page has been viewed 159 times.
File size: 40.47 MB (4 pages).
Privacy: public file













File preview


THE Menu

#SheratonSkyline

SSH_SportsBar_Menu_280x350v10.0_ART.indd 1

20/02/2017 09:28

STARTERS

FOR SHARING
8.50

Chef’s Sharing Platter for 4 People

Fried Calamari

9.50



Soup of The Day

6

Garlic Ciabatta GNV
Houmous with Pita Bread GNV
Chicken Satay with Peanut Dip GN
Parmesan Bruschetta

4
6
7
6

Small Nacho

6.50

Chicken Hot Wings

With blue cheese dip G


With chili dips G

18

with 8 chicken wings, 8 fried calamari rings,
4 garlic ciabatta, and a small cheese Nachos GD





Please ask your server VH



Tomato, basil, and garlic GN

Melted cheese sauce, tomato salsa, sour cream,
jalapenos, guacamole and spring onions GVD



NACHOS
Nachos Grande

10

Nachos with Chili Con Carne

14

Nachos with Chicken Strips

14

Melted cheese sauce, tomato salsa, sour cream,
jalapenos, guacamole GVD

Melted cheese sauce, tomato salsa, sour cream,
jalapenos, guacamole GD

Melted cheese sauce, tomato salsa, sour cream,
jalapenos, and guacamole GD

THE CONTEST18
FROM THE GRILL
All grills are served with a flat mushroom,
grilled tomato garnish and your choice of sauce

10oz Herefordshire Rib-eye Steak
10oz Herefordshire Sirloin Steak
Hot Cajun Chicken Breast
Filet of Salmon
Lemon and Thyme Marinated
Half Roasted Chicken

22.50
23.50
17.50
19
16

Sauces: Peppercorn, red wine, garlic butter

sides 3.50
Bread Basket
Chips
Mashed Potato
Mixed Vegetables
SSH_SportsBar_Menu_280x350v10.0_ART.indd 2

Pilau Rice
Side Salad
Spinach
Grilled Corn on the Cob

GD

Eat all 30 super-hot chicken wings by yourself
and “it’s on us”. You will be added to the
Sports Bar & Grill hall of fame. #SheratonSkyline

SALADS
Greek Salad

12

Caesar Salad

11

Chicken and Bacon Caesar Salad

13

Salmon Caesar Salad

14

Salmon Nicoise Salad

14

Cos lettuce topped with feta cheese, tomato, cucumber,
peppers, onion and olives HV
Romaine lettuce tossed with Caesar dressing,
parmesan cheese and croutons G
Romaine lettuce tossed with Caesar dressing,
parmesan cheese and croutons G
Romaine lettuce tossed with Caesar dressing,
parmesan cheese and croutons G



Market leaves, tomato, cucumber, olives, peppers, red onion,
potato, grilled salmon with citronette dressing VH

House Salad

Market leaves, tomato, cucumber, olives,
peppers, red onion, potato, hardboiled egg
with a mustard dressing VH



9

20/02/2017 09:29

burgers

PUB CLASSICS

Classic 8oz Beef Burger

10.50

Fish and Chips

16.50

California Hot and Spicy Burger

13

Beef and Wild Mushroom Pie

17

On flour bap, tomato and lettuce with chips G
Served with jalapenos, spicy sauce,
cheese and chips G

Battered fresh haddock fillet, with chips,
tartare sauce and mushy peas G

Served with red wine sauce, creamy mashed
potatoes and mixed vegetables DG

Flipped Burger

13

Served with egg, bacon and cheese
and chips GP

Shepherd’s Pie

17.50

Served with Maris Piper mash DG

Grilled Chicken Burger

13

Homemade Herefordshire 10oz.
Beef Burger G

16.50

Sports Bar Signature 7 hours
Pulled Pork

11

Veggie Burger

12.50



Served with cheese and a side of chips G

With mild cheddar, on a flour bap, tomato,
lettuce and chips

With Piccalilli in a soft seed sub roll salad garnish
and chips GDP
Topped with cheese with chips GVN



Extras 1.50 each: Grilled bacon, Croxton cheddar

cheese, melted blue cheese, fried onions, guacamole, jalapeños,
fried egg, whole field mushroom

pizza
Margherita
Topped with cheese & tomato VG



11

American

14

Tuna and sweetcorn G

14

With pepperoni, fresh chili and mushroom GP

Extras 2.00: Sausage, ham, pepperoni, jalapenos, onions,

INTERNATIONAL
FLAVOURS
Chicken Tikka Masala
Tandoori chicken in a rich masala sauce
with pilau rice and raita DN

Naan Bread GV
Chili Con Carne

Kidney bean chili with rice, sour cream G

17

bell peppers, artichoke hearts, sliced tomatoes, black olives,
mushrooms, pineapple, bacon, chicken, sweetcorn, tuna

DESSERTS 6.00
Deep Dish Apple Pie

With vanilla ice cream GND

New York Baked Cheesecake

Served with berries GN

3.50
14.50

Sports Bar Cup

Chocolate ice cream, brownies, fresh strawberries
and crushed Smarties, topped with whipped cream GN

Apple and Blueberry Crumble
Served with warm vanilla custard GD

pastas
Homemade Lasagna

With beef Bolognese sauce and side garlic bread G

Penne Pasta Arrabbiata

With spicy tomato sauce and side garlic bread VGH
Top it with chicken or salmon for 3 each
SSH_SportsBar_Menu_280x350v10.0_ART.indd 3

Chocolate Fudge Cake

Served with vanilla ice cream GD

14.50

Fresh Fruit Salad H
ALLERGY NOTICE:

13

We welcome enquiries from customers who wish to know whether
any dishes contain particular ingredients. Please inform your server
of any allergy.
G=Contains Gluten H=Healthy N=Contains nuts V=Vegetarian
D=Dairy P=Contains Pork

20/02/2017 09:30

SHERATON SKYLINE HOTEL, LONDON HEATHROW, Heathrow Airport, Bath Road, Hayes, UB3 5BP

SSH_SportsBar_Menu_280x350v10.0_ART.indd 4

20/02/2017 09:30






Download SSH SportsBar Menu 280x350v10.0 ART - Copy



SSH_SportsBar_Menu_280x350v10.0_ART - Copy.pdf (PDF, 40.47 MB)


Download PDF







Share this file on social networks



     





Link to this page



Permanent link

Use the permanent link to the download page to share your document on Facebook, Twitter, LinkedIn, or directly with a contact by e-Mail, Messenger, Whatsapp, Line..




Short link

Use the short link to share your document on Twitter or by text message (SMS)




HTML Code

Copy the following HTML code to share your document on a Website or Blog




QR Code to this page


QR Code link to PDF file SSH_SportsBar_Menu_280x350v10.0_ART - Copy.pdf






This file has been shared publicly by a user of PDF Archive.
Document ID: 0000736497.
Report illicit content